| Literature DB >> 24882253 |
Mar Garcia-Aloy1, Rafael Llorach, Mireia Urpi-Sarda, Sara Tulipani, Ramon Estruch, Miguel A Martínez-González, Dolores Corella, Montserrat Fitó, Emilio Ros, Jordi Salas-Salvadó, Cristina Andres-Lacueva.
Abstract
The beneficial impact of walnuts on human health has been attributed to their unique chemical composition. In order to characterize the dietary walnut fingerprinting, spot urine samples from two sets of 195 (training) and 186 (validation) individuals were analyzed by an HPLC-q-ToF-MS untargeted metabolomics approach, selecting the most discriminating metabolites by multivariate data analysis (VIP ≥ 1.5). Stepwise logistic regression analysis was used to design a multimetabolite prediction biomarker model. The global performance of the model and each included metabolite in it was evaluated by receiver operating characteristic curves, using the area under the curve (AUC) values. Dietary exposure to walnuts was characterized by 18 metabolites, including markers of fatty acid metabolism, ellagitannin-derived microbial compounds, and intermediate metabolites of the tryptophan/serotonin pathway. The predictive model of walnut exposure included at least one compound of each class. The AUC (95% CI) for the combined biomarker model was 93.4% (90.1-96.8%) in the training set and 90.2% (85.9-94.6%) in the validation set. The AUCs for individual metabolites were ≤85%. As far as we know, this is the first study proposing a combination of biomarkers of walnut exposure in a population under free-living conditions, as considered in epidemiological studies examining associations between diet and health outcomes.Entities:
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Year: 2014 PMID: 24882253 DOI: 10.1021/pr500425r
Source DB: PubMed Journal: J Proteome Res ISSN: 1535-3893 Impact factor: 4.466