Literature DB >> 25116395

Solution and high-pressure NMR studies of the structure, dynamics, and stability of the cross-reactive allergenic cod parvalbumin Gad m 1.

Adolfo H Moraes1, Daniela Ackerbauer, Maria Kostadinova, Merima Bublin, Guilherme Augusto de Oliveira, Fátima Ferreira, Fabio C L Almeida, Heimo Breiteneder, Ana Paula Valente.   

Abstract

Beta-parvalbumins from different fish species have been identified as the main elicitors of IgE-mediated reactions in fish-allergic individuals. Here, we report for the first time the NMR determination of the structure and dynamics of the major Atlantic cod (Gadus morhua) allergen Gad m 1 and compare them with other known parvalbumins. Although the Gad m 1 structure and accessibility of putative IgE epitopes are similar to parvalbumins in mackerel and carp, the charge distribution at the putative epitopes is different. The determination of the Gad m 1 structure contributes to a better understanding of cross-reactivity among fish parvalbumins. In addition, the high-pressure NMR and temperature variation experiments revealed the important contribution of the AB motif and other regions to the protein folding. This structural information could assist the future identification of hot spots for targeted mutations to develop hypoallergenic Ca(2+) -free forms for potential use in immunotherapy.
© 2014 Wiley Periodicals, Inc.

Entities:  

Keywords:  allergenicity; cross-reactivity; high-pressure NMR; protein structure; β-parvalbumin

Mesh:

Substances:

Year:  2014        PMID: 25116395     DOI: 10.1002/prot.24664

Source DB:  PubMed          Journal:  Proteins        ISSN: 0887-3585


  8 in total

Review 1.  Fish Allergenicity Modulation Using Tailored Enriched Diets-Where Are We?

Authors:  Denise Schrama; Rebecca Czolk; Cláudia Raposo de Magalhães; Annette Kuehn; Pedro M Rodrigues
Journal:  Front Physiol       Date:  2022-05-25       Impact factor: 4.755

2.  The amyloid fold of Gad m 1 epitopes governs IgE binding.

Authors:  Rosa Sánchez; Javier Martínez; Ana Castro; María Pedrosa; Santiago Quirce; Rosa Rodríguez-Pérez; María Gasset
Journal:  Sci Rep       Date:  2016-09-06       Impact factor: 4.379

3.  Reconstruction of fish allergenicity from the content and structural traits of the component β-parvalbumin isoforms.

Authors:  Raquel Pérez-Tavarez; Mónica Carrera; María Pedrosa; Santiago Quirce; Rosa Rodríguez-Pérez; María Gasset
Journal:  Sci Rep       Date:  2019-11-08       Impact factor: 4.379

4.  History of safe exposure and bioinformatic assessment of phosphomannose-isomerase (PMI) for allergenic risk.

Authors:  Rod A Herman; Zhenglin Hou; Henry Mirsky; Mark E Nelson; Carey A Mathesius; Jason M Roper
Journal:  Transgenic Res       Date:  2021-03-24       Impact factor: 2.788

5.  A Cross-Reactive Human Single-Chain Antibody for Detection of Major Fish Allergens, Parvalbumins, and Identification of a Major IgE-Binding Epitope.

Authors:  Merima Bublin; Maria Kostadinova; Julian E Fuchs; Daniela Ackerbauer; Adolfo H Moraes; Fabio C L Almeida; Nina Lengger; Christine Hafner; Christof Ebner; Christian Radauer; Klaus R Liedl; Ana Paula Valente; Heimo Breiteneder
Journal:  PLoS One       Date:  2015-11-18       Impact factor: 3.240

6.  Solution structure of the major fish allergen parvalbumin Sco j 1 derived from the Pacific mackerel.

Authors:  Hiroyuki Kumeta; Haruka Nakayama; Kenji Ogura
Journal:  Sci Rep       Date:  2017-12-07       Impact factor: 4.379

7.  Amyloid Assembly Endows Gad m 1 with Biomineralization Properties.

Authors:  Milagros Castellanos; Almudena Torres-Pardo; Rosa Rodríguez-Pérez; María Gasset
Journal:  Biomolecules       Date:  2018-03-20

8.  Amyloid formation of fish β-parvalbumin involves primary nucleation triggered by disulfide-bridged protein dimers.

Authors:  Tony E R Werner; David Bernson; Elin K Esbjörner; Sandra Rocha; Pernilla Wittung-Stafshede
Journal:  Proc Natl Acad Sci U S A       Date:  2020-10-22       Impact factor: 11.205

  8 in total

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