Literature DB >> 24893332

Effects of traditional homemade koumiss on some hematological and biochemical characteristics in sedentary men exposed to exercise.

N Dönmez1, İ Kısadere, C Balaban, N Kadiralieva.   

Abstract

We evaluated the effects of koumiss on some hematological and biochemical characteristics of persons who exercise. Eighteen sedentary males were assigned to three equal groups: koumiss (K), koumiss + exercise (KE) and exercise alone (E). Leukocytes (WBC), differential leucocyte count, erythrocytes (RBC), hemoglobin (HGB), hematocrit (HCT), platelet (PLT), glucose, total cholesterol, triglycerides, high density lipoprotein (HDL), aspartate aminotransferase (AST) and alanine aminotransferase (ALT) were assessed In blood samples. By the end of the study, triglycerides (TG) and cholesterol levels tended to decrease in all groups, but the decrease was significant only at day 15 for the KE group. HDL tended to be increased in all groups at day 15, but the increase was significant only in the KE group. We found that koumiss had beneficial effects on some hematological and biochemical characteristics.

Entities:  

Keywords:  biochemical characteristics; exercise; hematological characteristics; koumiss; lipid profile

Mesh:

Substances:

Year:  2014        PMID: 24893332     DOI: 10.3109/10520295.2014.915428

Source DB:  PubMed          Journal:  Biotech Histochem        ISSN: 1052-0295            Impact factor:   1.718


  4 in total

Review 1.  Traditional Fermented Foods and Beverages from around the World and Their Health Benefits.

Authors:  Leonel Cuamatzin-García; Paola Rodríguez-Rugarcía; Elie Girgis El-Kassis; Georgina Galicia; María de Lourdes Meza-Jiménez; Ma Del Rocío Baños-Lara; Diego Salatiel Zaragoza-Maldonado; Beatriz Pérez-Armendáriz
Journal:  Microorganisms       Date:  2022-06-02

Review 2.  International Society of Sports Nutrition Position Stand: Probiotics.

Authors:  Ralf Jäger; Alex E Mohr; Katie C Carpenter; Chad M Kerksick; Martin Purpura; Adel Moussa; Jeremy R Townsend; Manfred Lamprecht; Nicholas P West; Katherine Black; Michael Gleeson; David B Pyne; Shawn D Wells; Shawn M Arent; Abbie E Smith-Ryan; Richard B Kreider; Bill I Campbell; Laurent Bannock; Jonathan Scheiman; Craig J Wissent; Marco Pane; Douglas S Kalman; Jamie N Pugh; Jessica A Ter Haar; Jose Antonio
Journal:  J Int Soc Sports Nutr       Date:  2019-12-21       Impact factor: 5.150

Review 3.  Effects of probiotics on the lipid profile: systematic review.

Authors:  Carlos Jorge Maciel Uchoa Gadelha; Alane Nogueira Bezerra
Journal:  J Vasc Bras       Date:  2019-08-09

4.  Characterization of airag collected in Ulaanbaatar, Mongolia with emphasis on isolated lactic acid bacteria.

Authors:  Suk-Ho Choi
Journal:  J Anim Sci Technol       Date:  2016-03-08
  4 in total

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