Literature DB >> 25091361

Benchmarking government action for obesity prevention--an innovative advocacy strategy.

J Martin1, A Peeters2, S Honisett3, H Mavoa4, B Swinburn4, A de Silva-Sanigorski5.   

Abstract

BACKGROUND: Successful obesity prevention will require a leading role for governments, but internationally they have been slow to act. League tables of benchmark indicators of action can be a valuable advocacy and evaluation tool.
OBJECTIVE: To develop a benchmarking tool for government action on obesity prevention, implement it across Australian jurisdictions and to publicly award the best and worst performers.
DESIGN: A framework was developed which encompassed nine domains, reflecting best practice government action on obesity prevention: whole-of-government approaches; marketing restrictions; access to affordable, healthy food; school food and physical activity; food in public facilities; urban design and transport; leisure and local environments; health services, and; social marketing. A scoring system was used by non-government key informants to rate the performance of their government. National rankings were generated and the results were communicated to all Premiers/Chief Ministers, the media and the national obesity research and practice community.
RESULTS: Evaluation of the initial tool in 2010 showed it to be feasible to implement and able to discriminate the better and worse performing governments. Evaluation of the rubric in 2011 confirmed this to be a robust and useful method. In relation to government action, the best performing governments were those with whole-of-government approaches, had extended common initiatives and demonstrated innovation and strong political will.
CONCLUSION: This new benchmarking tool, the Obesity Action Award, has enabled identification of leading government action on obesity prevention and the key characteristics associated with their success. We recommend this tool for other multi-state/country comparisons.
Copyright © 2013 Asian Oceanian Association for the Study of Obesity. Published by Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Benchmarking; Government policy; Obesity

Mesh:

Year:  2013        PMID: 25091361     DOI: 10.1016/j.orcp.2013.07.001

Source DB:  PubMed          Journal:  Obes Res Clin Pract        ISSN: 1871-403X            Impact factor:   2.288


  5 in total

Review 1.  Australia's Progress in Improving Diets and Preventing Obesity: Clear Opportunities for Action.

Authors:  Jane Martin
Journal:  Curr Obes Rep       Date:  2018-09

2.  Pilot test of the Healthy Food Environment Policy Index (Food-EPI) to increase government actions for creating healthy food environments.

Authors:  Stefanie Vandevijvere; Boyd Swinburn
Journal:  BMJ Open       Date:  2015-01-09       Impact factor: 2.692

3.  Strengthening complex systems for chronic disease prevention: a systematic review.

Authors:  Lori Baugh Littlejohns; Andrew Wilson
Journal:  BMC Public Health       Date:  2019-06-11       Impact factor: 3.295

Review 4.  A review of methods and tools to assess the implementation of government policies to create healthy food environments for preventing obesity and diet-related non-communicable diseases.

Authors:  Sirinya Phulkerd; Mark Lawrence; Stefanie Vandevijvere; Gary Sacks; Anthony Worsley; Viroj Tangcharoensathien
Journal:  Implement Sci       Date:  2016-02-04       Impact factor: 7.327

5.  Obstacles and Enablers on the Way towards Integrated Physical Activity Policies for Childhood Obesity Prevention: An Exploration of Local Policy Officials' Views.

Authors:  Anna-Marie Hendriks; Jolanda M Habraken; Stef P J Kremers; Maria W J Jansen; Hans van Oers; Albertine J Schuit
Journal:  Biomed Res Int       Date:  2016-09-07       Impact factor: 3.411

  5 in total

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