Literature DB >> 24939689

Anti-chlamydial effect of plant peptides.

Emese Petra Balogh1, Tímea Mosolygó1, Hilda Tiricz2, Agnes Míra Szabó1, Adrienn Karai1, Fanni Kerekes1, Dezső P Virók3, Eva Kondorosi4, Katalin Burián1.   

Abstract

Even in asymptomatic cases of Chlamydia trachomatis infection, the aim of the antibiotic strategy is eradication of the pathogen so as to avoid the severe late sequelae, such as pelvic inflammatory disease, ectopic pregnancy, and tubal infertility. Although first-line antimicrobial agents have been demonstrated to be predominantly successful in the treatment of C. trachomatis infection, treatment failures have been observed in some cases. Rich source of antimicrobial peptides was recently discovered in Medicago species, which act in plants as differentiation factors of the endosymbiotic bacterium partner. Several of these symbiotic plant peptides have proved to be potent killers of various bacteria in vitro. We show here that 7 of 11 peptides tested exhibited antimicrobial activity against C. trachomatis D, and that the killing activity of these peptides is most likely due to their interaction with specific bacterial targets.

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Keywords:  Chlamydia; NCR peptide; antimicrobial

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Year:  2014        PMID: 24939689     DOI: 10.1556/AMicr.61.2014.2.12

Source DB:  PubMed          Journal:  Acta Microbiol Immunol Hung        ISSN: 1217-8950            Impact factor:   2.048


  1 in total

1.  Legume Plant Peptides as Sources of Novel Antimicrobial Molecules Against Human Pathogens.

Authors:  Rui M Lima; Balaji Baburao Rathod; Hilda Tiricz; Dian H O Howan; Mohamad Anas Al Bouni; Sándor Jenei; Edit Tímár; Gabriella Endre; Gábor K Tóth; Éva Kondorosi
Journal:  Front Mol Biosci       Date:  2022-06-09
  1 in total

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