Literature DB >> 24946158

Comprehensive identification of active triterpenoid metabolites in frankincense using a coupling strategy.

Yuanyan Liu1, Zhenli Liu2, Cheng Lu3, Jianbei Li4, Zhangchi Ning5, Zhiqian Song6, Chun Wang6, Zhiyong Du6, Xinmiao Lu7, Siyu Zhao7, Aiping Lu8.   

Abstract

Frankincense resins are extensively used as natural remedies in regions ranging from North Africa to China. Triterpenoid metabolites from frankincense exhibit notable anti-inflammatory and anti-tumor properties. In the present paper, without the use of an isolation process, the fragmentation rules and NMR spectral characteristics of triterpenoid metabolites in frankincense are summarized through a coupling method using high performance liquid chromatography-diode array detection/electrospray ionization tandem mass spectrometry (HPLC-DAD/ESI-MS(n)) combined with HPLC-nuclear magnetic resonance (NMR) experiments. Based on this groundwork, a coupling strategy for the comprehensive metabolic profiling of active triterpenoid metabolites from enriched fractions of frankincense was developed. The proposed strategy may serve as a method for the holistic screening of bioactive metabolites in complex TCM samples.
Copyright © 2014 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Frankincense resins; Mass spectrometry; Metabolic profiling; Nuclear magnetic resonance; Triterpenoid metabolites

Mesh:

Substances:

Year:  2014        PMID: 24946158     DOI: 10.1016/j.jchromb.2014.05.054

Source DB:  PubMed          Journal:  J Chromatogr B Analyt Technol Biomed Life Sci        ISSN: 1570-0232            Impact factor:   3.205


  2 in total

Review 1.  Review of the Chemical Composition, Pharmacological Effects, Pharmacokinetics, and Quality Control of Boswellia carterii.

Authors:  Kai Huang; Yanrong Chen; Kaiyong Liang; Xiaoyan Xu; Jing Jiang; Menghua Liu; Fenghua Zhou
Journal:  Evid Based Complement Alternat Med       Date:  2022-01-13       Impact factor: 2.629

2.  Characterization of metabolite profiles from the leaves of green perilla (Perilla frutescens) by ultra high performance liquid chromatography coupled with electrospray ionization quadrupole time-of-flight mass spectrometry and screening for their antioxidant properties.

Authors:  Yeon Hee Lee; Bokyeong Kim; Soyoung Kim; Min-Sun Kim; Hyunji Kim; Seung-Ryul Hwang; Kyun Kim; Jin Hwan Lee
Journal:  J Food Drug Anal       Date:  2016-11-05       Impact factor: 6.157

  2 in total

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