Literature DB >> 25172105

Salvianolic acids T and U: a pair of atropisomeric trimeric caffeic acids derivatives from root of Salvia miltiorrhiza.

Wei Li1, Shui-Ping Zhou2, Yuan-Peng Jin1, Xue-Feng Huang3, Wei Zhou1, Min Han1, Yun Yu4, Kai-Jing Yan1, Shu-Ming Li1, Xiao-Hui Ma1, Zhi-Xin Guo1, Yong-Hong Zhu1, He Sun1.   

Abstract

Two new trimeric caffeic acids, named salvianolic acids T and U (1 and 2), were isolated from the underground part of Salvia miltiorrhiza. Their structures, consisting of three caffeic acid units, were determined based on extensive 1D- and 2D-spectroscopic analyses and electronic circular dichroism (ECD) calculations.
Copyright © 2014 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Electronic circular dichroism (ECD); Salvia miltiorrhiza; Trimeric caffeic acid

Mesh:

Substances:

Year:  2014        PMID: 25172105     DOI: 10.1016/j.fitote.2014.08.018

Source DB:  PubMed          Journal:  Fitoterapia        ISSN: 0367-326X            Impact factor:   2.882


  3 in total

1.  Glycated milk protein fermented with Lactobacillus rhamnosus ameliorates the cognitive health of mice under mild-stress condition.

Authors:  Nam Su Oh; Jae Yeon Joung; Ji Young Lee; Jae Gwang Song; Sangnam Oh; Younghoon Kim; Hyung Wook Kim; Sae Hun Kim
Journal:  Gut Microbes       Date:  2020-06-23

2.  Degradation Kinetics and Mechanism of Lithospermic Acid under Low Oxygen Condition Using Quantitative 1H NMR with HPLC-MS.

Authors:  Jianyang Pan; Xingchu Gong; Haibin Qu
Journal:  PLoS One       Date:  2016-10-24       Impact factor: 3.240

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Authors:  Christina Papaemmanouil; Maria V Chatziathanasiadou; Christos Chatzigiannis; Eleni Chontzopoulou; Thomas Mavromoustakos; Simona Golic Grdadolnik; Andreas G Tzakos
Journal:  J Enzyme Inhib Med Chem       Date:  2020-12       Impact factor: 5.051

  3 in total

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