Literature DB >> 25113214

The occurrence of organic contaminants in European eel (Anguilla anguilla) in Poland: an environmental quality assessment.

Joanna Szlinder-Richert1, Wiesława Ruczynska2, Tomasz Nermer3, Zygmunt Usydus2, Stanisław Robak4.   

Abstract

The objective of the present study was to provide information on the levels of pollutants in the tissues of eels caught in Polish waters. The contaminants included in the study are those which have not yet been widely studied in eel stocks, but which arouse concern in relation to the environment. An overview of the pollutant levels in eels caught in other European waters was also conducted. The results are evaluated in terms of environmental quality and consumer health. The mean concentrations of ΣPBDEs and ΣHBCDs in muscles of eels sampled in Polish waters were between 1 and 2 ng g(-1) ww. The mean TBT concentrations were between 2 and 4 ng g(-1)ww with the exception of samples from the Szczecin Lagoon, in which the mean TBT concentration was about tenfold higher.
Copyright © 2014 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Brominated flame retardants; Eel; Organotin compounds; Persistent organic pollutants

Mesh:

Substances:

Year:  2014        PMID: 25113214     DOI: 10.1016/j.chemosphere.2014.04.042

Source DB:  PubMed          Journal:  Chemosphere        ISSN: 0045-6535            Impact factor:   7.086


  2 in total

1.  A question of origin: dioxin-like PCBs and their relevance in stock management of European eels.

Authors:  Marko Freese; Roxana Sühring; Jan-Dag Pohlmann; Hendrik Wolschke; Victoria Magath; Ralf Ebinghaus; Reinhold Hanel
Journal:  Ecotoxicology       Date:  2016-01       Impact factor: 2.823

2.  Nutritional Value and Contaminant Risk Assessment of Some Commercially Important Fishes and Crawfish of Lake Trasimeno, Italy.

Authors:  Raffaella Branciari; Raffaella Franceschini; Rossana Roila; Andrea Valiani; Ivan Pecorelli; Arianna Piersanti; Naceur Haouet; Marisa Framboas; David Ranucci
Journal:  Int J Environ Res Public Health       Date:  2020-04-08       Impact factor: 3.390

  2 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.