| Literature DB >> 24843696 |
Sung Hoon Yu1, Jun Goo Kang1, Yoo-Cheol Hwang2, Kyu Jeung Ahn2, Hyung Joon Yoo1, Hong Yup Ahn3, Sung Woo Park4, Cheol-Young Park4.
Abstract
AIMS/Entities:
Keywords: Diabetes mellitus; Glycosylated hemoglobin A; Prevalence
Year: 2013 PMID: 24843696 PMCID: PMC4025104 DOI: 10.1111/jdi.12077
Source DB: PubMed Journal: J Diabetes Investig ISSN: 2040-1116 Impact factor: 4.232
Prevalence of diagnosed diabetes in Korea from 1998 to 2010
| Population group | I (1998) | II (2001) | III (2005) | IV (2007–09) | V (2010) | |
|---|---|---|---|---|---|---|
| Overall | 3.22 (3.0–3.5) | 3.59 (3.4–3.8) | 5.26 (5.0–5.6) | 6.18 (5.7–6.6) | 6.40 (5.7–7.1) | <0.001 |
| Age (years) | ||||||
| 20–39 | 0.39 (0.3–0.5) | 0.41 (0.3–0.5) | 0.77 (0.6–1.0) | 0.89 (0.6–1.2) | 1.04 (0.5–1.6) | 0.038 |
| 40–59 | 4.39 (4.0–4.8) | 4.26 (3.9–4.7) | 5.94 (5.4–6.4) | 6.30 (5.6–7.0) | 6.25 (5.2–7.3) | 0.001 |
| 60+ | 9.12 (8.3–10.0) | 10.07 (9.2–10.9) | 15.34 (14.2–16.4) | 17.43 (16.2–18.7) | 17.50 (15.6–19.4) | <0.001 |
| Sex | ||||||
| Male | 3.38 (3.1–3.7) | 3.82 (3.5–4.1) | 5.64 (5.2–6.1) | 6.38 (5.8–7.0) | 6.82 (5.8–7.9) | <0.001 |
| Female | 3.08 (2.7–3.4) | 3.39 (3.1–3.7) | 4.90 (4.5–5.3) | 5.97 (5.4–6.5) | 5.98 (5.0–7.0) | <0.001 |
| BMI (kg/m2) | ||||||
| <23.0 | 2.32 (1.8–2.8) | 2.17 (1.6–2.7) | 3.53 (2.8–4.3) | 3.72 (3.3–4.2) | 4.60 (3.8–5.4) | <0.001 |
| 23–25 | 4.94 (3.8–6.0) | 4.30 (3.1–5.5) | 6.53 (5.3–7.8) | 6.53 (5.7–7.3) | 6.34 (5.0–7.7) | 0.18 |
| 25–30 | 4.68 (3.7–5.7) | 6.54 (5.4–7.7) | 7.76 (6.4–9.1) | 9.02 (8.2–9.9) | 8.48 (7.0–10.0) | 0.15 |
| ≥30 | 7.42 (3.3–115) | 8.21 (3.9–12.5) | 5.56 (2.3–8.9) | 11.15 (8.6–13.7) | 12.50 (7.8–17.2) | 0.20 |
BMI, body mass index.
Data are expressed as mean (95% confidence interval). P‐values were derived from chi square‐tests.
Characteristics of people with diagnosed diabetes in Korea from 1998 to 2010
| Population group | I (1998) | II (2001) | III (2005) | IV (2007–09) | V (2010) | |
|---|---|---|---|---|---|---|
| Age (years) | 57.7 (56.9–58.6) | 59.2 (58.5–59.9) | 59.1 (58.4–59.9) | 59.8 (59.0–0.7) | 60.4 (58.9–62.0) | 0.003 |
| 20–39 years (%) | 5.8 (4.0–7.7) | 5.0 (3.6–6.5) | 6.6 (5.1–8.2) | 6.0 (4.2–7.8) | 6.5 (3.3–9.7) | 0.68 |
| 40–59 years (%) | 47.7 (44.1–51.3) | 43.9 (40.8–47.1) | 42.1 (39.4–44.9) | 39.9 (36.5–43.2) | 39.2 (33.9–44.6) | |
| ≥60 years | 46.5 (42.8–50.2) | 51.0 (47.9–54.2) | 51.3 (48.4–54.1) | 54.1 (50.8–57.4) | 54.3 (48.9–59.7) | |
| Male (%) | 49.8 (46.3–53.3) | 50.1 (47.1–53.0) | 52.9 (50.2–55.6) | 51.2 (48.0–54.4) | 52.8 (46.7–58.9) | 0.69 |
| Female (%) | 50.2 (46.7–53.7) | 49.9 (47.0–52.9) | 47.1 (44.4–49.8) | 48.8 (45.6–52.0) | 47.2 (41.1–53.3) | |
| Waist circumferenc (cm) | 86.5 (85.4–87.6) | 87.8 (86.5–89.1) | 86.8 (85.6–87.9) | 87.6 (86.9–88.2) | 86.7 (85.6–87.8) | 0.29 |
| BMI (kg/m2) | 24.3 (23.9–24.7) | 25.1 (24.7–25.6) | 24.7 (24.3–25.1) | 25.0 (24.8–25.2) | 24.7 (24.4–25.1) | 0.026 |
| HbA1c (%) | 7.7 (7.4–7.9) | 7.4 (7.3–7.5) | 7.4 (7.2–7.6) | 0.14 | ||
| SBP (mmHg) | 135.9 (133.7–138.1) | 135.6 (132.6–138.5) | 129.1 (126.8–131.3) | 125.4 (124.2–126.7) | 123.9 (121.9–125.8) | <0.001 |
| DBP (mmHg) | 80.5 (79.2–81.8) | 80.9 (79.4–82.3) | 78.6 (77.3–79.9) | 76.7 (76.0–77.4) | 73.6 (72.5–74.7) | <0.001 |
| TC (mg/dL) | 201.9 (196.3–207.5) | 197.5 (192.9–202.2) | 194.4 (189.7–199.1) | 189.2 (186.5–192.0) | 182.3 (178.7–185.8) | <0.001 |
| TG (mg/dL) | 157.7 (149.4–165.9) | 180.7 (168.3–193.0) | 196.0 (169.6–222.4) | 180.4 (169.7–191.1) | 169.6 (156.3–182.8) | <0.001 |
| HDL (mg/dL) | 45.9 (44.5–47.4) | 42.1 (40.6–43.6) | 41.2 (39.9–42.4) | 43.4 (42.8–44.0) | 44.6 (43.1–46.0) | <0.001 |
| LDL (mg/dL) | 124.6 (119.2–129.9) | 119.7 (115.4–124.0) | 118.2 (114.0–122.4) | 112.1 (109.8–114.4) | 105.1 (101.7–108.5) | <0.001 |
BMI, body mass index; DBP, diastolic blood pressure; HbA1c, glycosylated hemoglobin; HDL, high‐density lipoprotein; LDL, low‐density lipoprotein; SBP, systolic blood pressure; TC, total cholesterol; TG, triacylglycerol.
Data are expressed as mean (95% confidence interval). P‐values were derived from anova models and chi square‐tests for continuous and categorical variables, respectively.
Percentage of people achieving glycemic, blood pressure and low‐density lipoprotein cholesterol target levels among those with diagnosed diabetes in Korea from 1998 to 2010
| Population group | I (1998) | II (2001) | III (2005) | IV (2007–9) | V (2010) | |
|---|---|---|---|---|---|---|
|
| 1,255,824 | 1,962,105 | 2,039,591 | |||
| HbA1c <6.5% | 22.2 (16.4–28.0) | 26.7 (23.7,29.7) | 31.1 (25.4,36.8) | 0.0996 | ||
| HbA1c <7% | 42.5 (35.8–49.2) | 47.9 (44.4–51.4) | 49.1 (43.2–55.0) | 0.3034 | ||
| Type of antidiabetes treatment | ||||||
| Oral hypoglycemic agents (%) | 70.8 (68.1–73.4) | 75.7 (72.8–78.6) | 80.7 (76.0–85.4) | 0.003 | ||
| Insulin injections (%) | 8.1 (6.5–9.6) | 7.8 (6.10–9.5) | 8.7 (5.7–11.7) | 0.77 | ||
|
| 1,026,490 | 1,114,705 | 1,616,881 | 2,050,728 | 1,972,965 | |
| LDL cholesterol <100 mg/dL | 25.7 (19.8–31.6) | 27.0 (20.7–33.3) | 26.9 (21.2–32.6) | 38.9 (35.6–42.2) | 47.7 (42.2–53.2) | <0.001 |
| Hypercholesterolemia (%) | 10.9 (9.2–12.6) | 20.3 (17.7–22.9) | 33.3 (27.5–39.1) | <0.001 | ||
| Hypercholesterolemia treatment (%) | 6.8 (5.5–8.1) | 12.4 (10.4–14.5) | 22.9 (17.7–28.1) | <0.001 | ||
|
| 1,025,786 | 1,157,084 | 1,779,409 | 2,249,601 | 2,347,828 | |
| Blood pressure <130/80 mmHg | 25.9 (20.8–31.0) | 26.3 (19.6–33.0) | 36.1 (30.2–42.0) | 47.4 (44.3–50.5) | 57.2 (51.9–62.5) | <0.001 |
| Hypertension (%) | 23.8 (20.9–26.7) | 36.1 (33.0–39.2) | 49.2 (46.2–52.1) | 51.2 (47.9–54.4) | 54.2 (48.6–59.8) | <0.001 |
| Hypertension treatment (%) | 42.2 (39.4–45.1) | 48.1 (44.9–51.3) | 51.7 (45.7–57.7) | 0.017 | ||
| HbA1c <7%, LDL cholesterol <100 mg/dL and blood pressure <130/80 mmHg | ||||||
|
| 1,783,640 | 2,258,299 | 2,363,697 | |||
| Overall | 2.7 (1.1–4.3) | 8.7 (6.9–10.5) | 8.7 (5.8–11.6) | <0.001 | ||
BMI, body mass index; HbA1c, glycosylated hemoglobin.
Data are expressed as mean (95% confidence interval). P‐value was derived from the chi square‐test.