Literature DB >> 24789815

Rapid milk group classification by 1H NMR analysis of Le and H epitopes in human milk oligosaccharide donor samples.

Sander S van Leeuwen1, Ruud J W Schoemaker2, Gerrit J Gerwig3, Ellen J M van Leusen-van Kan2, Lubbert Dijkhuizen4, Johannis P Kamerling3.   

Abstract

Human milk oligosaccharides (HMOs) are a major constituent of human breast milk and play an important role in reducing the risk of infections in infants. The structures of these HMOs show similarities with blood group antigens in protein glycosylation, in particular in relation to fucosylation in Lewis blood group-type epitopes, matching the maternal pattern. Previously, based on the Secretor and Lewis blood group system, four milk groups have been defined, i.e. Lewis-positive Secretors, Lewis-positive non-Secretors, Lewis-negative Secretors and Lewis-negative non-Secretors. Here, a rapid one-dimensional (1)H nuclear magnetic resonance (NMR) analysis method is presented that identifies the presence/absence of (α1-2)-, (α1-3)- and (α1-4)-linked fucose residues in HMO samples, affording the essential information to attribute different HMO samples to a specific milk group. The developed method is based on the NMR structural-reporter-group concept earlier established for glycoprotein glycans. Further evaluation of the data obtained from the analysis of 36 HMO samples shows that within each of the four milk groups the relative levels of the different fucosylation epitopes can greatly vary. The data also allow a separation of the Lewis-positive Secretor milk group into two sub-groups.
© The Author 2014. Published by Oxford University Press. All rights reserved. For permissions, please e-mail: journals.permissions@oup.com.

Entities:  

Keywords:  human milk oligosaccharides; immunodeterminants; milk group classification

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Year:  2014        PMID: 24789815     DOI: 10.1093/glycob/cwu036

Source DB:  PubMed          Journal:  Glycobiology        ISSN: 0959-6658            Impact factor:   4.313


  17 in total

1.  Bisecting Galactose as a Feature of N-Glycans of Wild-type and Mutant Caenorhabditis elegans.

Authors:  Shi Yan; Lothar Brecker; Chunsheng Jin; Alexander Titz; Martin Dragosits; Niclas G Karlsson; Verena Jantsch; Iain B H Wilson; Katharina Paschinger
Journal:  Mol Cell Proteomics       Date:  2015-05-22       Impact factor: 5.911

2.  Human Milk Oligosaccharides Exhibit Antimicrobial and Antibiofilm Properties against Group B Streptococcus.

Authors:  Dorothy L Ackerman; Ryan S Doster; Jörn-Hendrik Weitkamp; David M Aronoff; Jennifer A Gaddy; Steven D Townsend
Journal:  ACS Infect Dis       Date:  2017-06-13       Impact factor: 5.084

3.  LC-MS/MS analysis of permethylated free oligosaccharides and N-glycans derived from human, bovine, and goat milk samples.

Authors:  Xue Dong; Shiyue Zhou; Yehia Mechref
Journal:  Electrophoresis       Date:  2016-04-29       Impact factor: 3.535

4.  Human milk oligosaccharides, infant growth, and adiposity over the first 4 months of lactation.

Authors:  Aristea Binia; Luca Lavalle; Cheng Chen; Sean Austin; Massimo Agosti; Isam Al-Jashi; Almerinda Barroso Pereira; Maria Jose Costeira; Maria Gorett Silva; Giovanna Marchini; Cecilia Martínez-Costa; Tom Stiris; Sylvia-Maria Stoicescu; Mireille Vanpée; Thameur Rakza; Claude Billeaud; Jean-Charles Picaud; Magnus Domellöf; Rachel Adams; Euridice Castaneda-Gutierrez; Norbert Sprenger
Journal:  Pediatr Res       Date:  2021-01-14       Impact factor: 3.756

5.  Structural characterization of human milk oligosaccharides using ultrahigh performance liquid chromatography-helium charge transfer dissociation mass spectrometry.

Authors:  Praneeth M Mendis; Glen P Jackson
Journal:  Glycobiology       Date:  2022-05-23       Impact factor: 5.954

6.  Imidazolium-labeled glycosides as probes to harness glycosyltransferase activity in human breast milk.

Authors:  I Sittel; M C Galan
Journal:  Org Biomol Chem       Date:  2017-05-03       Impact factor: 3.876

7.  Regional variations in human milk oligosaccharides in Vietnam suggest FucTx activity besides FucT2 and FucT3.

Authors:  Sander S van Leeuwen; Eline Stoutjesdijk; Geert A Ten Kate; Anne Schaafsma; Janneke Dijck-Brouwer; Frits A J Muskiet; Lubbert Dijkhuizen
Journal:  Sci Rep       Date:  2018-11-14       Impact factor: 4.379

8.  Metabolomics of Breast Milk: The Importance of Phenotypes.

Authors:  Angelica Dessì; Despina Briana; Sara Corbu; Stavroula Gavrili; Flaminia Cesare Marincola; Sofia Georgantzi; Roberta Pintus; Vassilios Fanos; Ariadne Malamitsi-Puchner
Journal:  Metabolites       Date:  2018-11-20

9.  Safety of 3-FL (3-Fucosyllactose) as a novel food pursuant to Regulation (EU) 2015/2283.

Authors:  Dominique Turck; Jacqueline Castenmiller; Stefaan De Henauw; Karen Ildico Hirsch-Ernst; John Kearney; Alexandre Maciuk; Inge Mangelsdorf; Harry J McArdle; Androniki Naska; Carmen Pelaez; Kristina Pentieva; Alfonso Siani; Frank Thies; Sophia Tsabouri; Marco Vinceti; Francesco Cubadda; Thomas Frenzel; Marina Heinonen; Rosangela Marchelli; Monika Neuhäuser-Berthold; Morten Poulsen; Miguel Prieto Maradona; Josef Rudolf Schlatter; Henk van Loveren; Paolo Colombo; Helle Katrine Knutsen
Journal:  EFSA J       Date:  2021-06-30

Review 10.  Systematic review of the concentrations of oligosaccharides in human milk.

Authors:  Stephan Thurl; Manfred Munzert; Günther Boehm; Catherine Matthews; Bernd Stahl
Journal:  Nutr Rev       Date:  2017-11-01       Impact factor: 7.110

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