Literature DB >> 24840821

The γ-gliadin-like γ-prolamin genes in the tribe Triticeae.

Peng-Fei Qi1, Cheng-Xing Le, Zhao Wang, Yu-Bin Liu, Qing Chen, Zhen-Zhe Wei, Bin-Jie Xu, Zheng-Yuan Wei, Shou-Fen Dai, Yu-Ming Wei, You-Liang Zheng.   

Abstract

The γ-prolamins are important components of seed storage proteins in wheat and other Triticeae species. Here, the γ-prolamin genes from the diploid Triticeae species were systemically characterized. Most of the γ-prolamins (except 75 K γ-secalins) characterized were defined as γ-gliadin-like γ-prolamins, since they shared same characteristic model structure with γ-gliadins. Over one-third of these putatively functional γ-prolamin peptides contained different number of cysteine residues as compared to the eight residues present in γ-gliadins. Sequence polymorphism and linkage disequilibrium analyses showed the conservation of γ-prolamin genes in Triticeae species under evolutionary selection. Phylogenetic analyses indicated that these γ-prolamin genes can not be clearly separated according to their genomic origins, reflecting the conservation of γ-gliadinlike γ-prolamin genes after the divergence of Triticeae species. A screening of coeliac disease (CD) toxic epitopes shows that the γ-prolamins from some other genomes contain much fewer epitopes than those from the A, S (B) and D genomes of wheat. These findings contribute to better understanding of γ-prolamin family in Triticeae and build a ground for breeding less CD-toxic wheat cultivars.

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Year:  2014        PMID: 24840821     DOI: 10.1007/s12041-014-0330-y

Source DB:  PubMed          Journal:  J Genet        ISSN: 0022-1333            Impact factor:   1.166


  26 in total

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Authors:  Peng-Fei Qi; Qing Chen; Thérèse Ouellet; Zhao Wang; Cheng-Xing Le; Yu-Ming Wei; Xiu-Jin Lan; You-Liang Zheng
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2.  A γ-hordein gene.

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4.  Identification of 40k γ-secalin genes.

Authors:  Peng-Fei Qi; Qing Chen; Thérèse Ouellet; Cheng-Xing Le; Jia Ai; Yu-Ming Wei; Ji-Rui Wang; You-Liang Zheng
Journal:  J Genet       Date:  2013-04       Impact factor: 1.166

5.  Statistical method for testing the neutral mutation hypothesis by DNA polymorphism.

Authors:  F Tajima
Journal:  Genetics       Date:  1989-11       Impact factor: 4.562

6.  Identification and analysis of multivalent proteolytically resistant peptides from gluten: implications for celiac sprue.

Authors:  Lu Shan; Shuo-Wang Qiao; Helene Arentz-Hansen; Øyvind Molberg; Gary M Gray; Ludvig M Sollid; Chaitan Khosla
Journal:  J Proteome Res       Date:  2005 Sep-Oct       Impact factor: 4.466

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Authors:  Y X Fu; W H Li
Journal:  Genetics       Date:  1993-03       Impact factor: 4.562

8.  Molecular evolution of the seed storage proteins of barley, rye and wheat.

Authors:  M Kreis; B G Forde; S Rahman; B J Miflin; P R Shewry
Journal:  J Mol Biol       Date:  1985-06-05       Impact factor: 5.469

9.  Celiac lesion T cells recognize epitopes that cluster in regions of gliadins rich in proline residues.

Authors:  Helene Arentz-Hansen; Stephen N McAdam; Øyvind Molberg; Burkhard Fleckenstein; Knut E A Lundin; Thomas J D Jørgensen; Günther Jung; Peter Roepstorff; Ludvig M Sollid
Journal:  Gastroenterology       Date:  2002-09       Impact factor: 22.682

10.  The gamma-gliadin multigene family in common wheat (Triticum aestivum) and its closely related species.

Authors:  Peng-Fei Qi; Yu-Ming Wei; Thérèse Ouellet; Qing Chen; Xin Tan; You-Liang Zheng
Journal:  BMC Genomics       Date:  2009-04-21       Impact factor: 3.969

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  1 in total

Review 1.  Properties of Gluten Intolerance: Gluten Structure, Evolution, Pathogenicity and Detoxification Capabilities.

Authors:  Anastasia V Balakireva; Andrey A Zamyatnin
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  1 in total

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