Literature DB >> 24769205

High uric acid directly inhibits insulin signalling and induces insulin resistance.

Yuzhang Zhu1, Yaqiu Hu1, Tianliang Huang1, Yongneng Zhang1, Zhi Li1, Chaohuan Luo1, Yinfeng Luo1, Huier Yuan1, Ichiro Hisatome2, Tetsuya Yamamoto3, Jidong Cheng4.   

Abstract

BACKGROUND AND AIM: Accumulating clinical evidence suggests that hyperuricemia is strongly associated with abnormal glucose metabolism and insulin resistance. However, how high uric acid (HUA) level causes insulin resistance remains unclear. We aimed to determine the direct role of HUA in insulin resistance in vitro and in vivo in mice.
METHODS: An acute hyperuricemia mouse model was created by potassium oxonate treatment, and the impact of HUA level on insulin resistance was investigated by glucose tolerance test, insulin tolerance test and insulin signalling, including phosphorylation of insulin receptor substrate 1 (IRS1) and Akt. HepG2 cells were exposed to HUA treatment and N-acetylcysteine (NAC), reactive oxygen species scavenger; IRS1 and Akt phosphorylation was detected by Western blot analysis after insulin treatment.
RESULTS: Hyperuricemic mice showed impaired glucose tolerance with insulin resistance. Hyperuricemia inhibited phospho-Akt (Ser473) response to insulin and increased phosphor-IRS1 (Ser307) in liver, muscle and fat tissues. HUA induced oxidative stress, and the antioxidant NAC blocked HUA-induced IRS1 activation and Akt inhibition in HepG2 cells.
CONCLUSION: This study supplies the first evidence of HUA directly inducing insulin resistance in vivo and in vitro. Increased uric acid level may inhibit IRS1 and Akt insulin signalling and induce insulin resistance. The reactive oxygen species pathway plays a key role in HUA-induced insulin resistance.
Copyright © 2014 Elsevier Inc. All rights reserved.

Entities:  

Keywords:  Akt; IRS1; Insulin resistance; Reactive oxygen species; Uric acid

Mesh:

Substances:

Year:  2014        PMID: 24769205     DOI: 10.1016/j.bbrc.2014.04.080

Source DB:  PubMed          Journal:  Biochem Biophys Res Commun        ISSN: 0006-291X            Impact factor:   3.575


  93 in total

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