| Literature DB >> 25116280 |
Giuliana d'Ippolito1, Laura Dipasquale, Angelo Fontana.
Abstract
The heterotrophic bacterium Thermotoga neapolitana produces hydrogen by fermentation of sugars. Under capnophilic (carbon dioxide requiring) conditions, the process is preferentially associated with the production of lactic acid, which, as shown herein, is synthesized by reductive carboxylation of acetyl coenzyme A. The enzymatic coupling is dependent on the carbon dioxide stimulated activity of heterotetrameric pyruvate:ferredoxin oxidoreductase. Under the same culture conditions, T. neapolitana also operates the unfavorable synthesis of lactic acid from an exogenous acetate supply. This process, which requires carbon dioxide (or carbonate) and an unknown electron donor, allows for the conversion of carbon dioxide into added-value chemicals without biomass deconstruction.Entities:
Keywords: carbon dioxide fixation; fermentation; hydrogen; isotopic labeling; metabolism
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Year: 2014 PMID: 25116280 DOI: 10.1002/cssc.201402155
Source DB: PubMed Journal: ChemSusChem ISSN: 1864-5631 Impact factor: 8.928