Literature DB >> 24821597

Selective oxidation of D-amino acids catalyzed by oligolamellar liposomes intercalated with D-amino acid oxidase.

Makoto Yoshimoto1, Masakazu Okamoto, Kouta Ujihashi, Takayuki Okita.   

Abstract

D-Amino acid oxidase (DAO) is structurally unstable and exhibits broad specificity to D-amino acids. In this work, we fabricated a stable liposomal DAO system with high apparent substrate specificity. Permeability of the membrane composed of POPC (1-palmitoyl-2-oleoyl-sn-glycero-3-phosphocholine) was highly selective between the d-forms of alanine (Ala) and serine (Ser). The permeability coefficient of d-Ala and d-Ser at 25 °C was 3.59 and 0.27 pm/s, respectively, as determined with the dialysis method. On the other hand, the chiral environment of POPC membrane showed no clear selectivity between the enantiomers of Ala or Ser. POPC liposomes encapsulating DAO from porcine kidney selectively catalyzed the oxidation of hydrophobic D-phenylalanine (D-Phe) over D-Ala and D-Ser because of their intrinsic membrane permeability. As a different type of liposomal DAO, the enzyme molecules were conjugated to the surface of activated lipids-bearing liposomes. The activity of liposome-conjugated DAO showed significantly higher stability at 50 °C than free DAO at low enzyme concentrations ranging from 2.5 to 10 mg/L. Then, the DAO-conjugated liposomes were coated with POPC bilayers to give the oligolamellar structure intercalated with the DAO molecules. The additional bilayers allowed to induce the permeability resistance-based substrate specificity and strengthened the stabilizing effect on the DAO activity. The oligolamellar liposomes fabricated can be a colloidal platform for integrating the functions of lipid membrane to stabilize DAO and to modulate its substrate specificity.

Entities:  

Mesh:

Substances:

Year:  2014        PMID: 24821597     DOI: 10.1021/la500786m

Source DB:  PubMed          Journal:  Langmuir        ISSN: 0743-7463            Impact factor:   3.882


  4 in total

Review 1.  Enzymatic reactions in confined environments.

Authors:  Andreas Küchler; Makoto Yoshimoto; Sandra Luginbühl; Fabio Mavelli; Peter Walde
Journal:  Nat Nanotechnol       Date:  2016-05-05       Impact factor: 39.213

Review 2.  Production of phenylpyruvic acid by engineered L-amino acid deaminase from Proteus mirabilis.

Authors:  Jia Liu; Jianmin Liu; Bin Yang; Cong Gao; Wei Song; Guipeng Hu; Liming Liu; Jing Wu
Journal:  Biotechnol Lett       Date:  2022-04-16       Impact factor: 2.461

Review 3.  Immobilized carbonic anhydrase: preparation, characteristics and biotechnological applications.

Authors:  Makoto Yoshimoto; Peter Walde
Journal:  World J Microbiol Biotechnol       Date:  2018-09-26       Impact factor: 3.312

4.  Efficient production of α-keto acids by immobilized E. coli-pETduet-1-PmiLAAO in a jacketed packed-bed reactor.

Authors:  Licheng Wu; Xiaolei Guo; Gaobing Wu; Pengfu Liu; Ziduo Liu
Journal:  R Soc Open Sci       Date:  2019-04-24       Impact factor: 2.963

  4 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.