Literature DB >> 24932663

Citrus fruit intake and bladder cancer risk: a meta-analysis of observational studies.

Sudong Liang1, Gaofei Lv, Weikai Chen, Jianxin Jiang, Jingqun Wang.   

Abstract

Epidemiological studies have investigated the association between citrus fruit and bladder cancer risk; however, the results are inconsistent. To assess these issues, we conducted a meta-analysis of currently available studies. We identified relevant articles by searching the MEDLINE and EMBASE databases. We calculated the summary relative risk (RR) with 95% confidence interval (95% CI) using a random effect model. We included eight case-control studies and six cohort studies in the meta-analysis. There was a significant inverse association between citrus fruit intake and bladder cancer risk in all pooled studies (RR: 0.85; 95% CI, 0.76-0.94) and case-control studies (RR: 0.77; 95% CI, 0.64-0.92), but not in the cohort studies (RR: 0.96; 95% CI, 0.87-1.07). Our results suggest that citrus fruit intake is related to decreased bladder cancer risk. Subsequent well-designed, large prospective studies are needed to obtain better understanding of this relationship.

Entities:  

Keywords:  Bladder cancer; citrus fruits; meta-analysis; risk

Mesh:

Year:  2014        PMID: 24932663     DOI: 10.3109/09637486.2014.917151

Source DB:  PubMed          Journal:  Int J Food Sci Nutr        ISSN: 0963-7486            Impact factor:   3.833


  9 in total

Review 1.  Lifestyle and nutritional modifiable factors in the prevention and treatment of bladder cancer.

Authors:  Marilyn L Kwan; Brandon Garren; Matthew E Nielsen; Li Tang
Journal:  Urol Oncol       Date:  2018-04-25       Impact factor: 3.498

2.  Lifestyle and bladder cancer prevention: no consistent evidence from cohort studies.

Authors:  Alina Vrieling
Journal:  Eur J Epidemiol       Date:  2017-09-04       Impact factor: 8.082

Review 3.  Fruits, vegetables, and bladder cancer risk: a systematic review and meta-analysis.

Authors:  Ana R Vieira; Snieguole Vingeliene; Doris S M Chan; Dagfinn Aune; Leila Abar; Deborah Navarro Rosenblatt; Darren C Greenwood; Teresa Norat
Journal:  Cancer Med       Date:  2014-12-02       Impact factor: 4.452

Review 4.  Chemopreventive Agents and Inhibitors of Cancer Hallmarks: May Citrus Offer New Perspectives?

Authors:  Santa Cirmi; Nadia Ferlazzo; Giovanni E Lombardo; Alessandro Maugeri; Gioacchino Calapai; Sebastiano Gangemi; Michele Navarra
Journal:  Nutrients       Date:  2016-11-04       Impact factor: 5.717

5.  Global, regional and national burden of bladder cancer and its attributable risk factors in 204 countries and territories, 1990-2019: a systematic analysis for the Global Burden of Disease study 2019.

Authors:  Saeid Safiri; Ali-Asghar Kolahi; Mohsen Naghavi
Journal:  BMJ Glob Health       Date:  2021-11

Review 6.  Modifiable risk factors for the prevention of bladder cancer: a systematic review of meta-analyses.

Authors:  Abdulmohsen H Al-Zalabani; Kelly F J Stewart; Anke Wesselius; Annemie M W J Schols; Maurice P Zeegers
Journal:  Eur J Epidemiol       Date:  2016-03-21       Impact factor: 8.082

7.  Nutritional habits and bladder cancer.

Authors:  Giuseppe Lippi; Daniele Del Rio
Journal:  Transl Androl Urol       Date:  2018-03

Review 8.  Genesis and Mechanism of Some Cancer Types and an Overview on the Role of Diet and Nutrition in Cancer Prevention.

Authors:  Nurkhalida Kamal; Muna Abdulsalam Ilowefah; Ayah Rebhi Hilles; Nurul Adlina Anua; Tahani Awin; Hussah Abdullah Alshwyeh; Sahar Khamees Aldosary; Najla Gooda Sahib Jambocus; Areej A Alosaimi; Azizur Rahman; Syed Mahmood; Ahmed Mediani
Journal:  Molecules       Date:  2022-03-09       Impact factor: 4.411

Review 9.  Clinical Potential of Fruit in Bladder Cancer Prevention and Treatment.

Authors:  Paulina Wigner; Michał Bijak; Joanna Saluk-Bijak
Journal:  Nutrients       Date:  2022-03-08       Impact factor: 5.717

  9 in total

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