Literature DB >> 24896611

Free radical-scavenging activities of oligomeric proanthocyanidin from Rhodiola rosea L. and its antioxidant effects in vivo.

Qian Zhou1, Zhi-Ping Yin, Lei Ma, Wen Zhao, Hong-Wei Hao, Hui-Ling Li.   

Abstract

This study aimed to determine the antioxidant activity of oligomeric proanthocyanidin from Rhodiola rosea L. (OPCRR). The free radical-scavenging activities exhibited by OPCRR, as determined by using 1,1-diphenyl-2-picrylhydrazyl, hydroxyl radical and superoxide anion (√[Formula: see text]) scavenging assays, were greater than that of vitamin C. The effects of OPCRR on the antioxidant enzymes activity and lipid peroxide content in vivo were evaluated through three observation biomarkers, including superoxide dismutase (SOD), glutathione peroxidase (GSH-Px) and malondialdehyde (MDA) in serum, heart, liver and brain tissues in mice. The OPCRR significantly enhanced the SOD and GSH-Px activities, and reduced the MDA content in mice. These results indicated that the OPCRR has a great potential to be a natural antioxidant due to its considerable antioxidant activities in vitro and in vivo.

Entities:  

Keywords:  Rhodiola rosea L.; antioxidant activity; mice; oligomeric proanthocyanidin

Mesh:

Substances:

Year:  2014        PMID: 24896611     DOI: 10.1080/14786419.2014.921786

Source DB:  PubMed          Journal:  Nat Prod Res        ISSN: 1478-6419            Impact factor:   2.861


  7 in total

Review 1.  Proanthocyanidins and hydrolysable tannins: occurrence, dietary intake and pharmacological effects.

Authors:  Antonella Smeriglio; Davide Barreca; Ersilia Bellocco; Domenico Trombetta
Journal:  Br J Pharmacol       Date:  2016-10-21       Impact factor: 8.739

2.  Antioxidant and Antibacterial Activity of Roseroot (Rhodiola rosea L.) Dry Extracts.

Authors:  Olga Kosakowska; Katarzyna Bączek; Jarosław L Przybył; Ewelina Pióro-Jabrucka; Weronika Czupa; Alicja Synowiec; Małgorzata Gniewosz; Rosaria Costa; Luigi Mondello; Zenon Węglarz
Journal:  Molecules       Date:  2018-07-18       Impact factor: 4.411

3.  B procyanidins of Annona crassiflora fruit peel inhibited glycation, lipid peroxidation and protein-bound carbonyls, with protective effects on glycated catalase.

Authors:  Allisson B Justino; Rodrigo R Franco; Heitor C G Silva; André L Saraiva; Raquel M F Sousa; Foued S Espindola
Journal:  Sci Rep       Date:  2019-12-16       Impact factor: 4.379

4.  Rhodiola Rosea Extract Counteracts Stress in an Adaptogenic Response Curve Manner via Elimination of ROS and Induction of Neurite Outgrowth.

Authors:  Anastasia Agapouda; Amandine Grimm; Imane Lejri; Anne Eckert
Journal:  Oxid Med Cell Longev       Date:  2022-05-13       Impact factor: 6.543

5.  Synthesis and neuroprotective effects of the complex nanoparticles of iron and sapogenin isolated from the defatted seeds of Camellia oleifera.

Authors:  Qian Yang; Chuang Zhao; Jun Zhao; Yong Ye
Journal:  Pharm Biol       Date:  2017-12       Impact factor: 3.503

Review 6.  Rosenroot (Rhodiola): Potential Applications in Aging-related Diseases.

Authors:  Wei Zhuang; Lifeng Yue; Xiaofang Dang; Fei Chen; Yuewen Gong; Xiaolan Lin; Yumin Luo
Journal:  Aging Dis       Date:  2019-02-01       Impact factor: 6.745

Review 7.  Rhodiola plants: Chemistry and biological activity.

Authors:  Hsiu-Mei Chiang; Hsin-Chun Chen; Chin-Sheng Wu; Po-Yuan Wu; Kuo-Ching Wen
Journal:  J Food Drug Anal       Date:  2015-05-29       Impact factor: 6.157

  7 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.