| Literature DB >> 25071005 |
Jocelyn M Widmer, Thomas A Weppelmann, Meer T Alam, B David Morrissey, Edsel Redden, Mohammed H Rashid, Ulrica Diamond, Afsar Ali, Madsen Beau De Rochars, Jason K Blackburn, Judith A Johnson, J Glenn Morris.
Abstract
We inventoried non-surface water sources in the Leogane and Gressier region of Haiti (approximately 270 km(2)) in 2012 and 2013 and screened water from 345 sites for fecal coliforms and Vibrio cholerae. An international organization/non-governmental organization responsible for construction could be identified for only 56% of water points evaluated. Sixteen percent of water points were non-functional at any given time; 37% had evidence of fecal contamination, with spatial clustering of contaminated sites. Among improved water sources (76% of sites), 24.6% had fecal coliforms versus 80.9% in unimproved sources. Fecal contamination levels increased significantly from 36% to 51% immediately after the passage of Tropical Storm Sandy in October of 2012, with a return to 34% contamination in March of 2013. Long-term sustainability of potable water delivery at a regional scale requires ongoing assessment of water quality, functionality, and development of community-based management schemes supported by a national plan for the management of potable water. © The American Society of Tropical Medicine and Hygiene.Entities:
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Year: 2014 PMID: 25071005 PMCID: PMC4183406 DOI: 10.4269/ajtmh.14-0165
Source DB: PubMed Journal: Am J Trop Med Hyg ISSN: 0002-9637 Impact factor: 2.345
Figure 1.Map of study region. Topology of study region with water sources shown by blue dots.
Figure 2.Timeline of study.
Summary of water point construction and management data
| Count | Percentage | |
|---|---|---|
| Construction information | ||
| Number constructed pre-earthquake | 3 | 0.8 |
| Number constructed post-earthquake | 374 | 99.2 |
| Total constructed | 377 | 100.0 |
| Constructed and marked by IO/NGO | 213 | 56.5 |
| Constructed with no sign of sponsor | 132 | 35.0 |
| Constructed by community | 13 | 3.4 |
| Privately constructed | 16 | 4.2 |
| Management strategy | ||
| All water sources ( | ||
| No evidence of management strategy | 284 | 75.3 |
| Evidence of management strategy | 93 | 24.7 |
| Managed by IO/NGO | 44 | 47.3 |
| Managed by community | 21 | 22.6 |
| Managed by elected committee | 12 | 12.9 |
| Managed by individuals | 12 | 12.9 |
| Managed by alternative | 6 | 6.5 |
| Managed by DINEPA | 1 | 1.1 |
| IO/NGO constructed water sources ( | ||
| No evidence of management strategy | 145 | 68.1 |
| Evidence of management strategy | 68 | 24.9 |
| Managed by same IO/NGO | 41 | 28.3 |
| Managed by other Organization | 27 | 18.6 |
V. cholerae non-O1/non-O139, fecal coliforms, and total dissolved solids by well type
| Parameter | Fecal coliforms (CFU/100 mL) | Total dissolved solids (ppm) | ||||
|---|---|---|---|---|---|---|
| Count (%) | Average (SD) | Percent (positive) | Average (SD) | |||
| All types | ||||||
| Improved | 263 | 2 (0.76) | 18.7 (63) | 24.6 | 261 | 260 (96) |
| Unimproved | 82 | 4 (4.87) | 169 (134) | 80.9 | 52 | 298 (152) |
| Improved | ||||||
| Mark II | 186 | 1 (0.53) | 15.1 (59) | 18.8 | 186 | 274 (99) |
| Gravity | 53 | 1 (1.88) | 1.6 (4.9) | 18.8 | 52 | 208 (60) |
| Other pump | 24 | 1 (4.16) | 76.5 (108) | 75 | 23 | 305 (92) |
| Unimproved | ||||||
| Spring water | 43 | 1 (2.35) | 55.2 (91) | 53.4 | 41 | 220 (78) |
| Dug by hand | 39 | 2 (5.12) | 208 (131) | 79.4 | 37 | 327 (168) |
| Total | 345 | 6 (1.74) | 47.4 (100) | 37.3 | 339 | 266 (108) |
Logistic and linear regression models showing relationships between type of water source and presence/absence and total number of fecal coliforms
| Parameter | Logistic regression models | Linear regression models | |||||||
|---|---|---|---|---|---|---|---|---|---|
| OR | Lower 95% CI | Higher 95% CI | Coefficient | Lower 95% CI | Higher 95% CI | ||||
| Water sources | |||||||||
| Improved | 263 | 0.08 | 0.000 | 0.04 | 0.15 | −150.4 | 0.000 | −172.3 | −128.6 |
| Unimproved | 82 | 21.74 | 0.000 | 8.93 | 52.91 | 175.58 | 0.000 | 152.7 | 198.5 |
| Improved | |||||||||
| Mark II | 186 | 0.22 | 0.000 | 0.14 | 0.35 | −32.23 | 0.000 | −81.6 | −42.8 |
| Gravity | 53 | 0.54 | 0.030 | 0.31 | 0.94 | −47.35 | 0.000 | −70.9 | −23.8 |
| Other pump | 24 | 5.46 | 0.000 | 2.33 | 12.79 | 23.88 | 0.218 | −14.2 | 61.9 |
| Unimproved | |||||||||
| Spring water | 43 | 2.45 | 0.006 | 1.29 | 4.66 | 11.48 | 0.474 | −20.0 | 43.0 |
| Hand-dug well | 39 | 9.46 | 0.000 | 4.19 | 21.34 | 182.72 | 0.000 | 155.9 | 209.5 |
Figure 3.Distribution of fecal coliform concentrations from all water sources The overall distribution of water samples containing fecal coliforms at various concentrations from the limit of detection (2 CFU/100 mL) to greater than or equal to 300 CFU/100 mL is shown. The levels of fecal contamination are further divided into the improved and unimproved categories and their respective subcategories, which show the proportion of water sources in each category with the level of fecal coliform contamination specified by the legend from the least amount (dark red) to the highest levels (light pink).
Figure 4.Spatial distribution of fecal coliforms by concentration (CFU per 100 mL) and source type. The geographic distribution of water sources across the study area and the overall location of the study area in Haiti (Inset) are shown. The legend shows the graduated symbols for fecal coliform concentrations (CFU per 100 mL), and the scale bar is in kilometers.
Figure 5.Fecal coliform spatial clusters, outliers, and the presence of V. cholerae non-O1. Distribution of spatial clusters and spatial outliers of water sources based on LISA analysis (red, blue, and pink dots) and the location of six V. cholerae non-O1 isolated from improved (yellow star) and unimproved (green stars) water sources with respect to the location of fecal coliform spatial clusters.