| Literature DB >> 25110726 |
Ricardo Pires dos Santos1, Jorge Martins2, Carlos Gadelha3, Benildo Cavada4, Alessandro Victor Albertini5, Francisco Arruda6, Mayron Vasconcelos7, Edson Teixeira6, Francisca Alves1, José Lima Filho8, Valder Freire9.
Abstract
Coal ash is a byproduct of mineral coal combustion in thermal power plants. This residue is responsible for many environmental problems because it pollutes soil, water, and air. Thus, it is important to find ways to reuse it. In this study, coal fly ash, obtained from the Presidente Médici Thermal Power Plant, was utilized in the preparation of ceramic supports for the immobilization of the enzyme invertase and subsequent hydrolysis of sucrose. Coal fly ash supports were prepared at several compaction pressures (63.66-318.30 MPa) and sintered at 1200°C for 4 h. Mineralogical composition (by X-ray diffraction) and surface area were studied. The ceramic prepared with 318.30 MPa presented the highest surface area (35 m(2)/g) and amount of immobilized enzyme per g of support (76.6 mg/g). In assays involving sucrose inversion, it showed a high degree of hydrolysis (around 81%) even after nine reuses and 30 days' storage. Therefore, coal fly ash ceramics were demonstrated to be a promising biotechnological alternative as an immobilization support for the hydrolysis of sucrose.Entities:
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Year: 2014 PMID: 25110726 PMCID: PMC4106207 DOI: 10.1155/2014/154651
Source DB: PubMed Journal: ScientificWorldJournal ISSN: 1537-744X
Figure 1X-ray diffraction showing the main crystalline phases of (a) coal fly ash and (b) coal fly ash ceramic C318.
Figure 2Particle size distribution and accumulated fraction of coal fly ash.
Figure 3Thermogravimetric analysis of coal fly ash.
Figure 4Preparation of coal fly ash ceramics: (a) fracture in pellet compacted at 198.98 MPa; (b) pellet compacted at 318.30 MPa; and (c) ceramic prepared with pellet compacted at 318.30 MPa.
Figure 5Results of assays of hydrolysis of the sucrose with the C318-invertase, after 65 min. (a) Comparative effect between free and immobilized invertase on the percentage of hydrolysed sucrose (mean ± standard deviation). (b) Effect of 9 reuses (10 uses) on the percentage of hydrolyzed sucrose (mean ± standard deviation). (c) Effect of storage (30 days) on the percentage of hydrolyzed sucrose (mean ± standard deviation).
Figure 6Schematic representation of the results from hydrolysis experiments: (a) free enzyme and (b) immobilized enzyme in C318.