| Literature DB >> 25093934 |
Jingyang Luo1, Leiyu Feng2, Yinguang Chen3, Xiang Li1, Hong Chen1, Naidong Xiao1, Dongbo Wang1.
Abstract
An efficient and green strategy, i.e. adding nano zero-valent iron into anaerobic fermentation systems to remarkably stimulate the accumulation of short-chain fatty acids from waste activated sludge via accelerating the solubilization and hydrolysis processes has been developed. In the presence of nano zero-valent iron, not only the short-chain fatty acids production was significantly improved, but also the fermentation time for maximal short-chain fatty acids was shortened compared with those in the absence of nano zero-valent iron. Mechanism investigations showed that the solubilization of sludge, hydrolysis of solubilized substances and acidification of hydrolyzed products were all enhanced by addition of nano zero-valent iron. Also, the general microbial activity of anaerobes and relative activities of key enzymes with hydrolysis and acidification of organic matters were improved than those in the control. 454 high-throughput pyrosequencing analysis suggested that the abundance of bacteria responsible for waste activated sludge hydrolysis and short-chain fatty acids production was greatly enhanced due to nano zero-valent iron addition.Entities:
Keywords: 454 high-throughput pyrosequencing; Anaerobic fermentation; Nano zero-valent iron; Short-chain fatty acids; Waste activated sludge
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Year: 2014 PMID: 25093934 DOI: 10.1016/j.jbiotec.2014.07.444
Source DB: PubMed Journal: J Biotechnol ISSN: 0168-1656 Impact factor: 3.307