| Literature DB >> 24945247 |
Christian Gortazar1, Leslie A Reperant2, Thijs Kuiken2, José de la Fuente3, Mariana Boadella1, Beatriz Martínez-Lopez4, Francisco Ruiz-Fons1, Agustin Estrada-Peña5, Christian Drosten6, Graham Medley7, Richard Ostfeld8, Townsend Peterson9, Kurt C VerCauteren10, Christian Menge11, Marc Artois12, Constance Schultsz13, Richard Delahay14, Jordi Serra-Cobo15, Robert Poulin16, Frederic Keck17, A Alonso Aguirre, Alonso A Aguirre18, Heikki Henttonen19, Andrew P Dobson20, Susan Kutz21, Juan Lubroth22, Atle Mysterud23.
Abstract
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Year: 2014 PMID: 24945247 PMCID: PMC4063970 DOI: 10.1371/journal.ppat.1004129
Source DB: PubMed Journal: PLoS Pathog ISSN: 1553-7366 Impact factor: 6.823
Figure 1Framework for the classification of drivers of human exposure to animal pathogens (interspecies barrier).
See text for more details.
Drivers for overcoming the interspecies barrier.
| Ultimate Drivers | Proximate Drivers |
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|
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| El Niño-Southern Oscillation and North Atlantic Oscillation | Displacement (e.g., due to flooding or habitat destruction) |
| Warming; season extension; extremes in heat and cold | Inhibited migration (e.g., due to fencing) |
| Flooding | Human urban migration |
| Drought |
|
|
| Improved habitat (e.g., for invertebrate vectors due to extension of breeding season) |
| Deforestation | Loss of natural habitat (e.g., for bats due to deforestation) |
| Pasture to cropland | Habitat fragmentation |
| Intensification of crop production |
|
| Reforestation and agricultural abandonment | Increased food (e.g., for waterbirds due to intensification of crop production or for deer due to winter feeding) |
| Urbanisation | Changed food (e.g., for dairy cattle due to intensification of livestock production or for humans due to intensification of livestock and crop productions as well as changes in food manufacturing and consumption practices) |
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| Water contamination |
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| |
| Changes in harvesting/culling | |
| Conservation measures and translocations | |
| Feeding | |
| Fencing of natural habitat | |
|
| |
| Intensification of livestock production | |
| Increasing trade of animals and animal products |
Figure 2Examples of sets of drivers and ecological processes implicated in the emergence of zoonotic pathogens in humans.
(A) Emergence of Sin Nombre virus in the Four Corners area of the United States in 1993 was attributed to population growth of the rodent reservoir (Peromyscus maniculatus) following increases in food resources (mast) associated with El Niño-Southern Oscillation events [16]. (B) Emergence of Borrelia burgdorferi in the eastern US in 1974 was attributed to population growth and range expansion of white-tailed-deer (Odocoileus virginianus) and black-legged-tick (Ixodes scapularis) vector populations following increase in suitable habitat due to reforestation and management encouraging high deer densities [17]. (C) Emergence of Ebola virus in the Democratic Republic of Congo (formerly Zaire) in 1976 was attributed to increases in interspecies contact between humans and primates following increases in bushmeat hunting and encroachment into undisturbed habitats [18]. (D) Emergence of enteric pathogenic Escherichia coli at the human-animal interface was attributed to increased direct and indirect human-animal contact following changes in the food chain and in water quality, often due to the intensification of livestock production [19].