| Literature DB >> 24792618 |
Lili Gao1, Yudong Hu1, Jie Liu2, Guocheng Du1, Jingwen Zhou3, Jian Chen4.
Abstract
2-Keto-L-gulonic acid (2-KLG), the direct precursor of vitamin C, is currently produced by a two-step fermentation route from D-sorbitol. However, this route involves three bacteria, making the mix-culture system complicated and redundant. Thus, replacement of the conventional two-step fermentation process with a one-step process could be revolutionary in vitamin C industry. In this study, different combinations of five L-sorbose dehydrogenases (SDH) and two L-sorbosone dehydrogenases (SNDH) from Ketogulonicigenium vulgare WSH-001 were introduced into Gluconobacter oxydans WSH-003, an industrial strain used for the conversion of d-sorbitol to L-sorbose. The optimum combination produced 4.9g/L of 2-KLG. In addition, 10 different linker peptides were used for the fusion expression of SDH and SNDH in G. oxydans. The best recombinant strain (G. oxydans/pGUC-k0203-GS-k0095) produced 32.4g/L of 2-KLG after 168h. Furthermore, biosynthesis of pyrroloquinoline quinine (PQQ), a cofactor of those dehydrogenases, was enhanced to improve 2-KLG production. With the stepwise metabolic engineering of G. oxydans, the final 2-KLG production was improved to 39.2g/L, which was 8.0-fold higher than that obtained using independent expression of the dehydrogenases. These results bring us closer to the final one-step industrial-scale production of vitamin C.Entities:
Keywords: Linker peptides; One-step fermentation; Pyrroloquinoline quinine; Vitamin C; l-sorbose dehydrogenase; l-sorbosone dehydrogenase
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Year: 2014 PMID: 24792618 DOI: 10.1016/j.ymben.2014.04.003
Source DB: PubMed Journal: Metab Eng ISSN: 1096-7176 Impact factor: 9.783