| Literature DB >> 24938226 |
Yeon Kyung Na, Hae Sook Hong, Duk Hee Lee, Won Kee Lee, Dong Sun Kim.
Abstract
Obesity is known to be strongly associated with cardiovascular disease and cancer, the leading causes of mortality worldwide, and develops owing to interactions between genes and the environment. DNA methylation can act as a downstream effector of environmental signals, and analysis of this process therefore holds substantial promise for identifying mechanisms through which genetic and environmental factors jointly contribute to disease risk. Global DNA methylation of peripheral blood cells has recently been proposed as a potential biomarker for disease risk. Repetitive element DNA methylation has been shown to be associated with prominent obesity-related chronic diseases, but little is known about its relationship with weight status. In this study, we quantified the methylation of Alu elements in the peripheral blood DNA of 244 healthy women with a range of body mass indexes (BMIs) using pyrosequencing technology. Among the study participants, certain clinical laboratory parameters, including hemoglobin, serum glutamic oxaloacetic transaminase, serum glutamic-pyruvic transaminase, total cholesterol, and triglyceride levels were found to be strongly associated with BMI. Moreover, a U-shaped association between BMI and Alu methylation was observed, with the lowest methylation levels occurring at BMIs of between 23 and 30 kg/m(2). However, there was no significant association between Alu methylation and age, smoking status, or alcohol consumption. Overall, we identified a differential influence of BMI on global DNA methylation in healthy Korean women, indicating that BMI-related changes in Alu methylation might play a complex role in the etiology and pathogenesis of obesity. Further studies are required to elucidate the mechanisms underlying this relationship.Entities:
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Year: 2014 PMID: 24938226 PMCID: PMC4086340 DOI: 10.14348/molcells.2014.0073
Source DB: PubMed Journal: Mol Cells ISSN: 1016-8478 Impact factor: 5.034
Characteristics of study participants
| Normal weight (n = 92) | Overweight (n = 79) | Obese (n = 73) | P-value | |||
|---|---|---|---|---|---|---|
| Age, years (SD) | 31.52 (8.84) | 31.70 (5.52) | 32.93 (8.98) | 0.72 | 0.487 | |
| Smoking status, n (%) | ||||||
| Non-smoker | 67 (72.8) | 60 (75.9) | 52 (71.2) | |||
| Former smoker | 6 (6.5) | 6 (7.6) | 2 (2.7) | 3.51 | 0.477 | |
| Current smoker | 19 (20.7) | 13 (16.5) | 19 (26.1) | |||
| Alcohol consumption, n (%) | ||||||
| Non-drinker | 22 (23.9) | 23 (29.1) | 30 (41.1) | 7.58 | 0.270 | |
| Ever drinker | 70 (76.1) | 56 (70.9) | 43 (58.9) | |||
| Hemoglobin, % (SD) | 11.97 (1.05) | 12.23 (0.99) | 12.57 (1.22) | 6.18 | 0.002 | 3 > 2, 1 |
| Creatinine, mg/dl (SD) | 0.87 (0.12) | 0.86 (0.09) | 0.87 (0.10) | 0.53 | 0.587 | |
| Glucose, mg/dl (SD) | 93.72 (6.17) | 95.57 (23.19) | 93.18 (14.18) | 0.49 | 0.611 | |
| GOT, units/l (SD) | 17.50 (4.48) | 19.67 (7.17) | 24.27 (16.43) | 9.08 | <0.001 | 3 > 2, 1 |
| GPT, units/l (SD) | 13.36 (8.08) | 18.48 (12.58) | 29.92 (27.62) | 18.80 | <0.001 | 3 > 2, 1 |
| Total bilirubin, mg/dl (SD) | 0.62 (0.26) | 0.59 (0.30) | 0.58 (0.27) | 0.71 | 0.492 | |
| Total cholesterol, mg/dl (SD) | 179.59 (31.66) | 190.94 (47.89) | 199.08 (30.35) | 5.68 | 0.004 | 3 > 2 > 1 |
| Triglyceride, mg/dl (SD) | 83.93 (46.07) | 116.57 (86.88) | 168.48 (128.18) | 17.92 | <0.001 | 3 > 2 ≥ 1 |
SD, standard deviation; GOT, glutamic oxaloacetic transaminase; GPT, glutamic pyruvic transaminase
Fig. 1.Scatter plot and simple regression of population characteristics and body mass indexes (BMIs). (A) hemoglobin, (B) serum glutamic oxaloacetic transaminase (GOT), (C) serum glutamic pyruvic transaminase (GPT), (D) total cholesterol, (E) triglyceride levels.
Correlation between Alu methylation and BMI
| Gene | Crude means | Adjusted means | ||||
|---|---|---|---|---|---|---|
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| Mean | F | P-value | Mean | F | P-value | |
| Normal weight | 26.27 ± 0.82 | 67.46 | < 0.001 | 26.28 ± 0.09 | 67.72 | < 0.001 |
| Overweight | 24.96 ± 0.45 | 24.95 ± 0.12 | ||||
| Obese | 25.99 ± 0.94 | 25.96 ± 0.10 | ||||
Adjusted for clinical laboratory values including hemoglobin, serum glutamic oxaloacetic transaminase, serum glutamic pyruvic transaminase, total cholesterol, and triglyceride levels. The Bonferroni method was used for post-comparison.
Fig. 2.Graphic representation of body mass index (BMI)-related global DNA methylation. (A) Scatter plot of BMI and Alu methylation, (B) Percentage of Alu methylation of blood cells in normal weight, overweight/pre-obese, and obese subjects.