Literature DB >> 24720353

Feeding difficulties in children with food protein-induced gastrointestinal allergies.

Rosan Meyer1, Nathalie Rommel, Lukas Van Oudenhove, Catharine Fleming, Robert Dziubak, Neil Shah.   

Abstract

BACKGROUND AND AIM: There is paucity of data on the prevalence of feeding difficulties in Food Protein-Induced Gastrointestinal Allergies (FPIGA) and their clinical characteristics. However, it is a commonly reported problem by clinicians. We set out to establish the occurrence of feeding difficulties in children with FPIGA, the association with gastrointestinal and extra-intestinal symptoms and number of foods eliminated from the diet.
METHODS: This retrospective observational analysis was performed in patients seen between 2002 and 2009 at Great Ormond Street Children's Hospital, Gastroenterology Department, London. Medical records where FPIGA was documented using the terms from the National Institute of Allergy and Infectious Disease and National Institute of Clinical Excellence and confirmed using an elimination diet, followed by a challenge were included. Feeding difficulties were assessed using a criteria previously used in healthy toddlers in the UK.
RESULTS: Data from 437 children (203 female) were collected. Significantly more children with feeding difficulties presented with abdominal distention and bloating (P = 0.002), vomiting (P < 0.0001), weight loss (P < 0.0001), rectal bleeding (P = 0.025), and constipation (P < 0.0001). We also found that having extra-intestinal manifestations were significantly (P < 0.0001) associated with the presence of feeding difficulties. Additionally, a significantly higher number of foods eliminated from the diet in the children with/without feeding difficulties (P = 0.028).
CONCLUSIONS: Clinical manifestations like vomiting, constipation, rectal bleeding, weight loss, and the presence of extra-intestinal manifestations in addition to the number of foods avoided are in our FPIGA population linked to feeding difficulties.
© 2014 Journal of Gastroenterology and Hepatology Foundation and Wiley Publishing Asia Pty Ltd.

Entities:  

Keywords:  feeding difficulties; food allergy; gastrointestinal symptoms; non-IgE-mediated allergies

Mesh:

Substances:

Year:  2014        PMID: 24720353     DOI: 10.1111/jgh.12593

Source DB:  PubMed          Journal:  J Gastroenterol Hepatol        ISSN: 0815-9319            Impact factor:   4.029


  7 in total

Review 1.  Feeding difficulties in children with non-IgE-mediated food allergic gastrointestinal disorders.

Authors:  Mirna Chehade; Rosan Meyer; Alexia Beauregard
Journal:  Ann Allergy Asthma Immunol       Date:  2019-03-26       Impact factor: 6.347

Review 2.  Diets for diagnosis and management of food allergy: The role of the dietitian in eosinophilic esophagitis in adults and children.

Authors:  Carina Venter; David M Fleischer
Journal:  Ann Allergy Asthma Immunol       Date:  2016-08-31       Impact factor: 6.347

Review 3.  The rapidly changing world of food allergy in children.

Authors:  Katherine Anagnostou; Rosan Meyer; Adam Fox; Neil Shah
Journal:  F1000Prime Rep       Date:  2015-03-03

4.  Cow's Milk Protein Allergy from Diagnosis to Management: A Very Different Journey for General Practitioners and Parents.

Authors:  Adriana C Lozinsky; Rosan Meyer; Katherine Anagnostou; Robert Dziubak; Kate Reeve; Heather Godwin; Adam T Fox; Neil Shah
Journal:  Children (Basel)       Date:  2015-07-21

5.  The impact on quality of life on families of children on an elimination diet for Non-immunoglobulin E mediated gastrointestinal food allergies.

Authors:  Rosan Meyer; Heather Godwin; Robert Dziubak; Julie A Panepinto; Ru-Xin M Foong; Mandy Bryon; Adriana Chebar Lozinsky; Kate Reeve; Neil Shah
Journal:  World Allergy Organ J       Date:  2017-02-22       Impact factor: 4.084

6.  Mealtime Environment and Control of Food Intake in Healthy Children and in Children with Gastrointestinal Diseases.

Authors:  Katerina Sdravou; Elpida Emmanouilidou-Fotoulaki; Athanasia Printza; Elias Andreoulakis; Athanasios Evangeliou; Maria Fotoulaki
Journal:  Children (Basel)       Date:  2021-01-23

Review 7.  Non-IgE-Mediated Gastrointestinal Food Allergies in Children: An Update.

Authors:  Roxane Labrosse; François Graham; Jean-Christoph Caubet
Journal:  Nutrients       Date:  2020-07-14       Impact factor: 5.717

  7 in total

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