Literature DB >> 24823868

Effect of increasing low-dose simplexin exposure in cattle consuming Pimelea trichostachya.

Mary T Fletcher1, Sharon Chow, Selina M Ossedryver.   

Abstract

Pimelea species (or desert riceflower) are small native plants endemic to the drier inland pastoral regions of Australia, which cause a unique syndrome in grazing cattle characterized by submandibular edema and edema in the brisket area as a result of right-sided heart failure attributed to the toxin simplexin, 1. Field evidence suggests that poisoning can occur through minor, inadvertent consumption of Pimelea plant material, but the minimum simplexin intake required to induce Pimelea poisoning is not known. In this study, mild Pimelea poisoning was induced at a daily dose of 12.5 mg Pimelea/kg body weight per day, equivalent to 2.5 μg simplexin/kg body weight per day, demonstrating the high potential toxicity of these plant species. Effects in all animals diminished with prolonged low-dose feeding, and it is postulated that these animals developed mechanisms for detoxifying simplexin, 1, possibly through rumen microbial adaptation or activation of liver enzymes.

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Year:  2014        PMID: 24823868     DOI: 10.1021/jf5005644

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  1 in total

1.  Extraction and determination of the Pimelea toxin simplexin in complex plant-polymer biocomposites using ultrahigh-performance liquid chromatography coupled with quadrupole Orbitrap mass spectrometry.

Authors:  Yue Yuan; Natasha L Hungerford; Emilie Gauthier; Diane Ouwerkerk; Ken W L Yong; Mary T Fletcher; Bronwyn Laycock
Journal:  Anal Bioanal Chem       Date:  2021-06-29       Impact factor: 4.142

  1 in total

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