| Literature DB >> 24736591 |
Lan Mu1, Yinli Liang1, Ruilian Han1.
Abstract
The conversion of farmland to forestland not only changes the ecological environment but also enriches the soil withEntities:
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Year: 2014 PMID: 24736591 PMCID: PMC3988087 DOI: 10.1371/journal.pone.0094770
Source DB: PubMed Journal: PLoS One ISSN: 1932-6203 Impact factor: 3.240
The area of the cultivated slope land classification of the ZiChang county.
| slope (degree) | area | percentage |
| hm2 | % | |
| <5 | 17927.87 | 16.9 |
| 5∼10 | 3050.33 | 2.9 |
| 10∼15 | 9950.33 | 9.4 |
| 15∼25 | 33247.4 | 31.3 |
| 25∼35 | 32532.93 | 30.7 |
| >35 | 9362.93 | 8.8 |
The slopes of greater than 25°were cultivated for agriculture occupied 39.5%.
Figure 1The images of the differences in the remote sensing vegetation coverage between 1999 and 2010 of ZiChang county.
Figure 2The areas of land cover change (farmland to forestland) and the carbon storage from 1998 to 2010.
Figure 3Changes of SOC sequestrations at different ages under alfalfa (Medicago sativa L) and black locust (Robinia pseudoacacia L) for each depth.
SOCa at the different depth of the alfalfa (Medicago sativa L) and black locust (Robinia pseudoacacia L) following the afforestation.
| Depth (cm) | alfalfa ( | black locust ( | |||||||
| 3 yr | 7 yr | 12 yr | mean | 3 yr | 7 yr | 12 yr | 15 yr | mean | |
| 0–10 cm | 5.2a | 5.5a | 4.5a | 5.1a | 4.5a | 2.3a | 3.0a | 3.8a | 3.0a |
| 10–20 cm | 4.4b | 4.5b | 4.4a | 4.5a | 3.6b | 1.6b | 2.2ab | 3.2b | 2.3b |
| 20–40 cm | 3.3c | 3.5c | 4.3a | 3.8b | 2.3c | 1.1c | 1.4bc | 2.1c | 1.5c |
| 40–60 cm | 2.3ef | 3.4cd | 3.0b | 2.9c | 1.8d | 1.6b | 1.3c | 1.9c | 1.6c |
| 60–80 cm | 2.01f | 3.3cd | 3.1b | 2.8c | 1.5d | 1.0c | 1.4bc | 1.9c | 1.4c |
| 80–100 cm | 2.9cd | 2.9d | 2.1c | 2.6c | 1.4d | 1.5b | 1.4bc | 1.9c | 1.6c |
| 100–120 cm | 2.7de | 2.3e | 2.0c | 2.3c | 1.6d | 1.7b | 1.5bc | 2.1c | 1.8cb |
Data in the column are mean values (n = 3 for alfalfa and black locust), which are compared among different depths within each ages and are not different at the
5% level of significance if followed by the same letter.
Figure 4The difference of SOC between alfalfa (Medicago sativa L) and black locust (Robinia pseudoacacia L) at the same depths under the different ages at the 0–120 cm depths under the 3,7 and 12 ages after the conversion of farmland to forestland.
Figure 5Relationship between the SOC and depths of the alfalfa (Medicago sativa L) and the black locust (Robinia pseduoacacia L) under 3, 7 and 12 years old following afforestation.
Contribution of different factors to the variation of SOC content (variance components, n = 45).
| Variance Source | |||
| SOC content | Afforestation ages | Depths | Plantation Species |
| Variance | 16.62 | 13.69 | 8.15 |
| Variance percentage to total variance (%) | 43.20 | 35.60 | 21.20 |