| Literature DB >> 24804696 |
Amanda M Fretts1, Barbara V Howard2, Barbara McKnight3, Glen E Duncan4, Shirley A A Beresford4, Mihriye Mete5, Ying Zhang6, David S Siscovick7.
Abstract
OBJECTIVE: The American Heart Association's recommendations for optimal health, summarized in Life's Simple 7, have been associated with reduced risk of cardiovascular disease (CVD)-related end points, but no studies have examined the association of these goals with incident type 2 diabetes, which is associated with high risk for CVD. The purpose of this analysis was to examine the associations of Life's Simple 7 goals with incident diabetes among American Indians, a population at high risk of cardiometabolic diseases. RESEARCH DESIGN AND METHODS: Strong Heart Family Study participants without diabetes (n = 1,639) at baseline and who participated in a follow-up examination were included in the analysis. Risk scores ranging from 0 to 7 were created using physical activity, diet, BMI, smoking, blood pressure, fasting glucose, and cholesterol metrics in accordance with Life's Simple 7 goals. Diabetes was defined using 2003 American Diabetes Association criteria, including use of insulin or oral antidiabetes medication or a follow-up fasting plasma glucose level ≥126 mg/dL. Generalized estimating equations were used to examine the association of risk scores with incident diabetes.Entities:
Mesh:
Year: 2014 PMID: 24804696 PMCID: PMC4113167 DOI: 10.2337/dc13-2267
Source DB: PubMed Journal: Diabetes Care ISSN: 0149-5992 Impact factor: 19.112
Distribution of low-risk health metrics among 1,639 SHFS participants aged 18–74 years free of CVD and diabetes
| Low-risk health behaviors | |
| Physical activity (accumulate at least 10,000+ steps/day) | 203 (12.4) |
| Healthy diet (achieve at 4+ of the 5 AHA’s Life’s Simple 7 dietary goals) | 0 |
| Dietary goals | |
| 4.5+ cups fruits and vegetables/day | 62 (3.8) |
| 2+ 3.5 oz. servings of fish/week | 6 (<1) |
| 3+ servings of whole grains/day | 15 (<1) |
| <1,500 mg sodium/day | 226 (13.8) |
| <36 oz. (450 calories/week) of sugar-sweetened beverages/week | 476 (29.0) |
| BMI (<25 kg/m2) | 287 (17.5) |
| Smoking (never or quit >12 months) | 931 (56.7) |
| Low-risk health factors | |
| Total cholesterol (<200 mg/dL without medication) | 1,158 (70.7) |
| Blood pressure (<120/<80 mmHg without medication) | 649 (39.6) |
| Fasting glucose (<100 mg/dL without medication) | 1,185 (72.2) |
*92% of SHFS participants met 0–1 dietary goal, and 8% of participants met 2 dietary goals.
†Whole-grain intake was estimated from a food frequency questionnaire using the criterion that whole grains contain ≥1.1 g fiber per 10 g carbohydrate.
ORs of diabetes according to number of low-risk health metrics achieved among 1,639 SHFS participants aged 18–74 years
| No. cases | No. at risk | Unadjusted OR (95% CI) | OR
(95% CI) | |
|---|---|---|---|---|
| Number of total low-risk metrics achieved | ||||
| 0–1 | 66 | 264 | 1.00 | 1.00 |
| 2–3 | 128 | 972 | 0.45 (0.33–0.63) | 0.40 (0.29–0.56) |
| 4+ | 16 | 403 | 0.12 (0.07–0.23) | 0.11 (0.05–0.21) |
| Number of low-risk health behaviors achieved | ||||
| 0–1 | 193 | 1,401 | 1.00 | 1.00 |
| 2+ | 17 | 238 | 0.48 (0.29–0.80) | 0.54 (0.32–0.92) |
| Number of low-risk health factors achieved | ||||
| 0–1 | 129 | 591 | 1.00 | 1.00 |
| 2+ | 81 | 1,048 | 0.30 (0.22–0.40) | 0.26 (0.19–0.37) |
Total low-risk health metrics achieved, number of low-risk health metrics achieved, and number of low-risk health factors achieved represent independent regression models.
†Model includes age, sex, site, education (years), and family history of diabetes.
ŧIncludes all Life’s Simple 7 goals, including achievement of physical activity, diet, BMI, smoking, total cholesterol, fasting glucose, and blood pressure goals.
§Includes only health behavior goals, including achievement of physical activity, diet, smoking, and BMI goals.
‖Includes only health factor goals, including achievement of total cholesterol, fasting glucose, and blood pressure goals.
ORs of diabetes according to Life’s Simple 7 metrics among 1,639 SHFS participants aged 18–74 years
| No. cases | No. at risk | Unadjusted OR (95% CI) | Adjusted OR
(95% CI) | |
|---|---|---|---|---|
| Physical activity | ||||
| Poor, <3,500 steps/day | 73 | 430 | 1.00 | 1.00 |
| Intermediate, 3,500–9,999 steps/day | 117 | 1,006 | 0.64 (0.46–0.90) | 0.73 (0.52–0.98) |
| Ideal, 10,000+ steps/day | 20 | 203 | 0.53 (0.32–0.90) | 0.65 (0.38–1.11) |
| Healthy diet score | ||||
| Poor, 0–1 component | 192 | 1,506 | 1.00 | 1.00 |
| Intermediate, 2–3 components | 18 | 133 | 1.07 (0.62–1.86) | 1.02 (0.59–1.79) |
| Ideal, 4–5 components | 0 | 0 | N/A | N/A |
| BMI | ||||
| Poor, 30+ kg/m2 | 172 | 910 | 1.00 | 1.00 |
| Intermediate, 25 to <30 kg/m2 | 31 | 442 | 0.32 (0.21–0.51) | 0.33 (0.21–0.52) |
| Ideal, <25 kg/m2 | 7 | 287 | 0.11 (0.04–0.26) | 0.12 (0.05–0.30) |
| Smoking | ||||
| Poor, current | 69 | 644 | 1.00 | 1.00 |
| Intermediate, former ≤12 months | 5 | 65 | 0.69 (0.26–1.85) | 0.74 (0.27–2.01) |
| Ideal, never or quit >12 months | 136 | 930 | 1.43 (0.96–1.95) | 1.25 (0.92–1.68) |
| Total cholesterol | ||||
| Poor, ≥240 mg/dL | 15 | 103 | 1.00 | 1.00 |
| Intermediate, 200–239 mg/dL or treated to <200 mg/dL | 54 | 378 | 0.98 (0.55–1.73) | 0.96 (0.53–1.73) |
| Ideal, <200 mg/dL without medication | 141 | 1,158 | 0.81 (0.47–1.40) | 0.79 (0.46–1.32) |
| Blood pressure | ||||
| Poor, SBP ≥140 mmHg or DBP ≥90 mmHg | 51 | 273 | 1.00 | 1.00 |
| Intermediate, SBP 120–139 mmHg or DBP 80–89 mmHg or treated to <120/<80 mmHg | 103 | 717 | 0.73 (0.53–1.00) | 0.75 (0.52–1.08) |
| Ideal, <120/<80 mmHg without medication | 56 | 649 | 0.41 (0.28–0.61) | 0.42 (0.26–0.69) |
| Fasting serum glucose | ||||
| Poor, ≥126 mg/dL | 0 | 0 | N/A by design | N/A by design |
| Intermediate, 100–125 mg/dL or treated to <100 mg/dL | 138 | 454 | 1.00 | 1.00 |
| Ideal, <100 mg/dL without medication | 72 | 1,185 | 0.15 (0.11–0.20) | 0.14 (0.10–0.20) |
Each health behavior or factor represents an independent regression model. N/A, not applicable.
†Each adjusted model includes age, sex, site, education (years), and family history of diabetes.