Literature DB >> 2514043

Microbial enzymes for oxidation of organic molecules.

F S Sariaslani1.   

Abstract

Enzymatic systems employed by microorganisms for oxidative transformation of various organic molecules include laccases, ligninases, tyrosinases, monooxygenases, and dioxygenases. Reactions performed by these enzymes play a significant role in maintaining the global carbon cycle through either transformation or complete mineralization of organic molecules. Additionally, oxidative enzymes are instrumental in modification or degradation of the ever-increasing man-made chemicals constantly released into our environment. Due to their inherent stereo- and regioselectivity and high efficiency, oxidative enzymes have attracted attention as potential biocatalysts for various biotechnological processes. Successful commercial application of these enzymes will be possible through employing new methodologies, such as use of organic solvents in the reaction mixtures, immobilization of either the intact microorganisms or isolated enzyme preparations on various supports, and genetic engineering technology.

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Year:  1989        PMID: 2514043     DOI: 10.3109/07388558909036736

Source DB:  PubMed          Journal:  Crit Rev Biotechnol        ISSN: 0738-8551            Impact factor:   8.429


  12 in total

1.  Microbial oxidation of ebastine.

Authors:  H Schwartz; A Liebig-Weber; H Hochstätter; H Böttcher
Journal:  Appl Microbiol Biotechnol       Date:  1996-02       Impact factor: 4.813

2.  Bacterial 2,4-dioxygenases: new members of the alpha/beta hydrolase-fold superfamily of enzymes functionally related to serine hydrolases.

Authors:  F Fischer; S Künne; S Fetzner
Journal:  J Bacteriol       Date:  1999-09       Impact factor: 3.490

3.  Production and Characterization of Laccase from Botrytis cinerea 61-34.

Authors:  D Slomczynski; J P Nakas; S W Tanenbaum
Journal:  Appl Environ Microbiol       Date:  1995-03       Impact factor: 4.792

4.  Comparative Study of Substrates and Inhibitors of Azospirillum lipoferum and Pyricularia oryzae Laccases.

Authors:  D Faure; M Bouillant; R Bally
Journal:  Appl Environ Microbiol       Date:  1995-03       Impact factor: 4.792

5.  Purification and characterization of a soybean flour-inducible ferredoxin reductase of Streptomyces griseus.

Authors:  M Ramachandra; R Seetharam; M H Emptage; F S Sariaslani
Journal:  J Bacteriol       Date:  1991-11       Impact factor: 3.490

6.  Transformation of the ionic X-ray contrast agent diatrizoate and related triiodinated benzoates by Trametes versicolor.

Authors:  U Rode; R Müller
Journal:  Appl Environ Microbiol       Date:  1998-08       Impact factor: 4.792

7.  Site-directed mutations in fungal laccase: effect on redox potential, activity and pH profile.

Authors:  F Xu; R M Berka; J A Wahleithner; B A Nelson; J R Shuster; S H Brown; A E Palmer; E I Solomon
Journal:  Biochem J       Date:  1998-08-15       Impact factor: 3.857

Review 8.  Bacterial dehalogenases: biochemistry, genetics, and biotechnological applications.

Authors:  S Fetzner; F Lingens
Journal:  Microbiol Rev       Date:  1994-12

Review 9.  Carbon-fluorine bond cleavage mediated by metalloenzymes.

Authors:  Yifan Wang; Aimin Liu
Journal:  Chem Soc Rev       Date:  2020-06-08       Impact factor: 54.564

Review 10.  Genetics of alkane oxidation by Pseudomonas oleovorans.

Authors:  J B van Beilen; M G Wubbolts; B Witholt
Journal:  Biodegradation       Date:  1994-12       Impact factor: 3.909

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