Literature DB >> 24708957

Thermoplasticization of euglenoid β-1,3-glucans by mixed esterification.

Motonari Shibakami1, Gen Tsubouchi2, Masahiro Hayashi3.   

Abstract

We experimentally demonstrated that paramylon, a storage polysaccharide of Euglena gracilis, is efficiently thermoplasticized by adding acyl groups that differ in alkyl chain length. Glass transition temperature of mixed paramylon esters was higher than those of plant-based polylactic acid (PLA), poly 11-aminoundecanoic acid (PA11), and petroleum-based acrylonitrile-butadiene-styrene (ABS) resin and was comparable to that of cellulose acetate stearate (CAS). Their thermoplasticity was equivalent to or higher than those of these reference plastics. The bending strength and bending elastic modulus of injection molded test specimens made from mixed paramylon esters were comparable to those of the reference plastics. While their impact strength was lower than that of specimens made from ABS resin and CAS, it was comparable to those of PLA and PA11. Euglenoid β-1,3-glucans are thus a potential component of thermoplastic materials.
Copyright © 2014 Elsevier Ltd. All rights reserved.

Entities:  

Keywords:  Euglena; Mixed ester; Paramylon; Thermoplasticity; Wax ester; β-1,3-Glucan

Mesh:

Substances:

Year:  2014        PMID: 24708957     DOI: 10.1016/j.carbpol.2014.01.053

Source DB:  PubMed          Journal:  Carbohydr Polym        ISSN: 0144-8617            Impact factor:   9.381


  3 in total

Review 1.  Functional thermoplastic materials from derivatives of cellulose and related structural polysaccharides.

Authors:  Yoshikuni Teramoto
Journal:  Molecules       Date:  2015-03-27       Impact factor: 4.411

2.  Melt spinnabilities of thermoplastic paramylon mixed esters.

Authors:  Motonari Shibakami; Mitsugu Sohma; Norihito Kijima; Tadashi Nemoto
Journal:  Heliyon       Date:  2019-11-27

3.  De Novo Transcriptome Meta-Assembly of the Mixotrophic Freshwater Microalga Euglena gracilis.

Authors:  Javier Cordoba; Emilie Perez; Mick Van Vlierberghe; Amandine R Bertrand; Valérian Lupo; Pierre Cardol; Denis Baurain
Journal:  Genes (Basel)       Date:  2021-05-29       Impact factor: 4.096

  3 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.