Literature DB >> 24708973

Optimization of physical and mechanical properties for chitosan-nanocellulose biocomposites.

Danial Dehnad1, Zahra Emam-Djomeh2, Habibollah Mirzaei1, Seid-Mahdi Jafari3, Saeed Dadashi2.   

Abstract

Chitosan (CHT) is a biodegradable compound and has excellent performance in forming films; on the other hand, nanocellulose (NCL) crystals have low densities and are less expensive than other nanofillers. A novel and simple method was applied to develop CHT-NCL nanocomposite (NCP) from CHT powder of high molecular weight and NCL particles having two dimensions in nanoscale; a rotor stator and an ultrasound device were used to separate different nanolayers from each other and facilitate their dispersion into polymer matrix. The optimized NCP indicated superior mechanical properties compared with some synthetic films; approximate values of 47% elongation-at-break, 245MPa tensile strength and 4430MPa Young's modulus were achieved. Water vapour permeability (WVP) value of the NCP was at optimal level of 0.23×10(-11) (g/msPa) which was much less than the most biofilms' WVP values. FESEM analyses revealed that high concentrations of CHT and NCL composed inter-connected structures justifying high elongation capability of CHT-NCL NCP.
Copyright © 2014 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Biodegradable films; Carbohydrate polymers; Nanoparticle; Plasticizer; Response surface method

Mesh:

Substances:

Year:  2014        PMID: 24708973     DOI: 10.1016/j.carbpol.2014.01.094

Source DB:  PubMed          Journal:  Carbohydr Polym        ISSN: 0144-8617            Impact factor:   9.381


  7 in total

1.  Evaluation of the Antimicrobial, Thermal, Mechanical, and Barrier Properties of Corn Starch-Chitosan Biodegradable Films Reinforced with Cellulose Nanocrystals.

Authors:  Claudio Alonso Díaz-Cruz; Carolina Caicedo; Enrique Javier Jiménez-Regalado; Ramón Díaz de León; Ricardo López-González; Rocio Yaneli Aguirre-Loredo
Journal:  Polymers (Basel)       Date:  2022-05-26       Impact factor: 4.967

2.  Production of Nanocellulose by Enzymatic Treatment for Application in Polymer Composites.

Authors:  Daria Zielińska; Kinga Szentner; Agnieszka Waśkiewicz; Sławomir Borysiak
Journal:  Materials (Basel)       Date:  2021-04-22       Impact factor: 3.623

3.  Reinforcement of Refined and Semi-Refined Carrageenan Film with Nanocellulose.

Authors:  Bakti B Sedayu; Marlene J Cran; Stephen W Bigger
Journal:  Polymers (Basel)       Date:  2020-05-17       Impact factor: 4.329

Review 4.  Micro- and Nanocellulose in Polymer Composite Materials: A Review.

Authors:  Abdoulhdi A Borhana Omran; Abdulrahman A B A Mohammed; S M Sapuan; R A Ilyas; M R M Asyraf; Seyed Saeid Rahimian Koloor; Michal Petrů
Journal:  Polymers (Basel)       Date:  2021-01-11       Impact factor: 4.329

Review 5.  A Comprehensive Review of the Development of Carbohydrate Macromolecules and Copper Oxide Nanocomposite Films in Food Nanopackaging.

Authors:  Mohammad Mesgari; Amir Hossein Aalami; Thozhukat Sathyapalan; Amirhossein Sahebkar
Journal:  Bioinorg Chem Appl       Date:  2022-03-05       Impact factor: 7.778

6.  Optimization of Antibacterial, Physical and Mechanical Properties of Novel Chitosan/Olibanum Gum Film for Food Packaging Application.

Authors:  Maedeh Salavati Hamedani; Mohammadreza Rezaeigolestani; Mohammad Mohsenzadeh
Journal:  Polymers (Basel)       Date:  2022-09-22       Impact factor: 4.967

7.  Cellulose Nanocrystal Reinforced Chitosan Based UV Barrier Composite Films for Sustainable Packaging.

Authors:  Mithilesh Yadav; Kartik Behera; Yen-Hsiang Chang; Fang-Chyou Chiu
Journal:  Polymers (Basel)       Date:  2020-01-13       Impact factor: 4.329

  7 in total

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