Literature DB >> 25026919

Black chokeberry juice (Aronia melanocarpa) reduces incidences of urinary tract infection among nursing home residents in the long term--a pilot study.

Maria Handeland1, Nils Grude2, Torfinn Torp3, Rune Slimestad4.   

Abstract

Urinary tract infection (UTI) is a major problem in nursing homes, and the mainstay of treatment is antibiotics. The increasing prevalence of uropathogens resistant to antimicrobial agents has stimulated interest in specific nutrients, for example, cranberries, to prevent recurring UTI. Black chokeberry (Aronia melanocarpa [Michx] Elliott) is a rich source of phenolics, and thus, dietary intake of black chokeberry juice may reduce the incidences of UTI requiring medical treatment. In this pilot study, we examined the frequency of medically treated UTI among residents in 6 nursing homes who were offered black chokeberry juice or a placebo during a 6-month crossover intervention. The residents were offered a placebo drink for a 3-month period followed by chokeberry juice for the next 3 months (group A) or vice versa (group B). The juice was characterized by a high content of total phenolics (715 mg gallic acid equivalent, 100 mL(-1)), including B-type procyanidins, anthocyanins, and chlorogenic acids. Daily intake of chokeberry juice was 156 mL per resident in group A (n = 110) and 89 mL per resident in group B (n = 126). Urinary tract infection comprised 55% of all medically treated infections during the study period. The results revealed no immediate reduction in the frequency of UTI or the total use of antibiotics; however, during the subsequent 3-month period of juice administration, a reduction in antibiotics toward UTI was observed in both groups. The incidence of UTI was reduced by 55% in group A and 38% in group B. No changes in other infections or in use of prophylactics were observed.
Copyright © 2014 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Black chokeberry; Elderly people; Nursing homes; Phenolics; UTI

Mesh:

Substances:

Year:  2014        PMID: 25026919     DOI: 10.1016/j.nutres.2014.05.005

Source DB:  PubMed          Journal:  Nutr Res        ISSN: 0271-5317            Impact factor:   3.315


  10 in total

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2.  Optimization of the Recovery of Anthocyanins from Chokeberry Juice Pomace by Homogenization in Acidified Water.

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Review 4.  Fruits of Black Chokeberry Aronia melanocarpa in the Prevention of Chronic Diseases.

Authors:  Tunde Jurikova; Jiri Mlcek; Sona Skrovankova; Daniela Sumczynski; Jiri Sochor; Irena Hlavacova; Lukas Snopek; Jana Orsavova
Journal:  Molecules       Date:  2017-06-07       Impact factor: 4.411

Review 5.  Black Chokeberry Aronia melanocarpa L.-A Qualitative Composition, Phenolic Profile and Antioxidant Potential.

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Journal:  Molecules       Date:  2019-10-15       Impact factor: 4.411

6.  Aronia melanocarpa Prevents Alcohol-Induced Chronic Liver Injury via Regulation of Nrf2 Signaling in C57BL/6 Mice.

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Journal:  Molecules       Date:  2020-11-28       Impact factor: 4.411

Review 8.  Contemporary nutrition-based interventions to reduce risk of infection among elderly long-term care residents: A scoping review.

Authors:  Athanasios Psihogios; Claudia Madampage; Brent E Faught
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9.  Comparative Phytochemical Analysis of Aronia melanocarpa L. Fruit Juices on Bulgarian Market.

Authors:  Oskan Tasinov; Ivayla Dincheva; Ilian Badjakov; Christina Grupcheva; Bistra Galunska
Journal:  Plants (Basel)       Date:  2022-06-22

10.  The Effects of Aronia melanocarpa Extract on Testosterone-Induced Benign Prostatic Hyperplasia in Rats, and Quantitative Analysis of Major Constituents Depending on Extract Conditions.

Authors:  Na-Hyun Kim; Jonghwan Jegal; Yun Na Kim; Jeong-Doo Heo; Jung-Rae Rho; Min Hye Yang; Eun Ju Jeong
Journal:  Nutrients       Date:  2020-05-28       Impact factor: 5.717

  10 in total

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