| Literature DB >> 24708795 |
Maria Angeles Gómez-Morales1, Alessandra Ludovisi, Marco Amati, Ennio Bandino, Gioia Capelli, Franco Corrias, Luca Gelmini, Alberigo Nardi, Cristina Sacchi, Simona Cherchi, Marco Lalle, Edoardo Pozio.
Abstract
BACKGROUND: Trichinella spp. infections in wild boar (Sus scrofa), one of the main sources of human trichinellosis, continue to represent a public health problem. The detection of Trichinella spp. larvae in muscles of wild boar by digestion can prevent the occurrence of clinical trichinellosis in humans. However, the analytical sensitivity of digestion in the detection process is dependent on the quantity of tested muscle. Consequently, large quantities of muscle have to be digested to warrant surveillance programs, or more sensitive tests need to be employed. The use of indirect detection methods, such as the ELISA to detect Trichinella spp. infections in wild boar has limitations due to its low specificity. The aim of the study was to implement serological detection of anti-Trichinella spp. antibodies in meat juices from hunted wild boar for the surveillance of Trichinella spp. infections.Entities:
Mesh:
Year: 2014 PMID: 24708795 PMCID: PMC3995759 DOI: 10.1186/1756-3305-7-171
Source DB: PubMed Journal: Parasit Vectors ISSN: 1756-3305 Impact factor: 3.876
Figure 1Western blot positive/tested wild boar () by Italian provinces. Black dots, Italian provinces. R1, Lombardy region; R2, Veneto region; R3, Emilia Romagna region; R4, Tuscany region; and R5, Sardinia region. Grey area, indicates the provinces where Trichinella spp. have been previously documented in wildlife; white area, the provinces where Trichinella spp. have never been documented in wildlife and/or domestic animals in the last 50 years.
Prevalence of anti- IgG detected in muscle fluids of wild boar hunted in Italy
| Lombardy | | | | |
| Bergamo | 65/194 (33.5) | 6/65 (9.2) | 6/194 (3.1) | Yes |
| Como | 159/544 (29.2) | 18/159 (11.3) | 18/544 (3.3) | Yes |
| Varese | 31a/113 (27.4) | 2a/31 (12.5) | 2a/113 (1.8) | Yes |
| Veneto | | | | |
| Padua | 21/146 (14.4) | 0.0/21 | 0.0/146 | Nob |
| Emilia Romagna | | | | |
| Bologna | 1/12 (8.3) | 0.0/1 | 0.0/12 | Yes |
| Modena | 4/20 (20.0) | 1/4 | 1/20 (5.0) | Yes |
| Tuscany | | | | |
| Florence | 12/108 (11.1) | 1/12 (8.3) | 1/108 (0.9) | Noc |
| Grosseto | 18/256 (7.0) | 3/18 (16.7) | 3/256 (1.2) | Yes |
| Sardinia | | | | |
| Nuoro | 5/69 (7.2) | 1/5 | 1/69 (1.4) | Nod |
| Total | 315a/1,462 (21.5) | 32a/315 (10.1) | 32a/1,462 (2.2) |
aTrichinella britovi larvae detected in muscle tissues of a single animal.
bnone reported in the Padua province and Veneto region since 2005 (see Figure 3).
cnone reported in the Florence province, but T. britovi has been documented in the neighbouring provinces (see Figure 3).
dnone reported in wild animals before 2011, but T. britovi has been documented in free-ranging pigs from 2005 to the present.
Figure 2Scatter plot of the ELISA index (I) for anti-spp. IgG in wild boar. ELISA-, muscle fluids resulted negative by ELISA; ELISA+, muscle fluids resulted positive by ELISA; Wb+, muscle fluids resulted positive by ELISA and Western blot; L1, wild boar tested positive for Trichinella britovi larvae by artificial digestion.
Figure 3excretory/secretory antigens recognized by Western blot in muscle fluids from wild boar. Signal intensities and relative migration values (Rf) of the proteins recognized by: a positive control muscle fluid from an experimentally infected pig, panel A; the muscle fluid from the wild boar with 0.15 LPG in the diaphragm, panel B; a low positive muscle fluid from a wild boar, panel C; a muscle fluid from an uninfected control pig, panel D; and the false positive muscle fluids from two ELISA-positive wild boars, panels E and F. Numbers above each peak refer to the software deduced molecular weights of the bands.