Literature DB >> 24751672

Viscosity-mediated negative food effect on oral absorption of poorly-permeable drugs with an absorption window in the proximal intestine: In vitro experimental simulation and computational verification.

Sandra Cvijić1, Jelena Parojčić2, Peter Langguth3.   

Abstract

Concomitant food intake can diminish oral absorption of drugs with limited permeability and an absorption window in the proximal intestine, due to viscosity-mediated decrease in dosage form disintegration time and drug dissolution rate. Three poorly-permeable drugs (atenolol, metformin hydrochloride, and furosemide) exhibiting negative food effect, and one highly-soluble and highly-permeable (metoprolol tartrate), serving as a negative control, were selected for the study. In vitro and in silico tools were used to evaluate the influence of media viscosity on drug bioperformance under fasted and fed conditions. The obtained results demonstrated that increased medium viscosity in the presence of food is one of the key factors limiting oral absorption of drugs with limited permeability and absorption restricted to the upper parts of the intestine, while having negligible effect on pharmacokinetic profile of drugs with pH- and site-independent absorption. Dissolution medium pH 4.6 with the addition of hydroxypropyl methylcellulose was suggested to simulate postprandial gastric conditions for drugs whose solubility under these conditions is not the limiting factor for drug absorption. In addition, drug formulation was found to be an interfering factor in relation to the impact of medium viscosity on the rate and extent of drug absorption.
Copyright © 2014 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Absorption simulation; Disintegration; Dissolution; Food effect; Poorly-permeable drugs; Viscosity

Mesh:

Substances:

Year:  2014        PMID: 24751672     DOI: 10.1016/j.ejps.2014.04.008

Source DB:  PubMed          Journal:  Eur J Pharm Sci        ISSN: 0928-0987            Impact factor:   4.384


  7 in total

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2.  Understanding Mechanisms of Food Effect and Developing Reliable PBPK Models Using a Middle-out Approach.

Authors:  Xavier J H Pepin; James E Huckle; Ravindra V Alluri; Sumit Basu; Stephanie Dodd; Neil Parrott; Arian Emami Riedmaier
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Review 3.  A Review of Food-Drug Interactions on Oral Drug Absorption.

Authors:  Jianyuan Deng; Xiao Zhu; Zongmeng Chen; Chun Ho Fan; Him Shek Kwan; Chi Ho Wong; Ka Yi Shek; Zhong Zuo; Tai Ning Lam
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Review 4.  The Use of Physiologically Based Pharmacokinetic Analyses-in Biopharmaceutics Applications -Regulatory and Industry Perspectives.

Authors:  Om Anand; Xavier J H Pepin; Vidula Kolhatkar; Paul Seo
Journal:  Pharm Res       Date:  2022-05-18       Impact factor: 4.580

5.  Characteristics of the Human Upper Gastrointestinal Contents in the Fasted State Under Hypo- and A-chlorhydric Gastric Conditions Under Conditions of Typical Drug - Drug Interaction Studies.

Authors:  Chara Litou; Maria Vertzoni; Constantinos Goumas; Vassilis Vasdekis; Wei Xu; Filippos Kesisoglou; Christos Reppas
Journal:  Pharm Res       Date:  2016-03-14       Impact factor: 4.200

6.  Paracetamol as a Post Prandial Marker for Gastric Emptying, A Food-Drug Interaction on Absorption.

Authors:  R Bartholomé; B Salden; M F Vrolijk; F J Troost; A Masclee; A Bast; G R Haenen
Journal:  PLoS One       Date:  2015-09-09       Impact factor: 3.240

7.  Synthesis and Physicochemical Evaluation of Entecavir-Fatty Acid Conjugates in Reducing Food Effect on Intestinal Absorption.

Authors:  Hyuck Jun Jung; Myoung Jin Ho; Sungwan Ahn; Young Taek Han; Myung Joo Kang
Journal:  Molecules       Date:  2018-03-22       Impact factor: 4.411

  7 in total

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