Literature DB >> 25060691

Association of GLP-1 secretion with anti-hyperlipidemic effect of ginsenosides in high-fat diet fed rats.

Can Liu1, Meng-yue Hu2, Mian Zhang3, Feng Li4, Jia Li5, Ji Zhang6, Ying Li7, Hai-fang Guo8, Ping Xu9, Li Liu10, Xiao-dong Liu11.   

Abstract

OBJECTIVE: Ginsenosides, major bioactive constituents in Panax ginseng, have been shown to exert anti-hyperlipidemia effects. However, the underlying mechanism was not well-elucidated due to the low bioavailability of ginsenosides. Glucagon-like peptide-1 (GLP-1) was considered to be a critical regulator of energy homeostasis. Our previous studies have showed that ginseng total saponins (GTS) exhibited antidiabetic effects partly via modulating GLP-1 release. The aim of this study was to investigate the potential role of GLP-1 in anti-hyperlipidemia effect of GTS in rats fed with high-fat diet.
MATERIAL AND METHODS: Male Sprague-Dawley rats were fed with normal diet (CON) or high-fat diet (HFD) for 4 weeks. Then, the HFD rats orally received vehicle (HFD), 150 mg/kg/day (HFD-GL) and 300 mg/kg/day of GTS (HFD-GH) for another 4 weeks, respectively.
RESULTS: Four-week GTS treatment significantly ameliorated hyperlipidemia, decreased body fat, liver weight and improved insulin resistance. It was found that high-dose GTS treatment increased portal GLP-1 level induced by glucose loading, accompanied by increased intestinal GLP-1 content, L-cell number and prohormone convertase 3 mRNA expression. Data from NCI-H716 cells showed that both GTS and ginsenoside Rb1 significantly increased GLP-1 secretion as well as proglucagon mRNA level in NCI-H716 cells supplemented with 10% HFD-rat serum.
CONCLUSIONS: Hyperlipidemia and insulin resistance were attenuated effectively in response to GTS treatment. These improvements may be associated with the increased secretion of GLP-1.
Copyright © 2014 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Ginseng total saponins; Ginsenosides; Glucagon-like peptide-1; Hyperlipidemia

Mesh:

Substances:

Year:  2014        PMID: 25060691     DOI: 10.1016/j.metabol.2014.06.015

Source DB:  PubMed          Journal:  Metabolism        ISSN: 0026-0495            Impact factor:   8.694


  5 in total

1.  New research developments and insights from Metabolism.

Authors:  Olivia M Farr; Michelle Camp; Christos S Mantzoros
Journal:  Metabolism       Date:  2014-12-17       Impact factor: 8.694

2.  Boosting GLP-1 by Natural Products.

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Journal:  Adv Exp Med Biol       Date:  2021       Impact factor: 2.622

3.  Quantitative Comparison and Chemical Profile of Different Botanical Parts of Panax notoginseng From Different Regions.

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Journal:  Front Nutr       Date:  2022-04-27

4.  Persimmon vinegar ripening with the mountain-cultivated ginseng ingestion reduces blood lipids and lowers inflammatory cytokines in obese adolescents.

Authors:  Hyobin Seo; Byung-Duk Jeon; Sungpil Ryu
Journal:  J Exerc Nutrition Biochem       Date:  2015-03-31

Review 5.  The G115 standardized ginseng extract: an example for safety, efficacy, and quality of an herbal medicine.

Authors:  Anna R Bilia; Maria C Bergonzi
Journal:  J Ginseng Res       Date:  2019-06-18       Impact factor: 6.060

  5 in total

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