Literature DB >> 24881518

Oral administration of D-aspartate, but not L-aspartate, depresses rectal temperature and alters plasma metabolites in chicks.

Edi Erwan1, Vishwajit Sur Chowdhury2, Mao Nagasawa1, Ryosei Goda1, Tsuyoshi Otsuka1, Shinobu Yasuo1, Mitsuhiro Furuse3.   

Abstract

AIMS: L-Aspartate (L-Asp) and D-aspartate (D-Asp) are physiologically important amino acids in mammals and birds. However, the functions of these amino acids have not yet been fully understood. In this study, we therefore examined the effects of L-Asp and D-Asp in terms of regulating body temperature, plasma metabolites and catecholamines in chicks. MAIN
METHODS: Chicks were first orally administered with different doses (0, 3.75, 7.5 and 15 mmol/kg body weight) of L- or D-Asp to monitor the effects of these amino acids on rectal temperature during 120 min of the experimental period. KEY
FINDINGS: Oral administration of D-Asp, but not of L-Asp, linearly decreased the rectal temperature in chicks. Importantly, orally administered D-Asp led to a significant reduction in body temperature in chicks even under high ambient temperature (HT) conditions. However, centrally administered D-Asp did not significantly influence the body temperature in chicks. As for plasma metabolites and catecholamines, orally administered D-Asp led to decreased triacylglycerol and uric acid concentrations and increased glucose and chlorine concentrations but did not alter plasma catecholamines. SIGNIFICANCE: These results suggest that oral administration of D-Asp may play a potent role in reducing body temperature under both normal and HT conditions. The alteration of plasma metabolites further indicates that D-Asp may contribute to the regulation of metabolic activity in chicks.
Copyright © 2014 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Body temperature; Chicks; D-Aspartate; L-Aspartate; Plasma metabolites

Mesh:

Substances:

Year:  2014        PMID: 24881518     DOI: 10.1016/j.lfs.2014.05.015

Source DB:  PubMed          Journal:  Life Sci        ISSN: 0024-3205            Impact factor:   5.037


  5 in total

1.  Central NPY-Y5 sub-receptor partially functions as a mediator of NPY-induced hypothermia and affords thermotolerance in heat-exposed fasted chicks.

Authors:  Hatem M Eltahan; Mohammad A Bahry; Hui Yang; Guofeng Han; Linh T N Nguyen; Hiromi Ikeda; Mohamed N Ali; Khairy A Amber; Mitsuhiro Furuse; Vishwajit S Chowdhury
Journal:  Physiol Rep       Date:  2017-12

Review 2.  Heat Stress Biomarker Amino Acids and Neuropeptide Afford Thermotolerance in Chicks.

Authors:  Vishwajit S Chowdhury
Journal:  J Poult Sci       Date:  2019-01-25       Impact factor: 1.425

3.  Oral Administration of a Medium Containing L-Citrulline-producing Live Bacteria Reduces Body Temperature in Chicks.

Authors:  Phuong V Tran; Phong H Do; Guofeng Han; Mohammad A Bahry; Hui Yang; Vishwajit S Chowdhury; Mitsuhiro Furuse
Journal:  J Poult Sci       Date:  2019-10-25       Impact factor: 1.425

Review 4.  Potential Role of Amino Acids in the Adaptation of Chicks and Market-Age Broilers to Heat Stress.

Authors:  Vishwajit S Chowdhury; Guofeng Han; Hatem M Eltahan; Shogo Haraguchi; Elizabeth R Gilbert; Mark A Cline; John F Cockrem; Takashi Bungo; Mitsuhiro Furuse
Journal:  Front Vet Sci       Date:  2021-01-08

5.  The effect of L-tryptophan on the food intake, rectal temperature, and blood metabolic parameters of 7-day-old chicks during feeding, fasting, and acute heat stress.

Authors:  Y Badakhshan; L Emadi; S Esmaeili-Mahani; S Nazifi
Journal:  Iran J Vet Res       Date:  2021       Impact factor: 1.376

  5 in total

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