Literature DB >> 24846907

A high prevalence of zinc- but not iron-deficiency among women in rural Malawi: a cross-sectional study.

Edwin W P Siyame1, Rachel Hurst2, Anna A Wawer2, Scott D Young3, Martin R Broadley3, Allan D C Chilimba4, Louise E Ander5, Michael J Watts5, Benson Chilima6, Jellita Gondwe6, Dalitso Kang'ombe7, Alexander Kalimbira1, Susan J Fairweather-Tait2, Karl B Bailey8, Rosalind S Gibson8.   

Abstract

BACKGROUND: Zinc deficiency is often associated with nutritional iron deficiency (ID), and may be exacerbated by low selenium status. AIM: To investigate risk of iron and zinc deficiency in women with contrasting selenium status.
METHODS: In a cross-sectional study, 1-day diet composites and blood samples were collected from self-selected Malawian women aged 18-50 years from low- (Zombwe) (n=60) and high-plant-available soil selenium (Mikalango) (n=60) districts. Diets were analyzed for trace elements and blood for biomarkers.
RESULTS: Zinc deficiency (>90 %) was greater than ID anemia (6 %), or ID (5 %), attributed to diets low in zinc (median 5.7 mg/day) with high phytate:zinc molar ratios (20.0), but high in iron (21.0 mg/day) from soil contaminant iron. Zombwe compared to Mikalango women had lower (p<0.05) intakes of selenium (6.5 vs. 55.3 µg/day), zinc (4.8 vs. 6.4 mg/day), iron (16.6 vs. 29.6 mg/day), lower plasma selenium (0.72 vs. 1.60 µmol/L), and higher body iron (5.3 vs. 3.8 mg/kg), although plasma zinc was similar (8.60 vs. 8.87 µmol/L). Body iron and plasma zinc were positive determinants of hemoglobin.
CONCLUSION: Risk of zinc deficiency was higher than ID and was shown not to be associated with selenium status. Plasma zinc was almost as important as body iron as a hemoglobin determinant.

Entities:  

Keywords:  Malawi; Se status; anemia; body iron; diet composites; plasma Zn; women

Mesh:

Substances:

Year:  2013        PMID: 24846907     DOI: 10.1024/0300-9831/a000158

Source DB:  PubMed          Journal:  Int J Vitam Nutr Res        ISSN: 0300-9831            Impact factor:   1.784


  13 in total

1.  Elemental composition of Malawian rice.

Authors:  Edward J M Joy; E Louise Ander; Martin R Broadley; Scott D Young; Allan D C Chilimba; Elliott M Hamilton; Michael J Watts
Journal:  Environ Geochem Health       Date:  2016-07-20       Impact factor: 4.609

2.  Soil and landscape factors influence geospatial variation in maize grain zinc concentration in Malawi.

Authors:  L Botoman; C Chagumaira; A W Mossa; M R Broadley; R M Lark; P C Nalivata; T Amede; E L Ander; E H Bailey; J G Chimungu; S Gameda; D Gashu; S M Haefele; E J M Joy; D B Kumssa; I S Ligowe; S P McGrath; A E Milne; M Munthali; E Towett; M G Walsh; L Wilson; S D Young
Journal:  Sci Rep       Date:  2022-05-14       Impact factor: 4.996

3.  Health risk assessment of potentially harmful elements and dietary minerals from vegetables irrigated with untreated wastewater, Pakistan.

Authors:  Munir H Zia; Michael J Watts; Abid Niaz; Daniel R S Middleton; Alexander W Kim
Journal:  Environ Geochem Health       Date:  2016-06-18       Impact factor: 4.609

Review 4.  Zinc Status of Vegetarians during Pregnancy: A Systematic Review of Observational Studies and Meta-Analysis of Zinc Intake.

Authors:  Meika Foster; Ursula Nirmala Herulah; Ashlini Prasad; Peter Petocz; Samir Samman
Journal:  Nutrients       Date:  2015-06-05       Impact factor: 5.717

5.  Impact of Preconception Micronutrient Supplementation on Anemia and Iron Status during Pregnancy and Postpartum: A Randomized Controlled Trial in Rural Vietnam.

Authors:  Phuong H Nguyen; Melissa Young; Ines Gonzalez-Casanova; Hoa Q Pham; Hieu Nguyen; Truong V Truong; Son V Nguyen; Kimberly B Harding; Gregory A Reinhart; Reynaldo Martorell; Usha Ramakrishnan
Journal:  PLoS One       Date:  2016-12-05       Impact factor: 3.240

6.  Inflammation Adjustment by Two Methods Decreases the Estimated Prevalence of Zinc Deficiency in Malawi.

Authors:  Blessings H Likoswe; Felix P Phiri; Martin R Broadley; Edward J M Joy; Noel Patson; Kenneth M Maleta; John C Phuka
Journal:  Nutrients       Date:  2020-05-27       Impact factor: 5.717

7.  Source apportionment of micronutrients in the diets of Kilimanjaro,Tanzania and Counties of Western Kenya.

Authors:  Michael J Watts; Daniel R S Middleton; Andrew L Marriott; Olivier S Humphrey; Elliott M Hamilton; Amanda Gardner; Martin Smith; Valerie A McCormack; Diana Menya; Michael O Munishi; Blandina T Mmbaga; Odipo Osano
Journal:  Sci Rep       Date:  2019-10-08       Impact factor: 4.379

8.  Africa's Oesophageal Cancer Corridor: Geographic Variations in Incidence Correlate with Certain Micronutrient Deficiencies.

Authors:  Torin Schaafsma; Jon Wakefield; Rachel Hanisch; Freddie Bray; Joachim Schüz; Edward J M Joy; Michael J Watts; Valerie McCormack
Journal:  PLoS One       Date:  2015-10-08       Impact factor: 3.240

9.  Dietary mineral supplies in Africa.

Authors:  Edward J M Joy; E Louise Ander; Scott D Young; Colin R Black; Michael J Watts; Allan D C Chilimba; Benson Chilima; Edwin W P Siyame; Alexander A Kalimbira; Rachel Hurst; Susan J Fairweather-Tait; Alexander J Stein; Rosalind S Gibson; Philip J White; Martin R Broadley
Journal:  Physiol Plant       Date:  2014-02-13       Impact factor: 4.500

10.  Iodine source apportionment in the Malawian diet.

Authors:  M J Watts; E J M Joy; S D Young; M R Broadley; A D C Chilimba; R S Gibson; E W P Siyame; A A Kalimbira; B Chilima; E L Ander
Journal:  Sci Rep       Date:  2015-10-27       Impact factor: 4.379

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