| Literature DB >> 24885863 |
Louisa Goumidi, Dominique Cottel, Jean Dallongeville, Philippe Amouyel, Aline Meirhaeghe1.
Abstract
BACKGROUND: Genome-wide association studies have identified variants associated with obesity-related traits, such as the body mass index (BMI). We sought to determine how the combination of 31 validated, BMI-associated loci contributes to obesity- and diabetes-related traits in a French population sample. The MONA LISA Lille study (1578 participants, aged 35-74) constitutes a representative sample of the population living in Lille (northern France). Genetic variants were considered both individually and combined into a genetic predisposition score (GPS).Entities:
Mesh:
Year: 2014 PMID: 24885863 PMCID: PMC4035696 DOI: 10.1186/1471-2156-15-62
Source DB: PubMed Journal: BMC Genet ISSN: 1471-2156 Impact factor: 2.797
Effect of the genetic predisposition score on anthropometric variables in the MONA LISA Lille study (n = 1546)
| BMI (kg/m2) | 0.13 | 0.03 | 0.07 | 0.20 | 6.3x10-5 | - |
| Body fat (%) | 0.14 | 0.05 | 0.05 | 0.24 | 0.004 | - |
| Waist (cm) | 0.28 | 0.09 | 0.11 | 0.45 | 0.001 | 0.65 |
| Hip (cm) | 0.24 | 0.07 | 0.11 | 0.37 | 3.7x10-4 | 0.74 |
| Waist-to-hip ratio | 0.0006 | 0.0004 | -0.0003 | 0.0015 | 0.19 | 0.41 |
The β coefficients represent the effect sizes. SE: standard error. LCL: lower confidence limit; UCL: upper confidence limit.
p values were adjusted for age, gender, physical activity, smoking status and alcohol consumption. p values were adjusted for age, gender, physical activity, smoking status, alcohol consumption and BMI.
Effects of the crude and adjusted genetic predisposition score on BMI in the MONA LISA Lille study (n = 1546)
| Model 1 | 0.14 | 0.03 | 0.07 | 0.20 | 5.4x10-5 | 1.0 |
| Model 2 | 0.13 | 0.03 | 0.07 | 0.2 | 6.3x10-5 | 7.0 |
The β coefficients represent the effect sizes. SE: standard error. LCL: lower confidence limit; UCL: upper confidence limit.
Model 1: crude p value. Model 2: p value adjusted for age, gender, physical activity, smoking status and alcohol consumption.
Associations between the genetic predisposition score and glucose-related variables in the MONA LISA Lille study
| | ||||||
|---|---|---|---|---|---|---|
| Fasting glucose (mmol/L) | 0.017 | 0.008 | 0.001 | 0.033 | 0.04 | 0.35 |
| Fasting insulin (μIU/mL) | 0.14 | 0.06 | 0.03 | 0.24 | 0.008 | 0.46 |
| HbA1c (%) | 0.012 | 0.005 | 0.003 | 0.021 | 0.01 | 0.10 |
| HOMA-IR | 0.06 | 0.02 | 0.03 | 0.10 | 0.0003 | 0.10 |
| HOMA-B | 1.17 | 0.63 | -0.07 | 2.42 | 0.18 | 0.83 |
The β coefficients represent the effect sizes. SE: standard error. LCL: lower confidence limit; UCL: upper confidence limit.
Model 1: values were adjusted for age, gender, physical activity, smoking status and alcohol consumption.
Model 2: values were adjusted for age, gender, physical activity, smoking status, alcohol consumption and BMI.