| Literature DB >> 24843519 |
Nobuyuki Shihara1, Masafumi Kitaoka2, Nobuya Inagaki3, Takashi Kadowaki4, Seisuke Koumoto1, Jo Satoh5, Yasuo Terauchi6, Kiyohide Nunoi7, Yuichiro Yamada8, Hiroyuki Sakamaki9, Yutaka Seino10.
Abstract
UNLABELLED: Aims/Introduction: To compare first-line, single-agent glimepiride and pioglitazone in Japanese patients with type 2 diabetes uncontrolled by diet and exercise with respect to glycemic control, safety and metabolic changes.Entities:
Keywords: Glimepiride; Pioglitazone; Type 2 diabetes mellitus
Year: 2011 PMID: 24843519 PMCID: PMC4019308 DOI: 10.1111/j.2040-1124.2011.00115.x
Source DB: PubMed Journal: J Diabetes Investig ISSN: 2040-1116 Impact factor: 4.232
Figure 1Patient disposition.
Baseline demographic and clinical characteristics of the study patients
| Characteristic | Glimepiride ( | Pioglitazone ( |
|---|---|---|
| Sex (male/female) | 62/33 | 65/31 |
| Age (years) | 57.7 ± 10.4 ( | 56.8 ± 10.3 ( |
| Body weight (kg) | 65.6 ± 12.5 ( | 65.5 ± 14.6 ( |
| Body mass index (kg/m2) | 24.6 ± 3.8 ( | 24.5 ± 4.3 ( |
| Duration of diabetes (years) | 6.0 ± 8.2 ( | 4.1 ± 4.3 ( |
| Fasting glucose (mg/dL) | 143.1 ± 39.8 ( | 145.8 ± 45.6 ( |
| HbA1c (%) | 7.8 ± 0.9 ( | 7.8 ± 0.9 ( |
| Fasting insulin (μU/mL) | 8.3 ± 9.4 ( | 8.6 ± 12.2 ( |
| HOMA‐β | 41.7 ± 71.2 ( | 56.9 ± 108.0 ( |
| HOMA‐R | 3.0 ± 4.3 ( | 2.5 ± 2.6 ( |
| Total cholesterol (mg/dL) | 207.5 ± 39.1 ( | 205.5 ± 38.2 ( |
| LDL‐cholesterol (mg/dL) | 126.5 ± 36.5 ( | 123.2 ± 32.6 ( |
| HDL‐cholesterol (mg/dL) | 59.3 ± 23.0 ( | 52.8 ± 13.7 ( |
| Triglycerides (mg/dL) | 129.8 ± 68.4 ( | 164.0 ± 112.4 ( |
| Brain natriuretic peptide (pg/mL) | 27.8 ± 88.2 ( | 20.6 ± 39.6 ( |
Data are number of patients (categorized data) or mean ± SD (qualitative data). Qualitative data are missing for some patients in treatment groups: numbers with available data are shown in parentheses. These baseline observational data may differ from data used for paired t‐test analyses.
*High‐density lipoprotein (HDL)‐cholesterol was significantly different between the groups (P = 0.024).
†Triglycerides were significantly different between the groups (P = 0.014). HbA1c, glycated hemoglobin; HDL, high‐density lipoprotein; HOMA‐β, homeostasis model assessment for β‐cell function; HOMA‐R, homeostasis model assessment for insulin resistance; LDL, low‐density lipoprotein.
Figure 2Glycated hemoglobin (HbA1c). (a) Percentage of patients with HbA1c < 6.9% at 6 months. (b) Change in mean (±SD) HbA1c during the study. (c) Change in mean (±SD) HbA1c at month 6 vs baseline.
Figure 3Change in mean (±SD) fasting (a) glucose, (b) insulin, (c) homeostasis model assessment for β‐cell function and (d) homeostasis model assessment for insulin resistance at month 6 vs baseline.
Figure 4Change in mean (±SD) fasting (a) total cholesterol, (b) high‐density lipoprotein cholesterol, (c) low‐density lipoprotein cholesterol and (d) triglycerides at month 6 vs baseline.