| Literature DB >> 24845958 |
Li-Min Liu1, Shu-Fen Cheng2, Po-Chuen Shieh2, Jang-Chang Lee3, Jih-Jung Chen2, Chi-Tang Ho4, Sheng-Chu Kuo1, Daih-Huang Kuo5, Li-Jiau Huang6, Tzong-Der Way7.
Abstract
Chinese herbal medicinal plants, Euonymus laxiflorus (EL), Rubia lanceolata (RL) and Gardenia jasminoides (GJ), have been used wildly to treat arthritis and gout in Taiwan for decades. To understand the beneficial effects of these three plants, their xanthine oxidase (XO) inhibitory activity in vitro and hypouricaemic activity in vivo were investigated. Our results suggested that methanol extracts were better than water extracts for inhibition of XO activity and 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavenging activity, except the water extract of GJ, which exhibited the strongest radical scavenging effect. In animal study, the serum urate level was significantly decreased after oral administration of higher dose (0.39g/kg) methanol extract of the mixture of three plants (ERG). In addition, methanol extract of ERG reduced the pain reaction time in the second phase of formalin induced pain. The results provide useful information on the pharmacological activities of these plants for the potential in treating hyperuricemia.Entities:
Keywords: Euonymus laxiflorus; Gardenia jasminoides; Gout; Rubia lanceolata; Xanthine oxidase
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Year: 2014 PMID: 24845958 DOI: 10.1016/j.fct.2014.05.004
Source DB: PubMed Journal: Food Chem Toxicol ISSN: 0278-6915 Impact factor: 6.023