Authors: M Ferrari; L Mistura; E Patterson; M Sjöström; L E Díaz; P Stehle; M Gonzalez-Gross; M Kersting; K Widhalm; D Molnár; F Gottrand; S De Henauw; Y Manios; A Kafatos; L A Moreno; C Leclercq Journal: Eur J Clin Nutr Date: 2011-01-19 Impact factor: 4.016