| Literature DB >> 24708260 |
Jun Hong Xia, Grace Lin, Gui Hong Fu, Zi Yi Wan, May Lee, Le Wang, Xiao Jun Liu, Gen Hua Yue1.
Abstract
BACKGROUND: Starvation not only affects the nutritional and health status of the animals, but also the microbial composition in the host's intestine. Next-generation sequencing provides a unique opportunity to explore gut microbial communities and their interactions with hosts. However, studies on gut microbiomes have been conducted predominantly in humans and land animals. Not much is known on gut microbiomes of aquatic animals and their changes under changing environmental conditions. To address this shortcoming, we determined the microbial gene catalogue, and investigated changes in the microbial composition and host-microbe interactions in the intestine of Asian seabass in response to starvation.Entities:
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Year: 2014 PMID: 24708260 PMCID: PMC4234480 DOI: 10.1186/1471-2164-15-266
Source DB: PubMed Journal: BMC Genomics ISSN: 1471-2164 Impact factor: 3.969
Figure 1Comparison of the taxonomic composition in the intestinal microbiome of Asian seabass in response to starvation. The relative abundances (percentage) for the top 20 taxa of the metagenomes at phylum and class levels between the control sample (Feed) and the experimental sample (Fast) are presented. Asterisks indicate significant differences (Bootstrap test: ***P < 0.001).
Shift in intestinal microbiota in Asian seabass in response to starvation
| Phylum | Bacteroidetes | 8.2 | 36.0 | <1E-15 |
| Class | Betaproteobacteria | 20.8 | 7.9 | <1E-15 |
| Class | Bacteroidia | 1.3 | 24.4 | <1E-15 |
| Class | Sphingobacteria | 1.1 | 7.8 | <1E-15 |
| Order | Burkholderiales | 20.3 | 7.4 | <1E-15 |
| Order | Bacteroidales | 1.3 | 24.4 | <1E-15 |
| Order | Sphingobacteriales | 1.1 | 7.8 | <1E-15 |
| Family | Oxalobacteraceae | 20.0 | 7.1 | <1E-15 |
| Family | Sphingobacteriaceae | 1.1 | 7.8 | <1E-15 |
| Family | Bacteroidaceae | 0.6 | 23.2 | <1E-15 |
| Family | Aeromonadaceae | 0.1 | 2.4 | <1E-15 |
The significant changes in microbial composition (relative abundance, %) from family to phylum in the fish intestines in response to starvation are presented. P-value indicates significance level as calculated using a bootstrap statistical test.
Figure 2Comparisons of COG functional categories significantly enriched or depleted in the Asian seabass intestinal microbiomes. The relative abundances (percentage) for nine significant different COG functional categories (P < 1E-15) in response to fast challenge are presented. ‘Fast’ shows the experimental samples without feeding and ‘Feed’ shows the control samples that were given feed.
Figure 3Gene expression profiles in the Asian seabass intestines across starvation treatments as revealed by qPCR. A heat map for fold changes of gene expression in 14 genes at three, six, twelve days post fast in the Asian seabass intestine is shown. Red indicates increased expression and green shows decreased expression in response to fast challenge.