Literature DB >> 25062610

Potential probiotic Bifidobacterium animalis ssp. lactis 420 prevents weight gain and glucose intolerance in diet-induced obese mice.

L K Stenman1, A Waget2, C Garret2, P Klopp2, R Burcelin2, S Lahtinen1.   

Abstract

Alterations of the gut microbiota and mucosal barrier are linked with metabolic diseases. Our aim was to investigate the potential benefit of the potential probiotic Bifidobacterium animalis ssp. lactis 420 in reducing high-fat diet-induced body weight gain and diabetes in mice. In the obesity model, C57Bl/6J mice were fed a high-fat diet (60 energy %) for 12 weeks, and gavaged daily with B. lactis 420 (109 cfu) or vehicle. In the diabetes model, mice were fed a high-fat, ketogenic diet (72 energy % fat) for 4 weeks, with a 6-week subsequent treatment with B. lactis 420 (108-1010 cfu/day) or vehicle, after which they were analysed for body composition. We also analysed glucose tolerance, plasma lipopolysaccharide and target tissue inflammation using only one of the B. lactis 420 groups (109 cfu/day). Intestinal bacterial translocation and adhesion were analysed in a separate experiment using an Escherichia coli gavage. Body fat mass was increased in both obese (10.7 ± 0.8 g (mean ± standard error of mean) vs. 1.86 ± 0.21 g, P<0.001) and diabetic mice (3.01 ± 0.4 g vs. 1.14 ± 0.15 g, P<0.001) compared to healthy controls. Treatment with B. lactis 420 significantly decreased fat mass in obese (7.83 ± 0.67 g, P=0.007 compared to obese with vehicle) and diabetic mice (1.89 ± 0.16 g, P=0.02 for highest dose). This was reflected as reduced weight gain and improved glucose tolerance. Furthermore, B. lactis 420 decreased plasma lipopolysaccharide levels (P<0.001), liver inflammation (P=0.04), and E. coli adhesion in the distal gut (P<0.05). In conclusion, B. lactis 420 reduces fat mass and glucose intolerance in both obese and diabetic mice. Reduced intestinal mucosal adherence and plasma lipopolysaccharide suggest a mechanism related to reduced translocation of gut microbes.

Entities:  

Keywords:  diabetes; intestinal permeability; mice; obesity; probiotics

Mesh:

Year:  2014        PMID: 25062610     DOI: 10.3920/BM2014.0014

Source DB:  PubMed          Journal:  Benef Microbes        ISSN: 1876-2883            Impact factor:   4.205


  46 in total

1.  Bifidobacterium animalis subsp. lactis 420 mitigates the pathological impact of myocardial infarction in the mouse.

Authors:  C A Danilo; E Constantopoulos; L A McKee; H Chen; J A Regan; Y Lipovka; S Lahtinen; L K Stenman; T-V V Nguyen; K P Doyle; M J Slepian; Z I Khalpey; J P Konhilas
Journal:  Benef Microbes       Date:  2017-04-14       Impact factor: 4.205

Review 2.  Influence of high-fat diet on gut microbiota: a driving force for chronic disease risk.

Authors:  E Angela Murphy; Kandy T Velazquez; Kyle M Herbert
Journal:  Curr Opin Clin Nutr Metab Care       Date:  2015-09       Impact factor: 4.294

3.  Effects of Probiotic Yogurt on Serum Omentin-1, Adropin, and Nesfatin-1 Concentrations in Overweight and Obese Participants Under Low-Calorie Diet.

Authors:  Mitra Zarrati; Mahsa Raji Lahiji; Eisa Salehi; Bahareh Yazdani; Elham Razmpoosh; Raheleh Shokouhi Shoormasti; Farzad Shidfar
Journal:  Probiotics Antimicrob Proteins       Date:  2019-12       Impact factor: 4.609

4.  Chronic treatment with prebiotics, probiotics and synbiotics attenuated cardiac dysfunction by improving cardiac mitochondrial dysfunction in male obese insulin-resistant rats.

Authors:  Wannipa Tunapong; Nattayaporn Apaijai; Sakawdaurn Yasom; Pongpan Tanajak; Keerati Wanchai; Titikorn Chunchai; Sasiwan Kerdphoo; Sathima Eaimworawuthikul; Parameth Thiennimitr; Anchalee Pongchaidecha; Anusorn Lungkaphin; Wasana Pratchayasakul; Siriporn C Chattipakorn; Nipon Chattipakorn
Journal:  Eur J Nutr       Date:  2017-06-12       Impact factor: 5.614

5.  Association of oral microbiome with type 2 diabetes risk.

Authors:  J Long; Q Cai; M Steinwandel; M K Hargreaves; S R Bordenstein; W J Blot; W Zheng; X O Shu
Journal:  J Periodontal Res       Date:  2017-02-08       Impact factor: 4.419

6.  Oligofructose restores postprandial short-chain fatty acid levels during high-fat feeding.

Authors:  Rachel K Meyer; Adelina I Lane; Savanna N Weninger; Taylor M Martinez; Archana Kangath; Daniel Laubitz; Frank A Duca
Journal:  Obesity (Silver Spring)       Date:  2022-07       Impact factor: 9.298

Review 7.  Precision medicine in alcoholic and nonalcoholic fatty liver disease via modulating the gut microbiota.

Authors:  Sena Bluemel; Brandon Williams; Rob Knight; Bernd Schnabl
Journal:  Am J Physiol Gastrointest Liver Physiol       Date:  2016-09-29       Impact factor: 4.052

Review 8.  Probiotic strains and mechanistic insights for the treatment of type 2 diabetes.

Authors:  Christiane S Hampe; Christian L Roth
Journal:  Endocrine       Date:  2017-10-19       Impact factor: 3.633

9.  Serological Biomarkers and Diversion Colitis: Changes after Stimulation with Probiotics.

Authors:  Ángela Rodríguez-Padilla; Germán Morales-Martín; Rocío Pérez-Quintero; Juan Gómez-Salgado; Carlos Ruiz-Frutos
Journal:  Biomolecules       Date:  2021-05-02

10.  Diversion Colitis and Probiotic Stimulation: Effects of Bowel Stimulation Prior to Ileostomy Closure.

Authors:  Ángela Rodríguez-Padilla; Germán Morales-Martín; Rocío Pérez-Quintero; Ricardo Rada-Morgades; Juan Gómez-Salgado; Carlos Ruiz-Frutos
Journal:  Front Med (Lausanne)       Date:  2021-06-25
View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.