| Literature DB >> 24980650 |
Kelly A McDermott1, Mohan Raghavendra Rao, Raghuram Nagarathna, Elizabeth J Murphy, Adam Burke, Ramarao Hongasandra Nagendra, Frederick M Hecht.
Abstract
BACKGROUND: Type 2 diabetes is a major health problem in many countries including India. Yoga may be an effective type 2 diabetes prevention strategy in India, particularly given its cultural familiarity.Entities:
Mesh:
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Year: 2014 PMID: 24980650 PMCID: PMC4096416 DOI: 10.1186/1472-6882-14-212
Source DB: PubMed Journal: BMC Complement Altern Med ISSN: 1472-6882 Impact factor: 3.659
Figure 1Flow diagram of study enrollment.
Yoga class material and asana sequencing
| Diabetes causes, complications and lifestyle factors | |
| Principles, philosophy, and practices related to a yoga based lifestyle program | |
| Stress response | |
| Maladaptive behavior and behavior change | |
| Emotion and coping | |
| Hands stretch breathing | |
| Ankle stretch breathing | |
| Tiger breathing | |
| Rabbit breathing | |
| Jogging | |
| Forward, backward, side bending | |
| Twisting | |
| Pavanamuktasana kriya (Supine knees to chest) | |
| Surya namaskara (3 sun salutations) | |
| Padahasthasana (Foot hand) | |
| Ardhachakrasana (Half moon) | |
| Trikonasana (Triangle) | |
| Parshvakonasana (Side angle) | |
| Ardhakati chakrasana (Half wheel) | |
| Vrikshasana (Tree) | |
| Sarvangasana (Shoulder stand) | |
| Halasana (Plough) | |
| Matsyasana (Fish) | |
| Pavanamuktasana (Supine knee chest position) | |
| Naukasana (Boat) | |
| Bhujangasana I, II , III (Cobra) | |
| Shalabhasana – alternate legs, both (Locust) | |
| Dhanurasana (Bow) | |
| Navasana (Boat) | |
| Paschimottanasana (Seated forward bend) | |
| Vakrasana/ardhamatsyendrasana (Half twist) | |
| Ustrasana (Camel) | |
| Sashankasana (Rabbit) | |
Baseline for Yoga and control groups as mean ± SD unless indicated
| Age (years) | 47.0 ± 9.7 | 47.2 ± 9.1 |
| Gender (male), n(%) | 9 (43) | 7 (35) |
| Fasting BG (mmol/L) | 6.4 ± 0.9 | 6.7 ± 1.9 |
| Postprandial BG (mmol/L) | 8.3 ± 2.6 | 6.8 ± 1.2 |
| BMI (kg/m2) | 28.4 ± 5.3 | 26.9 ± 3.0 |
| Weight (kg) | 69.2 ± 10.8 | 65.0 ± 7.6 |
| Waist (cm) | 92.5 ± 7.3 | 89.8 ± 7.2 |
| Insulin (pmol/L) | 72.3 ± 30.5 | 57.7 ± 30.1 |
| Insulin resistance | 1.4 ± 0.6 | 1.1 ± 0.6 |
| Systolic (mmHg) | 122.9 ± 8.3 | 127.6 ± 11.4 |
| Diastolic (mmHg) | 82.2 ± 9.1 | 82.3 ± 6.3 |
| LDL (mmol/L) | 2.2 ± 0.5 | 2.2 ± 0.8 |
| Total cholesterol (mmol/L) | 5.2 ± 1.2 | 5.3 ± 0.8 |
| Triglycerides (mmol/L) | 1.9 ± 0.8 | 2.2 ± 1.2 |
| Anxiety | 7.8 ± 5.3 | 8.3 ± 5.2 |
| Depression | 6.0 ± 4.0 | 6.8 ± 3.8 |
| Positive affect | 24.9 ± 7.7 | 22.4 ± 11.2 |
| Negative affect | 15.4 ± 12.7 | 17.3 ± 11.6 |
| Perceived stress | 18.2 ± 5.4 | 18.0 ± 5.6 |
BG fasting blood glucose; BMI body mass index; LDL low-density lipoproteins.
Change scores within yoga and control, and difference between groups with 95% CI and Cohen's d effect size
| Fasting BG (mmol/L) | 0 | −0.3 | 0.3 [−0.5 to 1.1] | 0.43 | 0.27 |
| Postprandial BG (mmol/L)a | −0.6 | 0.1 | −0.7 [−2.4 to 0.9] | 0.38 | 0.37 |
| BMI (kg/m2) | −0.2 | 0.6 | −0.8 [−1.6 to −0.0] | 0.05 | 0.68 |
| Weight (kg) | −0.8 | 1.4 | −2.3 [−4.1 to −0.4] | 0.02 | 0.80 |
| Waist (cm) | −4.2* | 0.7 | −4.9 [−7.9 to −1.9] | <0.01 | 1.11 |
| Systolic (mmHg) | −5.3* | −5.4* | 0.1 [−4.8 to 5.1] | 0.95 | 0.02 |
| Diastolic (mmHg) | −5.3* | −3.6* | −1.7 [−7.6 to 4.1] | 0.55 | 0.20 |
| Insulin (pmol/L) | −16.7 | 4.2 | −20.9 [−52.2 to 10.4] | 0.19 | 0.46 |
| Insulin resistance | −0.3 | 0.1 | −0.4 [−1.0 to 0.2] | 0.17 | 0.48 |
| LDL (mmol/L) | −0.1 | 0.0 | −0.2 [−0.6 to 0.3] | 0.47 | 0.24 |
| Total cholesterol (mmol/L) | −0.9* | −0.7* | −0.2 [−0.9 to 0.6] | 0.67 | 0.15 |
| Triglycerides (mmol/L) | −0.1 | −0.1 | 0 [−0.6 to 0.6] | 0.95 | 0.02 |
| Anxiety | −2.1* | −3.4* | 1.3 [−0.8 to 3.4] | 0.22 | 0.42 |
| Depression | −2.5* | −3.2* | 0.7 [−1.7 to 3.2] | 0.55 | 0.21 |
| Positive affect | 4.8* | 4.6 | 0.2 [−4.9 to 5.2] | 0.95 | 0.02 |
| Negative affect | −5.0* | −8.4* | 3.4 [−2.3 to 9.0] | 0.24 | 0.41 |
| Perceived stress | −5.7* | −7.9* | 2.2 [−1.3 to 5.8] | 0.21 | 0.43 |
aPostprandial BG was calculated based on available data, yoga n = 18 control n = 10.
bThree participants were missing data for psychological factors in the control group.
*p < 0.05.
BG blood glucose; BMI body mass index; LDL low density lipoproteins.
Figure 2Pre/post changes in fasting blood glucose.
Figure 3Pre/post changes in postprandial blood glucose.
Figure 4Pre/post changes in body mass index.
Figure 5Pre/post changes in weight.
Figure 6Pre/post changes in waist circumference.
Figure 7Pre/post changes in serum insulin.
Figure 8Pre/post changes in insulin resistance.
Figure 9Pre/post changes in systolic blood pressure.
Figure 10Pre/post changes in diastolic blood pressure.
Figure 11Pre/post changes in low-density lipoproteins.
Figure 12Pre/post changes in total cholesterol.
Figure 13Pre/post changes in triglycerides.
Per-protocolchange scores within yoga and control, and difference between groups with 95% CI and Cohen's d effect size
| | | | | | |
| Fasting BG (mmol/L) | 0 | −0.5 | 0.5 [−0.5 to 1.4] | 0.32 | 0.37 |
| Postprandial BG (mmol/L)b | −0.4 | 0.3 | −0.7 [−2.8 to 1.4] | 0.52 | 0.32 |
| BMI (kg/m2) | −0.2 | 0.6 | −0.9 [−1.8 to 0.1] | 0.07 | 0.69 |
| Weight (kg) | −1.0 | 1.5 | −2.5 [−4.8 to −0.3] | 0.03 | 0.83 |
| Waist (cm) | −4.9* | 0.7 | −5.6 [−8.9 to −2.2] | <0.01 | 1.24 |
| Systolic (mmHg) | −4.4* | −6.5* | 2.2 [−3.0 to 7.4] | 0.40 | 0.31 |
| Diastolic (mmHg) | −4.6 | −3.9* | −0.7 [−7.1 to 5.6] | 0.82 | 0.08 |
| Insulin (pmol/L) | −14.6 | 4.1 | −18.7 [−54.6 to 17.3] | 0.3 | 0.39 |
| Insulin resistance | −0.3 | 0.1 | −0.4 [−1.1 to 0.3] | 0.28 | 0.40 |
| LDL (mmol/L) | −0.1 | 0.2 | −0.3 [−0.8 to 0.1] | 0.17 | 0.52 |
| Total cholesterol (mmol/L) | −0.9* | −0.7 | −0.2 [−1.1 to 0.6] | 0.58 | 0.21 |
| Triglycerides (mmol/L) | −0.2 | −0.3 | 0.1 [−0.6 to 0.7] | 0.83 | 0.08 |
| | | | | | |
| Anxiety | −1.7* | −3.1* | 1.4 [−0.7 to 3.6] | 0.19 | 0.50 |
| Depression | −2.3* | −3.1* | 0.8 [−1.9 to 3.4] | 0.56 | 0.22 |
| Positive affect | 4.8* | 4.7 | 0.1 [−5.8 to 5.9] | 0.99 | 0.01 |
| Negative affect | −4.5* | −7.6* | 3.0 [−2.4 to 8.5] | 0.27 | 0.42 |
| Perceived stress | −6.3* | −8.1* | 1.8 [−1.7 to 5.3] | 0.31 | 0.38 |
aSix participants were excluded (yoga n = 3; control n = 3) based on screening FBG <5.6.
bPostprandial BG was calculated based on available data, yoga n = 17 control n = 7.
cOne participant was missing data for psychological factors in the control group.
*p < 0.05.
BG blood glucose; BMI body mass index; LDL low density lipoproteins.