Literature DB >> 24738909

Cross-talk between probiotic lactobacilli and host immune system.

T S Kemgang1, S Kapila, V P Shanmugam, R Kapila.   

Abstract

The mechanism by which probiotic lactobacilli affect the immune system is strain specific. As the immune system is a multicompartmental system, each strain has its way to interact with it and induce a visible and quantifiable effect. This review summarizes the interplay existing between the host immune system and probiotic lactobacilli, that is, with emphasis on lactobacilli as a prototype probiotic genus. Several aspects including the bacterial-host cross-talk with the mucosal and systemic immune system are presented, as well as short sections on the competing effect towards pathogenic bacteria and their uses as delivery vehicle for antigens.
© 2014 The Society for Applied Microbiology.

Keywords:  lactobacilli; mechanism; mucosal immune system; probiotics; systemic immune system

Mesh:

Year:  2014        PMID: 24738909     DOI: 10.1111/jam.12521

Source DB:  PubMed          Journal:  J Appl Microbiol        ISSN: 1364-5072            Impact factor:   3.772


  30 in total

1.  Modulation of Human Beta-Defensin 2 Expression by Pathogenic Neisseria meningitidis and Commensal Lactobacilli.

Authors:  Gabriela M Wassing; Nathalie Ilehag; Jonas Frey; Ann-Beth Jonsson
Journal:  Antimicrob Agents Chemother       Date:  2021-03-18       Impact factor: 5.191

Review 2.  Cross-Talk Between Gut Microbiota and Adipose Tissues in Obesity and Related Metabolic Diseases.

Authors:  Dan Wu; Huiying Wang; Lijun Xie; Fang Hu
Journal:  Front Endocrinol (Lausanne)       Date:  2022-07-05       Impact factor: 6.055

3.  Enhancement of Microbiota in Healthy Macaques Results in Beneficial Modulation of Mucosal and Systemic Immune Function.

Authors:  Jennifer A Manuzak; Tiffany Hensley-McBain; Alexander S Zevin; Charlene Miller; Rafael Cubas; Brian Agricola; Jill Gile; Laura Richert-Spuhler; Gabriela Patilea; Jacob D Estes; Stanley Langevin; R Keith Reeves; Elias K Haddad; Nichole R Klatt
Journal:  J Immunol       Date:  2016-01-29       Impact factor: 5.422

Review 4.  Is there a role for probiotics in the prevention of preterm birth?

Authors:  Siwen Yang; Gregor Reid; John R G Challis; Sung O Kim; Gregory B Gloor; Alan D Bocking
Journal:  Front Immunol       Date:  2015-02-17       Impact factor: 7.561

5.  Protection Mechanism of Clostridium butyricum against Salmonella Enteritidis Infection in Broilers.

Authors:  Xiaonan Zhao; Jie Yang; Lili Wang; Hai Lin; Shuhong Sun
Journal:  Front Microbiol       Date:  2017-08-09       Impact factor: 5.640

6.  Functional Profile Evaluation of Lactobacillus fermentum TCUESC01: A New Potential Probiotic Strain Isolated during Cocoa Fermentation.

Authors:  Tauá Alves Melo; Thalis Ferreira Dos Santos; Lennon Ramos Pereira; Hélic Moreira Passos; Rachel Passos Rezende; Carla Cristina Romano
Journal:  Biomed Res Int       Date:  2017-07-20       Impact factor: 3.411

7.  Oral administration of Lactobacillus gasseri SBT2055 is effective in preventing Porphyromonas gingivalis-accelerated periodontal disease.

Authors:  R Kobayashi; T Kobayashi; F Sakai; T Hosoya; M Yamamoto; T Kurita-Ochiai
Journal:  Sci Rep       Date:  2017-04-03       Impact factor: 4.379

8.  The Effect of Immunobiotic/Psychobiotic Lactobacillus acidophilus Strain INMIA 9602 Er 317/402 Narine on Gut Prevotella in Familial Mediterranean Fever: Gender-Associated Effects.

Authors:  Astghik Z Pepoyan; Elya S Pepoyan; Lilit Galstyan; Natalya A Harutyunyan; Vardan V Tsaturyan; Tamas Torok; Alexey M Ermakov; Igor V Popov; Richard Weeks; Michael L Chikindas
Journal:  Probiotics Antimicrob Proteins       Date:  2021-06-16       Impact factor: 4.609

9.  Double-blind controlled randomised study of lactulose and lignin hydrolysed combination in complex therapy of atopic dermatitis.

Authors:  Yuri N Perlamutrov; Kira B Olhovskaya; Svetlana A Zakirova
Journal:  Microb Ecol Health Dis       Date:  2016-06-23

10.  Oral administration of lactobacilli isolated from Jeotgal, a salted fermented seafood, inhibits the development of 2,4-dinitrofluorobenzene-induced atopic dermatitis in mice.

Authors:  Mi-Sung Park; Nho-Eul Song; Sang-Ho Baik; Hyun-Ock Pae; Seong Hoon Park
Journal:  Exp Ther Med       Date:  2017-06-01       Impact factor: 2.447

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