Literature DB >> 25031331

Carob pod insoluble fiber exerts anti-atherosclerotic effects in rabbits through sirtuin-1 and peroxisome proliferator-activated receptor-γ coactivator-1α.

María Valero-Muñoz1, Beatriz Martín-Fernández1, Sandra Ballesteros1, Vicente Lahera1, Natalia de las Heras2.   

Abstract

The aim of this study was to evaluate the potential effects of an insoluble dietary fiber from carob pod (IFC) (1 g ⋅ kg(-1) ⋅ d(-1) in the diet) on alterations associated with atherosclerosis in rabbits with dyslipidemia. Male New Zealand rabbits (n = 30) were fed the following diets for 8 wk: 1) a control diet (SF412; Panlab) as a control group representing normal conditions; 2) a control supplemented with 0.5% cholesterol + 14% coconut oil (DL) (SF302; Panlab) for 8 wk as a dyslipidemic group; and 3) a control containing 0.5% cholesterol + 14% coconut oil plus IFC (1 g ⋅ kg(-1) ⋅ d(-1)) (DL+IFC) for 8 wk. IFC was administered in a pellet mixed with the DL diet. The DL-fed group developed mixed dyslipidemia and atherosclerotic lesions, which were associated with endothelial dysfunction, inflammation, and fibrosis. Furthermore, sirtuin-1 (SIRT1) and peroxisome proliferator-activated receptor-γ coactivator-1α (PGC-1α) protein expression in the aorta were reduced to 77% and 63% of the control group, respectively (P < 0.05), in these rabbits. Administration of IFC to DL-fed rabbits reduced the size of the aortic lesion significantly (DL, 15.2% and DL+IFC, 2.6%) and normalized acetylcholine-induced relaxation (maximal response: control, 89.3%; DL, 61.6%; DL+IFC, 87.1%; P < 0.05) and endothelial nitric oxide synthase expression (DL, 52% and DL+IFC, 104% of the control group). IFC administration to DL-fed rabbits also reduced cluster of differentiation 36 (DL, 148% and DL+IFC, 104% of the control group; P < 0.05), plasminogen activator inhibitor-1 (DL, 141% and DL+IFC, 107% of the control group), tumor necrosis factor-α (DL, 166% and DL+IFC, 120% of the control group), vascular cell adhesion molecule-1 (DL, 153% and DL+IFC, 110% of the control group), transforming growth factor-β (DL, 173% and DL+IFC, 99% of the control group), and collagen I (DL, 157% and DL+IFC, 112% of the control group) in the aorta. These effects were accompanied by an enhancement of SIRT1 and PGC-1α (160% and 121% of the control group, respectively; P < 0.05) vascular expression. In summary, we demonstrated for the first time, to our knowledge, that administration of IFC reduces the development of atherosclerosis in rabbits. This effect seems to be related to an improvement in endothelial function and a reduction of inflammation and fibrosis, most probably as a consequence of the reduction of serum concentrations of cholesterol and triglycerides. Increased expression of aortic SIRT1 and PGC-1α could play an important role in the observed effects of IFC in rabbits with dyslipidemia.
© 2014 American Society for Nutrition.

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Year:  2014        PMID: 25031331     DOI: 10.3945/jn.114.196113

Source DB:  PubMed          Journal:  J Nutr        ISSN: 0022-3166            Impact factor:   4.798


  7 in total

1.  Lipid-Lowering Effects of Carob Extracts (Ceratonia siliqua): Proposed Mechanisms and Clinical Importance.

Authors:  Marko Nemet; Milica Vasilić; Ana Tomas
Journal:  Front Pharmacol       Date:  2022-06-29       Impact factor: 5.988

2.  Degree of roasting of carob flour affecting the properties of gluten-free cakes and cookies.

Authors:  Laura Román; Ana González; Teresa Espina; Manuel Gómez
Journal:  J Food Sci Technol       Date:  2017-05-10       Impact factor: 2.701

3.  PGC-1α overexpression suppresses blood pressure elevation in DOCA-salt hypertensive mice.

Authors:  Qingbin Zhao; Junfang Zhang; Huifang Wang
Journal:  Biosci Rep       Date:  2015-05-21       Impact factor: 3.840

Review 4.  Functional Components of Carob Fruit: Linking the Chemical and Biological Space.

Authors:  Vlasios Goulas; Evgenios Stylos; Maria V Chatziathanasiadou; Thomas Mavromoustakos; Andreas G Tzakos
Journal:  Int J Mol Sci       Date:  2016-11-10       Impact factor: 5.923

5.  Supplementation with a Carob (Ceratonia siliqua L.) Fruit Extract Attenuates the Cardiometabolic Alterations Associated with Metabolic Syndrome in Mice.

Authors:  María de la Fuente-Fernández; Daniel González-Hedström; Sara Amor; Antonio Tejera-Muñoz; Nuria Fernández; Luis Monge; Paula Almodóvar; Laura Andrés-Delgado; Luis Santamaría; Marin Prodanov; Antonio Manuel Inarejos-García; Angel Luis García-Villalón; Miriam Granado
Journal:  Antioxidants (Basel)       Date:  2020-04-21

6.  Supplementation with a Cocoa-Carob Blend, Alone or in Combination with Metformin, Attenuates Diabetic Cardiomyopathy, Cardiac Oxidative Stress and Inflammation in Zucker Diabetic Rats.

Authors:  Esther García-Díez; María Elvira López-Oliva; Alicia Caro-Vadillo; Francisco Pérez-Vizcaíno; Jara Pérez-Jiménez; Sonia Ramos; María Ángeles Martín
Journal:  Antioxidants (Basel)       Date:  2022-02-21

Review 7.  Functional polysaccharides of carob fruit: a review.

Authors:  Bao-Jie Zhu; Mohamed Zaky Zayed; Hua-Xu Zhu; Jing Zhao; Shao-Ping Li
Journal:  Chin Med       Date:  2019-09-30       Impact factor: 5.455

  7 in total

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