Literature DB >> 24877676

Rootstock alleviates PEG-induced water stress in grafted pepper seedlings: physiological responses.

Consuelo Penella1, Sergio G Nebauer2, Alberto San Bautista2, Salvador López-Galarza2, Ángeles Calatayud3.   

Abstract

Recent studies have shown that tolerance to abiotic stress, including water stress, is improved by grafting. In a previous work, we took advantage of the natural variability of Capsicum spp. and selected accessions tolerant and sensitive to water stress as rootstocks. The behavior of commercial cultivar 'Verset' seedlings grafted onto the selected rootstocks at two levels of water stress provoked by adding 3.5 and 7% PEG (polyethylene glycol) was examined over 14 days. The objective was to identify the physiological traits responsible for the tolerance provided by the rootstock in order to determine if the tolerance is based on the maintenance of the water relations under water stress or through the activation of protective mechanisms. To achieve this goal, various physiological parameters were measured, including: water relations; proline accumulation; gas exchange; chlorophyll fluorescence; nitrate reductase activity; and antioxidant capacity. Our results indicate that the effect of water stress on the measured parameters depends on the duration and intensity of the stress level, as well as the rootstock used. Under control conditions (0% PEG) all plant combinations showed similar values for all measured parameters. In general terms, PEG provoked a strong decrease in the gas exchange parameters in the cultivar grafted onto the sensitive accessions, as also observed in the ungrafted plants. This effect was related to lower relative water content in the plants, provoked by an inefficient osmotic adjustment that was dependent on reduced proline accumulation. At the end of the experiment, chronic photoinhibition was observed in these plants. However, the plants grafted onto the tolerant rootstocks, despite the reduction in photosynthetic rate, maintained the protective capacity of the photosynthetic machinery mediated by osmotic adjustment (based on higher proline content). In addition, water stress limited uptake and further NO3(-) transfer to the leaves. Increased nitrate reductase activity in the roots was observed, mainly in plants grafted onto the sensitive rootstocks, as well as the ungrafted plants, and this was associated with the lessened flux to the leaves. This study suggests that PEG-induced water stress can be partially alleviated by using tolerant accessions as rootstocks.
Copyright © 2014 Elsevier GmbH. All rights reserved.

Entities:  

Keywords:  Graft; Osmotic potential; Pepper; Photosynthesis; Water stress

Mesh:

Substances:

Year:  2014        PMID: 24877676     DOI: 10.1016/j.jplph.2014.01.013

Source DB:  PubMed          Journal:  J Plant Physiol        ISSN: 0176-1617            Impact factor:   3.549


  9 in total

1.  Ameliorative effects of ascorbic acid on tolerance to drought stress on pepper (Capsicum annuum L) plants.

Authors:  Zahra Khazaei; Behrooz Esmaielpour; Asghar Estaji
Journal:  Physiol Mol Biol Plants       Date:  2020-07-16

2.  Physiological and biochemical response of different resistant alfalfa cultivars against thrips damage.

Authors:  Fang Wu; Shangli Shi; Yuzhu Li; Jiamin Miao; Wenjuan Kang; Jing Zhang; A Yun; Chang Liu
Journal:  Physiol Mol Biol Plants       Date:  2021-03-14

Review 3.  Vegetable Grafting as a Tool to Improve Drought Resistance and Water Use Efficiency.

Authors:  Pradeep Kumar; Youssef Rouphael; Mariateresa Cardarelli; Giuseppe Colla
Journal:  Front Plant Sci       Date:  2017-06-30       Impact factor: 5.753

4.  Grafting Enhances Pepper Water Stress Tolerance by Improving Photosynthesis and Antioxidant Defense Systems.

Authors:  Yaiza Gara Padilla; Ramón Gisbert-Mullor; Lidia López-Serrano; Salvador López-Galarza; Ángeles Calatayud
Journal:  Antioxidants (Basel)       Date:  2021-04-08

5.  Transcriptomic and Metabolomic Analyses Reveal Key Metabolites, Pathways and Candidate Genes in Sophora davidii (Franch.) Skeels Seedlings Under Drought Stress.

Authors:  Xin Zhao; Li-Juan Huang; Xiao-Fu Sun; Li-Li Zhao; Pu-Chang Wang
Journal:  Front Plant Sci       Date:  2022-03-02       Impact factor: 5.753

6.  The Nutritional Quality Potential of Microgreens, Baby Leaves, and Adult Lettuce: An Underexploited Nutraceutical Source.

Authors:  Eva Martínez-Ispizua; Ángeles Calatayud; José Ignacio Marsal; Claudio Cannata; Federico Basile; Abdelsattar Abdelkhalik; Salvador Soler; José Vicente Valcárcel; Mary-Rus Martínez-Cuenca
Journal:  Foods       Date:  2022-01-31

7.  Effect of Self- and Inter-Cultivar Grafting on Growth and Nutrient Content in Sweet Basil (Ocimum basilicum L.).

Authors:  Jason R Hollick; Chieri Kubota
Journal:  Front Plant Sci       Date:  2022-07-22       Impact factor: 6.627

8.  Phenotyping Local Eggplant Varieties: Commitment to Biodiversity and Nutritional Quality Preservation.

Authors:  Eva Martínez-Ispizua; Ángeles Calatayud; José Ignacio Marsal; Rubén Mateos-Fernández; María José Díez; Salvador Soler; José Vicente Valcárcel; Mary-Rus Martínez-Cuenca
Journal:  Front Plant Sci       Date:  2021-07-01       Impact factor: 5.753

9.  Contrasting Rootstock-Mediated Growth and Yield Responses in Salinized Pepper Plants (Capsicum annuum L.) Are Associated with Changes in the Hormonal Balance.

Authors:  Amparo Gálvez; Alfonso Albacete; Cristina Martínez-Andújar; Francisco M Del Amor; Josefa López-Marín
Journal:  Int J Mol Sci       Date:  2021-03-24       Impact factor: 5.923

  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.