| Literature DB >> 25061570 |
Huiqin Zhong1, Jianhong Lu1, Lin Xia2, Mingjiang Zhu2, Huiyong Yin3.
Abstract
Emerging evidence indicates that mitochondrial cardiolipins (CL) are prone to free radical oxidation and this process appears to be intimately associated with multiple biological functions of mitochondria. Our previous work demonstrated that a significant amount of potent lipid electrophiles including 4-hydroxy-nonenal (4-HNE) was generated from CL oxidation through a novel chemical mechanism. Here we provide further evidence that a characteristic class of CL oxidation products, epoxyalcohol-aldehyde-CL (EAA-CL), is formed through this novel mechanism in isolated mice liver mitochondria when treated with the pro-apoptotic protein t-Bid to induce cyt c release. Generation of these oxidation products are dose-dependently attenuated by a peroxidase inhibitor acetaminophen (ApAP). Using a mouse model of atherosclerosis, we detected significant amount of these CL oxidation products in liver tissue of low density lipoprotein receptor knockout (LDLR -/-) mice after Western diet feeding. Our studies highlight the importance of lipid electrophiles formation from CL oxidation in the settings of apoptosis and atherosclerosis as inhibition of CL oxidation and lipid electrophiles formation may have potential therapeutic value in diseases linked to oxidant stress and mitochondrial dysfunctions.Entities:
Keywords: 4-HNE, 4-hydroxy-nonena; 4-ONE, 4-oxo-2-nonenal; 4-hydroxy-2-nonenal (4-HNE); ALDH2, aldehyde dehydrogenase-2; ApAP, acetaminophen; Apoptosis; Atherosclerosis; BHT, butylate hydroxytoluene; CL, cardiolipin cyt c cytochrome c; Cardiolipin; EAA-CL, epoxyalcohol-aldehyde-CL; ESI, electrospray; ETC, electron transport chain; Epoxyalcohol-aldehyde-CL (EAA-CL); H2O2, hydrogen peroxide; HODE, hydroxyoctadienoic acid; HpODE, hydroperoxyoctadecadienoic acid; KODE, keto-octadecadienoic acid; L3OCL, trilinoleoyl oleoyl cardiolipin; L4CL, tetralinoleoyl cardiolipin; LA, linoleic acid; LC–MS, liquid chromatography–mass spectrometry; LDLR −/−, low density lipoprotein receptor knockout; Lipid peroxidation; Liquid chromatography–mass spectrometry (LC–MS); M4CL, tetramyristeoyl cardiolipin; MRM, multiple reaction monitoring; Mitochondria; PHGPX, hospholipid hydroperoxide glutathione peroxidase; PUFAs, Polyunsaturated fatty acids; Prdx3/Prx3, peroxiredoxin 3; ROS, reactive oxygen species
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Year: 2014 PMID: 25061570 PMCID: PMC4099507 DOI: 10.1016/j.redox.2014.04.003
Source DB: PubMed Journal: Redox Biol ISSN: 2213-2317 Impact factor: 11.799
Fig. 1Proposed chemical mechanism for lipid electrophiles formation from L4CL oxidation.Only one regioisomer at carbon 13 (C13) is shown in the figure for simplicity.
Fig. 2t-Bid induces EAA-L4CL formation in isolated mitochondria and ApAP dose-dependently inhibits L4CL oxidation and epoxyalcohol-aldehyde-CL formation.(A) Total ion chromatogram (TIC) of m/z 685.5 (doubly charged) in isolated mitochondria when treated with t-Bid. Arrow shows the putative EAA-CL peak. (B) MS spectrum of CID of m/z 685.5 at 6.33 min, EAA-CL. (C) MRM analysis of L4CL oxidation products in isolated mitochondria after t-Bid treatment. SRM transitions are shown in Methods. (D) ApAP inhibits L4CL oxidation and EAA-CL formation. L4CL oxidation products are expressed as % of relative inhibition.
Fig. 3EAA-L4CL and L4CL oxidation present in LDLR KO mice liver after high fat feeding.(A) Oil red O staining of atherosclerotic lesions at the aortic root after Western diet feeding. Images are shown at 10× magnification. (B) Quantification of L4CL oxidation products in LDLR KO mice liver using MRM. MRM transitions: (a) EAA-L4CL, m/z 685.6 to 279.2; (b) L4CL, m/z 723.6 to 279.2; (c and d) KODE- L4CL, m/z 730.6 to 293.2 and 279.2; (e and f) HODE- L4CL, m/z 731.6 to 279.2 and 295.2. (C) Levels of EAA-CL in LDLR KO mice liver fed control diet and western diet. EAA-CL is expressed as % of total CL (means ± SD, n = 4 chow diet vs n = 6 western diet).
Fig. 4Level of EAA-CL from L3OCL is decreased than that from L4CL in LDLR KO mice liver due to the presence of one un-reactive fatty acid. (A) Chemical structure of L3OCL. (B) Levels of oxidation products of L3OCL and L4CL from LDLR KO mice liver after feeding Western diet. CL oxidation products are expressed as % of total CL (means ± SD, n = 6).