| Literature DB >> 25030087 |
Abstract
BACKGROUND: Visceral obesity is associated with facial characteristics and chronic disease, but no studies on the best predictor of visceral obesity based on facial characteristics have been reported. The aims of the present study were to investigate the association of visceral obesity with facial characteristics, to determine the best predictor of normal waist and visceral obesity among these characteristics, and to compare the predictive power of individual and combined characteristics.Entities:
Mesh:
Year: 2014 PMID: 25030087 PMCID: PMC4223511 DOI: 10.1186/1472-6882-14-248
Source DB: PubMed Journal: BMC Complement Altern Med ISSN: 1472-6882 Impact factor: 3.659
Figure 1The characteristic points on a frontal image used to extract the facial characteristics. Photograph taken by the author.
Basic characteristics of the present study
| | | ||||||||
|---|---|---|---|---|---|---|---|---|---|
| Subjects | 1044 | 514 | 1904 | 1197 | 1912 | 705 | 1839 | 2232 | Number of subjects |
| Height | 171.4 (5.849) | 173.4 (5.996) | 165.8 (5.699) | 168 (5.625) | 159.1 (5.246) | 159.7 (5.239) | 154 (5.633) | 153.7 (5.801) | |
| Weight | 67.42 (7.225) | 82.43 (9.843) | 62.83 (7.345) | 74.85 (8.006) | 54.28 (5.769) | 66.77 (8.388) | 53.14 (5.951) | 62.18 (7.676) | |
| BMI | 22.96 (2.278) | 27.4 (2.7) | 22.84 (2.265) | 26.51 (2.33) | 21.45 (2.229) | 26.18 (3.091) | 22.39 (2.159) | 26.3 (2.856) | Body mass index |
| Age | 37.42 (10.54) | 39.74 (9.35) | 60.88 (7.806) | 61.22 (7.798) | 38.07 (9.516) | 41.13 (8.53) | 59.26 (7.501) | 63.08 (7.906) | |
| FDH_36_136 | 26.81 (2.959) | 27.48 (2.969) | 27.69 (3.766) | 28.17 (3.359) | 24.11 (2.47) | 24.75 (3.031) | 25.15 (2.501) | 25.68 (2.769) | Horizontal distance between point 36 and point 136 in an image (mm) |
| FDV_52_50 | 77 (4.841) | 77.57 (4.726) | 77.67 (5.566) | 78.41 (5.696) | 72.9 (4.027) | 73.21 (4.634) | 73.58 (4.584) | 73.19 (5.44) | Vertical distance between point 52 and 50 (mm) |
| FDV_52_81 | 47.75 (3.878) | 47.75 (3.724) | 47.52 (3.852) | 47.66 (3.901) | 45.24 (3.203) | 45.02 (3.381) | 44.68 (3.324) | 44.16 (3.685) | Vertical distance between point 52 and 81 (mm) |
| FDV_81_50 | 29.25 (2.927) | 29.82 (3.113) | 30.14 (3.462) | 30.75 (3.684) | 27.66 (2.392) | 28.19 (3.309) | 28.91 (2.67) | 29.03 (3.291) | Vertical distance between point 81 and 50 (mm) |
| FDV_38_50 | 9.084 (2.279) | 9.357 (2.622) | 8.507 (4.001) | 8.532 (3.887) | 9.153 (1.605) | 9.3 (1.651) | 8.836 (2.175) | 8.677 (2.273) | Vertical distance between point 38 and 50 (mm) |
| FDV_138_50 | 9.062 (2.438) | 9.309 (2.724) | 8.39 (4.332) | 8.449 (4.31) | 9.122 (1.604) | 9.256 (1.73) | 8.731 (2.212) | 8.618 (2.239) | Vertical distance between point 138 and 50 (mm) |
| FD_43_143 | 135.5 (9.357) | 145.8 (11.3) | 135.1 (10.12) | 142.8 (10.25) | 126.8 (8.433) | 133.6 (8.537) | 127.8 (8.019) | 133 (9.48) | Distance between point 43 and 143 (mm) |
| FD_53_153 | 153.3 (7.935) | 160.1 (8.047) | 149.7 (10.05) | 155.4 (9.056) | 146 (6.855) | 150.3 (7.439) | 143.6 (7.304) | 146.1 (9.094) | Distance between point 53 and 153 (mm) |
| FD_94_194 | 150.7 (8.1) | 160.5 (8.045) | 149.8 (9.481) | 157 (9.06) | 141.6 (7.004) | 148.3 (7.368) | 142.5 (7.098) | 147 (8.604) | Distance between point 94 and 194 (mm) |
| FDH_33_133 | 156.4 (7.693) | 164.5 (7.846) | 154 (9.454) | 160.8 (8.74) | 148.2 (6.773) | 153.6 (7.372) | 147.1 (7.197) | 150.8 (9.089) | Horizontal distance between point 33 and point 133 (mm) |
| FArea02 | 7215 (751.6) | 7577 (749.5) | 7084 (879.2) | 7390 (827) | 6475 (610.8) | 6674 (644) | 6352 (634.3) | 6424 (831.7) | Area of the contour formed by the points 53, 153, 133, 194, 94, 33, and 53 (mm2) |
| FArea03 | 4225 (514.6) | 4619 (576.8) | 4338 (663.2) | 4655 (626.5) | 3747 (421.4) | 4007 (499.9) | 3938 (434) | 4108 (664.4) | Area of the contour formed by the points 94, 194, 143, 43, and 94 (mm2) |
| FR05_psu | 1.157 (0.061) | 1.137 (0.153) | 1.142 (0.06) | 1.13 (0.085) | 1.172 (0.059) | 1.152 (0.056) | 1.154 (0.052) | 1.136 (0.052) | FDH(33,133)/FD(43,143) (mm) |
| FR06_psu | 2.037 (0.133) | 2.127 (0.143) | 1.99 (0.146) | 2.059 (0.165) | 2.038 (0.12) | 2.104 (0.143) | 2.005 (0.132) | 2.068 (0.146) | FDH(33,133)/FDV(52,50) (mm) |
| FR08_psu | 1.767 (0.171) | 1.887 (0.197) | 1.748 (0.175) | 1.832 (0.204) | 1.745 (0.153) | 1.833 (0.173) | 1.744 (0.16) | 1.826 (0.175) | FD(43,143)/FDV(52,50) (mm) |
| Waist | 81.87 (5.458) | 95.88 (5.395) | 82.85 (5.322) | 95.39 (4.665) | 76.2 (5.514) | 90.95 (5.466) | 78.65 (4.773) | 92.7 (6.088) | Waist circumference (cm) |
VO: visceral obesity. Data are presented as the mean (standard deviation).
Comparison of statistical analysis and predictive power of individual characteristics in men
| | | | ||||
|---|---|---|---|---|---|---|
| FDH_36_136 | <0.0001 | 1.262 | 0.565 | 0.0005 | 1.145 | 0.546 |
| FDV_52_50 | 0.0290 | 1.127 | 0.527 | 0.0004 | 1.142 | 0.541 |
| FDV_52_81 | 0.9736 | 0.998 | 0.454 | 0.3374 | 1.036 | 0.511 |
| FDV_81_50 | 0.0005 | 1.215 | 0.55 | <0.0001 | 1.193 | 0.554 |
| FDV_38_50 | 0.0378 | 1.116 | 0.525 | 0.8675 | 1.006 | 0.495 |
| FDV_138_50 | 0.0743 | 1.098 | 0.522 | 0.7094 | 1.014 | 0.499 |
| FD_43_143 | <0.0001 | 3.609 | 0.788 | <0.0001 | 2.460 | 0.722 |
| FD_53_153 | <0.0001 | 2.782 | 0.745 | <0.0001 | 1.960 | 0.684 |
| FD_94_194 | <0.0001 | 4.610 | 0.821 | <0.0001 | 2.624 | 0.735 |
| FDH_33_133 | <0.0001 | 3.432 | 0.783 | <0.0001 | 2.387 | 0.72 |
| FArea02 | <0.0001 | 1.665 | 0.635 | <0.0001 | 1.481 | 0.613 |
| FArea03 | <0.0001 | 2.294 | 0.704 | <0.0001 | 1.850 | 0.662 |
| FR05_psu | <0.0001 | 0.627 | 0.635 | <0.0001 | 0.783 | 0.573 |
| FR06_psu | <0.0001 | 1.942 | 0.685 | <0.0001 | 1.590 | 0.628 |
| FR08_psu | <0.0001 | 2.032 | 0.694 | <0.0001 | 1.591 | 0.628 |
OR: odd ratio, AUC: area under the receiver operating characteristic curve.
Comparison of statistical analysis and predictive power of individual characteristics in women
| | | | ||||
|---|---|---|---|---|---|---|
| FDH_36_136 | <0.0001 | 1.274 | 0.571 | <0.0001 | 1.235 | 0.561 |
| FDV_52_50 | 0.0885 | 1.077 | 0.523 | 0.0156 | 0.926 | 0.526 |
| FDV_52_81 | 0.1246 | 0.934 | 0.515 | <0.0001 | 0.864 | 0.544 |
| FDV_81_50 | <0.0001 | 1.235 | 0.558 | 0.1985 | 1.042 | 0.507 |
| FDV_38_50 | 0.0411 | 1.093 | 0.529 | 0.0246 | 0.931 | 0.524 |
| FDV_138_50 | 0.0652 | 1.083 | 0.524 | 0.1074 | 0.950 | 0.517 |
| FD_43_143 | <0.0001 | 2.472 | 0.729 | <0.0001 | 2.099 | 0.679 |
| FD_53_153 | <0.0001 | 1.888 | 0.675 | <0.0001 | 1.390 | 0.586 |
| FD_94_194 | <0.0001 | 2.979 | 0.76 | <0.0001 | 2.006 | 0.668 |
| FDH_33_133 | <0.0001 | 2.345 | 0.725 | <0.0001 | 1.716 | 0.634 |
| FArea02 | <0.0001 | 1.379 | 0.597 | 0.0025 | 1.108 | 0.521 |
| FArea03 | <0.0001 | 1.932 | 0.674 | <0.0001 | 1.523 | 0.598 |
| FR05_psu | <0.0001 | 0.692 | 0.598 | <0.0001 | 0.705 | 0.6 |
| FR06_psu | <0.0001 | 1.703 | 0.646 | <0.0001 | 1.618 | 0.629 |
| FR08_psu | <0.0001 | 1.758 | 0.652 | <0.0001 | 1.703 | 0.642 |
OR: odd ratio, AUC: area under the receiver operating characteristic curve.
Figure 2A comparison of the predictive powers using the combined characteristics in 4 groups. AUC: area under the receiver operating characteristic curve.
Detailed results of each prediction using combined characteristics
| Men-18-50 | Normal | 0.894 | 0.438 | 0.806 | 0.847 | 0.491 |
| | VO | 0.562 | 0.106 | 0.723 | 0.632 | |
| Men-51-80 | Normal | 0.843 | 0.531 | 0.716 | 0.774 | 0.339 |
| | VO | 0.469 | 0.157 | 0.652 | 0.545 | |
| Women-18-50 | Normal | 0.944 | 0.709 | 0.783 | 0.856 | 0.321 |
| | VO | 0.291 | 0.056 | 0.657 | 0.403 | |
| Women-51-80 | Normal | 0.542 | 0.266 | 0.627 | 0.581 | 0.282 |
| VO | 0.734 | 0.458 | 0.66 | 0.695 |
VO: visceral obesity, MCC: Matthews correlation coefficient.
Characteristics selected by wrapper-based variable subset selection in each group
| Men-18-50 | 8 | FDV_52_50, FDV_52_81, FDV_138_50, FD_94_194, FArea03, FR05_psu, FR06_psu, FR08_psu |
| Men-51-80 | 6 | FDV_52_50, FDV_81_50, FD_94_194, FR05_psu, FR06_psu, FR08_psu |
| Women-18-50 | 6 | FDV_52_50, FD_43_143, FD_53_153, FD_94_194, FDH_33_133, FR08_psu |
| Women-51-80 | 8 | FDH_36_136, FDV_52_50, FDV_52_81, FDV_38_50, FD_53_153, FD_94_194, FDH_33_133, FArea03 |
N: total number of features.