| Literature DB >> 24721798 |
Michelle Dalgas Schmiegelow1, Charlotte Andersson, Lars Køber, Søren Skøtt Andersen, Mette Lykke Norgaard, Thomas Bo Jensen, Gunnar Gislason, Siv Mari Berger, Christian Torp-Pedersen.
Abstract
BACKGROUND: Metabolic disorders are relatively uncommon in young women, but may increase with obesity. The associations between body mass index (BMI) and risks of diabetes, hypertension, and dyslipidemia in apparently healthy, young women have been insufficiently investigated, and are the aims of this study. METHODS ANDEntities:
Keywords: body mass index; diabetes; hypercholesterolemia; hypertension; women
Mesh:
Year: 2014 PMID: 24721798 PMCID: PMC4187494 DOI: 10.1161/JAHA.113.000672
Source DB: PubMed Journal: J Am Heart Assoc ISSN: 2047-9980 Impact factor: 5.501
Baseline Characteristics According to BMI‐Categories for 252 472 Women, Who Have Given Birth
| Variables | BMI‐Category (kg/m2) | |||||
|---|---|---|---|---|---|---|
| <18.5 (n=11 201) | 18.5 to <25.0 (n=165 933) | 25.0 to <30.0 (n=50 358) | 30.0 to <35.0 (n=17 012) | 35.0 to <40.0 (n=5598) | ≥40.0 (n=2370) | |
| Median age, IQR | 29.0 (25.2;32.5) | 30.5 (27.4;33.8) | 30.4 (27.1;33.9) | 30.1 (26.7;33.6) | 29.9 (26.4;33.4) | 30.0 (26.6;33.4) |
| Median follow‐up in years, IQR | 5.4 (3.8;6.8) | 5.5 (3.8;6.8) | 5.6 (3.9;6.8) | 5.6 (3.9;6.8) | 5.5 (3.9;6.8) | 5.5 (3.9;6.8) |
| Median pre‐pregnancy BMI, IQR | 17.9 (17.4;18.3) | 21.8 (20.4;23.2) | 26.8 (25.8;28.1) | 31.8 (30.8;31.1) | 36.8 (35.8;38.1) | 42.5 (41.0;45.0) |
| Smoking during pregnancy | ||||||
| Never or ceased in pregnancy | 8500 (77.3%) | 142 371 (87.5%) | 42 021 (85.2%) | 13 794 (82.9%) | 4449 (81.2%) | 1898 (82.2%) |
| Active in pregnancy | 2494 (22.7%) | 20 354 (12.5%) | 7289 (14.8%) | 2925 (17.1%) | 1031 (18.8%) | 411 (17.8%) |
| Ethnicity | ||||||
| Danish | 9032 (82.6%) | 143 477 (86.5%) | 43 482 (86.4%) | 14 954 (87.9%) | 5074 (90.7%) | 2214 (93.4%) |
| Immigrants | 1930 (17.2%) | 12 398 (12.3%) | 6298 (12.5%) | 1895 (11.1%) | 466 (8.3%) | 136 (5.7%) |
| Offspring of first generation immigrants | 238 (2.1%) | 2034 (1.2%) | 574 (1.1%) | 165 (1.0%) | 57 (1.0%) | 20 (0.8%) |
| Parity including index pregnancy | ||||||
| 1 | 6744 (60.9%) | 94 945 (57.8%) | 25 915 (52.0%) | 8384 (49.8%) | 2676 (48.3%) | 1137 (48.6%) |
| 2 | 2907 (26.2%) | 44 903 (27.3%) | 14 378 (28.8%) | 4992 (29.7%) | 1719 (31.0%) | 707 (30.2%) |
| 3 | 11 081 (9.8%) | 19 275 (11.7%) | 6889 (13.8%) | 2345 (13.9%) | 768 (13.9%) | 338 (14.4%) |
| ≥4 | 345 (3.1%) | 5282 (3.2%) | 2684 (5.4%) | 1116 (6.6%) | 377 (6.8%) | 159 (6.8%) |
P value was <0.001 for all baseline characteristics unless otherwise indicated. BMI indicates body mass index; IQR, interquartile range.
Data missing for 5014 women (2.0%).
Data missing for 32 women (0.01%).
Data missing for 2406 women (0.9%).
Figure 1.Cumulative incidence of diabetes (A), hypertension (B), and dyslipidemia (C) according to BMI categories. BMI indicates body mass index.
Figure 2.Rate ratios of diabetes (A), hypertension (B), and dyslipidemia (C) according to BMI‐categories and adjusted for age and calendar year using the normal weight women as a reference. BMI indicates body mass index; CI, 95% confidence interval; IR, incidence rate; RR, rate ratio.
Multivariable Poisson Regression Analyses of the Associations Between BMI‐Categories and Risks of Diabetes, Hypertension and Dyslipidemia in 245 105* Fertile Women
| Diabetes | Hypertension | Dyslipidemia | ||||
|---|---|---|---|---|---|---|
| RR | 95% CI | RR | 95% CI | RR | 95% CI | |
| BMI‐category | ||||||
| Underweight | 0.74 | 0.51 to 1.08 | 0.83 | 0.66 to 1.06 | 1.09 | 0.78 to 1.53 |
| Normal weight | (ref) | NA | (ref) | NA | (ref) | NA |
| Overweight | 2.70 | 2.38 to 3.07 | 1.72 | 1.57 to 1.87 | 1.83 | 1.59 to 2.11 |
| Obese grade‐I | 4.85 | 4.19 to 5.61 | 2.61 | 2.34 to 2.92 | 2.45 | 2.05 to 2.94 |
| Obese grade‐II | 7.56 | 6.26 to 9.12 | 3.54 | 3.03 to 4.13 | 3.41 | 2.67 to 4.35 |
| Obese grade‐III | 7.36 | 5.62 to 9.64 | 4.98 | 4.10 to 6.05 | 2.11 | 1.40 to 3.18 |
| Age (continuous variable) | 0.99 | 0.98 to 1.00 | 1.10 | 1.09 to 1.11 | 1.09 | 1.08 to 1.11 |
| Active smoking | 0.94 | 0.82 to 1.09 | 1.22 | 1.11 to 1.34 | 2.46 | 2.16 to 2.80 |
| Calendar year | ||||||
| 2004–2005 | (ref) | NA | (ref) | NA | (ref) | NA |
| 2006–2007 | 1.42 | 1.16 to 1.73 | 1.05 | 0.90 to 1.21 | 1.76 | 1.32 to 2.35 |
| 2008–2009 | 1.77 | 1.47 to 2.12 | 1.12 | 0.98 to 1.30 | 2.09 | 1.60 to 2.74 |
| 2010–2011 | 1.97 | 1.65 to 2.35 | 1.26 | 1.09 to 1.45 | 2.42 | 1.86 to 3.13 |
| Total number of parities | ||||||
| 1 | (ref) | NA | (ref) | NA | (ref) | NA |
| 2 | 0.40 | 0.35 to 0.45 | 1.31 | 1.19 to 1.45 | 1.07 | 0.92 to 1.26 |
| 3 | 0.37 | 0.31 to 0.44 | 1.45 | 1.30 to 1.63 | 1.16 | 0.96 to 1.39 |
| 4 | 0.49 | 0.39 to 0.62 | 1.67 | 1.45 to 1.92 | 1.51 | 1.22 to 1.87 |
| Gestational diabetes | 28.09 | 17.72 to 44.55 | 1.04 | 0.26 to 4.15 | 2.24 | 0.31 to 15.90 |
| Pregnancy‐induced hypertensive disorder | 2.16 | 1.16 to 4.05 | 6.19 | 4.88 to 7.87 | 1.11 | 0.46 to 2.67 |
| Diabetes | NA | NA | 1.92 | 1.45 to 2.54 | 10.02 | 7.92 to 12.71 |
| Hypertension | 1.78 | 1.24 to 2.58 | NA | NA | 6.93 | 5.59 to 8.59 |
| Dyslipidemia | 9.76 | 7.37 to 12.92 | 7.90 | 6.47 to 9.65 | NA | NA |
For absolute incidence rates please see Figure 2. 95% CI indicates 95% confidence interval; BMI, body mass index; NA, not applicable; RR, rate ratio.
Due to missing data.
Gestational hypertension. preeclampsia or eclampsia.
Figure 3.Rate ratios of developing at least 1 metabolic disorder (A), at least 2 metabolic disorders (B), or 3 metabolic disorders (C) according to BMI‐categories and adjusted for age and calendar year using the normal weight women as a reference. BMI indicates body mass index; CI, 95% confidence interval; IR, incidence rate; RR, rate ratio.
Associations Between Weight Change in Between Pregnancies and Risks of Diabetes, Hypertension and Dyslipidemia for 86 758 Women Free of Metabolic Disorders Who Gave Birth During Follow‐Up
| Unadjusted | Diabetes | Hypertension | Dyslipidemia | |||
|---|---|---|---|---|---|---|
| RR (95% CI) | IR/1000 PYs | RR (95% CI) | IR/1000 PYs | RR (95% CI) | IR/1000 PYs | |
| Change in BMI | ||||||
| Weight loss, >1 kg/m2 (n=13 454; 15.5%) | 1.40 (0.98 to 2.02) | 1.0 | 1.28 (0.99 to 1.64) | 0.8 | 1.40 (0.98 to 2.02) | 1.0 |
| Stable BMI, ±1 kg/m2 (n=44 277; 51.0%) | (ref) | 0.7 | (ref) | 0.6 | (ref) | 0.7 |
| Minor weight gain, >1 to 2 kg/m2 (n=13 414; 15.5%) | 1.76 (1.26 to 2.48) | 1.2 | 1.32 (1.02 to 1.70) | 0.8 | 1.21 (0.82 to 1.78) | 0.8 |
| Major weight gain, >2 kg/m2 (n=15 643; 18.0%) | 2.10 (1.54 to 2.85) | 1.4 | 1.84 (1.48 to 2.29) | 1.1 | 1.92 (1.40 to 2.63) | 1.3 |
95% CI indicates 95% confidence interval; BMI, body mass index; IR, incidence rate; PYs, person years; RR, rate ratio.
Multivariable Poisson Regression Analyses of the Associations Between BMI Categories and Risks of Diabetes, Hypertension, and Dyslipidemia in Fertile Women Adjusted for Age, Calendar Year, and Educational Attainment
| Diabetes | Hypertension | Dyslipidemia | ||||
|---|---|---|---|---|---|---|
| RR | 95% CI | RR | 95% CI | RR | 95% CI | |
| BMI‐category | ||||||
| Underweight | 0.75 | 0.52 to 1.08 | 0.83 | 0.66 to 1.04 | 1.12 | 0.80 to 1.66 |
| Normal weight | (ref) | NA | (ref) | NA | (ref) | NA |
| Overweight | 2.69 | 2.37 to 3.05 | 1.71 | 1.57 to 1.86 | 1.87 | 1.63 to 2.16 |
| Obese grade‐I | 4.83 | 4.18 to 5.59 | 2.52 | 2.34 to 2.92 | 2.73 | 2.29 to 3.26 |
| Obese grade‐II | 7.42 | 6.16 to 8.94 | 3.44 | 2.95 to 4.01 | 3.96 | 3.12 to 5.03 |
| Obese grade‐III | 7.23 | 5.52 to 9.47 | 4.87 | 4.02 to 5.89 | 3.04 | 2.06 to 4.48 |
| Age (continuous variable) | 0.98 | 0.97 to 0.99 | 1.12 | 1.12 to 1.13 | 1.12 | 1.11 to 1.13 |
| Calendar year | ||||||
| 2004–2005 | (ref) | NA | (ref) | NA | (ref) | NA |
| 2006–2007 | 1.43 | 1.18 to 1.74 | 0.93 | 0.87 to 1.00 | 1.82 | 1.37 to 2.41 |
| 2008–2009 | 1.78 | 1.49 to 2.14 | 1.03 | 0.97 to 1.10 | 2.17 | 1.66 to 2.83 |
| 2010–2011 | 1.91 | 1.60 to 2.27 | 1.08 | 1.11 to 1.85 | 2.63 | 2.03 to 3.39 |
| Educational attainment | ||||||
| (1) Basic school (n=45 750, 18.1%) | (ref) | NA | (ref) | NA | (ref) | NA |
| (2) Upper secondary (n=30 239, 12.0%) | 0.99 | 0.84 to 1.18 | 0.67 | 0.58 to 0.77 | 0.55 | 0.45 to 0.69 |
| (3) Vocational (n=69 837, 27.7%) | 0.83 | 0.72 to 0.96 | 0.83 | 0.75 to 0.91 | 0.62 | 0.53 to 0.72 |
| (4) Short or medium length higher education (n=68 651, 27.2%) | 0.81 | 0.69 to 0.95 | 0.58 | 0.52 to 0.64 | 0.38 | 0.32 to 0.46 |
| (5) master's degree or PhD (n=23 141, 9.2%) | 0.75 | 0.58 to 0.97 | 0.40 | 0.34 to 0.48 | 0.36 | 0.28 to 0.47 |
| (6) Unknown (n=14 854, 5.9%) | 1.23 | 0.98 to 1.54 | 0.60 | 0.48 to 0.74 | 0.56 | 0.41 to 0.76 |
95% CI indicates 95% confidence interval; BMI, body mass index; NA, not applicable; RR, rate ratio.
(1) Basic school (primary, lower secondary); (2) upper secondary (general secondary, technical secondary; “high‐school”); (3) vocational (eg, electrician or chef); (4) short or medium length higher education (academy professional degree, professional bachelor's degree, university bachelor's degree; 2 to 4 years following upper secondary); (5) master's degree or PhD; (6) unknown.