| Literature DB >> 24964195 |
Abstract
The disabling of the Fukushima Daiichi Nuclear Power Plant (F1NPP) resulted in the release of radionuclides, including 134Cs and 137Cs, into the air and the ocean. The unpredicted nuclear accident is of global concern for human health and the ecosystem. Although investigations of radionuclides in environments were performed shortly after the accident started, the temporal and spatial impacts and fluctuations on the releasing radionuclides to natural environment remain unclear. I focused on salmon, which migrate from inland to the open ocean globally, to reveal the three-year (May 2011 to February 2014) fluctuations and accumulations of 134Cs and 137Cs from terrestrial to open ocean environments after the F1NPP accident. The 134Cs and 137Cs concentrations in six salmonids exhibited lower temporal variations for three years after the F1NPP accident, suggesting that these radionuclides are widely distributed and these radionuclides remain in the natural environment globally with less convergence. The accumulation patterns were significantly different among the different salmon species. Fluvial (freshwater residence) type salmons exhibited significantly higher accumulation in 134Cs (25.3-40.2 Bq kg(-1) in mean) and 137Cs (41.4-51.7 Bq kg(-1) in mean) than did the anadromous (sea-run) type salmons (0.64-8.03 Bq kg(-1) in mean 134Cs and 0.42-10.2 Bq kg(-1) in mean 137Cs) suggesting widespread contamination in terrestrial environments versus the coastal and open ocean environments. Salmonids are the most highly migratory animals and are characterised by their strong tendency to return home to their natal site for reproduction. Salmonids have a potential to be a good indicator as an effective monitoring animal.Entities:
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Year: 2014 PMID: 24964195 PMCID: PMC4071060 DOI: 10.1371/journal.pone.0100779
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
Figure 1Migratory route and scale from Japanese habitats and the distribution of anadromous salmonids in the Pacific region used in the present study.
Chum salmon (blue) have the largest natural range of any Pacific salmon, and undergo the longest migrations within the genus Oncorhynchus. Chum are found around the north Pacific, in the waters of Korea, Japan, and the Okhotsk and Bering seas, British Columbia in Canada, and from Alaska to California in the United States. The native range of pink salmon (green) is from the Arctic and Pacific drainages from Mackenzie River delta, the Northwest Territories, to the Sacramento River drainage, California (occasionally as far south as La Jolla, southern California) and in the west from the Lena River in Siberia to Korea. Populations in Asia occur as far south as Honshu in Japan. Masu (cherry) salmon (red) found in the Western Pacific Ocean along East Asia, range from the Kamchatka, Kuril Islands, Sakhalin and Primorsky Krai south through Korea, Taiwan and Japan.
Information of life history in the salmonids examined between May 2011 and February 2014 in the present study.
| Species | Migration scale(migration type) | Freshwater life periodbefore descending to sea | Marine life periodbefore spawning |
|
| freshwater | whole life | n/a |
| (whitespotted charr) | (fluvial) | ||
|
| freshwater | whole life | n/a |
| (masu salmon) | (fluvial) | ||
|
| freshwater | whole life | n/a |
| (sockeye salmon) | (fluvial) | ||
|
| freshwater-coastal | 1–2 year(s) | 1–2 year(s) |
| (masu salmon) | (anadromous) | ||
|
| freshwater-coastal-openocean | immediately afterhatching | 1–2 year(s) |
| (pink salmon) | (anadromous) | ||
|
| freshwater-coastal-openocean | immediately afterhatching | 2–8 years |
| (chum salmon) | (anadromous) |
n/a: not applicable.
Figure 2Fluctuations of the radiocesium levels in the total Cs (top) between May 2011 and February 2014, 134Cs (middle) and 137Cs (bottom) between April 2012 and February 2014 after the F1NPP accident.
No significant temporal trends were found for all types of salmon suggesting the continued widespread distribution of these radionuclides with less convergence and indicating that these radionuclides remain in the natural environment for both terrestrial and marine ecosystems. All radiocesium data in the salmonids was from the information published by the Fisheries Agency of the Japanese Government [16] between May 2011 and February 2014. nd: not detectable due to levels below the detection limits.
Radiocesium data information and radiocesium concentrations (above the detection limit) in the salmonids examined between May 2011 and February 2014 in the present study.
| Species | Number of the dataabove detection limit(Ratio of detectable (%)) | Mean ± SD (Bq/kg)(minimum-maximum(Bq/kg)) | ||||
| Total Cs |
| 137Cs | Total Cs |
| 137Cs | |
|
| 524 | 317 | 429 | 84.7±112 | 40.2±43.5 | 51.7±62.8 |
| (whitespotted charr) | (70.6) | (45.6) | (61.3) | (3.10–840) | (5.63–350) | (3.07–490) |
|
| 670 | 327 | 493 | 109±740 | 32.4±54.3 | 41.4±72.2 |
| (masu salmon) | (58.8) | (31.6) | (48.2) | (3.60–18700) | (2.50–610) | (3.57–820) |
|
| 85 | 68 | 74 | 68.4±60.1 | 25.3±22.7 | 42.2±38.4 |
| (sockeye salmon) | (88.0) | (73.0) | (82.0) | (3.50–200) | (1.37–82) | (2.94–120) |
|
| 11 | 8 | 11 | 14.6±38.4 | 8.03±20.2 | 10.2±22.3 |
| (masu salmon) | (11.7) | (10.5) | (18.0) | (0.62–130) | (0.43–58) | (0.62–69) |
|
| 20 | 5 | 14 | 5.60±16.9 | 0.64±0.16 | 0.69±0.25 |
| (pink salmon) | (71.6) | (20.2) | (48.4) | (0.38–76.7) | (0.41–1.11) | (0.38–2.07) |
|
| 12 | 0 | 7 | 2.06±2.82 | nd | 0.42±0.09 |
| (chum salmon) | (1.6) | (0) | (1.3) | (0.32–8.00) | (0.32–0.77) | |
*Total Cs = 134Cs+137Cs.
Total Cs was available between May 2011 and February 2014.
Cs+137Cs were available between April 2012 and February 2014.
nd: all samples were below the detection limit.
Figure 3Differences in the radiocesium accumulations among the salmon species between May 2011 and February 2014 after the F1NPP accident.
Fluvial salmons exhibited significantly higher concentrations in each radiocesium than those of the anadromous salmon. The detectable rates were also higher in fluvial salmon than in anadromous salmon as presented in Table 2.