Literature DB >> 24703250

Pig, cattle and poultry farmers with a known interest in research have comparable perspectives on disease prevention and on-farm biosecurity.

M Laanen1, D Maes2, C Hendriksen2, P Gelaude2, S De Vliegher2, Y Rosseel3, J Dewulf2.   

Abstract

To motivate farmers for the implementation of preventive measures for animal health, it is crucial to understand their perspective on disease prevention and on-farm biosecurity. To study this, an online questionnaire was conducted in which 218 pig, 279 cattle and 61 poultry farmers in Flanders, Belgium have participated. The participants are farmers known for their interest in research and are therefore probably better informed on these topics. Although approximately half of the respondents in all three sectors are convinced of the positive effect of biosecurity on reduction of diseases at their farms, the farmers estimated their own level of knowledge on biosecurity as being rather low. Less than 10% of the farmers in all three sectors were able to give a correct explanation of the term 'biosecurity', even though the participants are likely to be better informed than the average farmer. In general, pig, cattle and poultry farmers share comparable ideas on disease prevention and biosecurity. Cattle farmers perceived animal welfare as more important. Pig farmers indicated stability of the farm more important than farmers in the other sectors. Farmers indicate that little to no barriers are present for taking preventive measures. The often observed absence or limited implementation of biosecurity and disease prevention measures is therefore likely due to insufficient motivation. Across the species, farmers indicate that insufficient information on costs and especially revenues is a major holdback for investments in preventive measures. Not surprisingly, more information on the economic benefits of measures is indicated as the primary interest for taking measures in disease prevention. The veterinarian is seen as the main source of information concerning disease prevention and biosecurity, so it is important that veterinarians have sufficient knowledge on these topics and are able to communicate this to farmers. Especially since farmers indicate that receiving more explanation by the herd veterinarian increases their interest substantially in disease prevention.
Copyright © 2014 Elsevier B.V. All rights reserved.

Entities:  

Keywords:  Biosecurity; Cattle; Disease prevention; Farmers’ motivation; Pig; Poultry

Mesh:

Year:  2014        PMID: 24703250     DOI: 10.1016/j.prevetmed.2014.03.015

Source DB:  PubMed          Journal:  Prev Vet Med        ISSN: 0167-5877            Impact factor:   2.670


  20 in total

1.  Associations between biosecurity and outbreaks of canine distemper on Danish mink farms in 2012-2013.

Authors:  Louise Gregers-Jensen; Jens Frederik Agger; Anne Sofie Vedsted Hammer; Lars Andresen; Mariann Chrièl; Emma Hagberg; Mette Kragh Jensen; Mette Sif Hansen; Charlotte Kristiane Hjulsager; Tina Struve
Journal:  Acta Vet Scand       Date:  2015-09-30       Impact factor: 1.695

2.  Differing perceptions - Swedish farmers' views of infectious disease control.

Authors:  Jenny Frössling; Maria Nöremark
Journal:  Vet Med Sci       Date:  2016-01-11

3.  Connecting Different Data Sources to Assess the Interconnections between Biosecurity, Health, Welfare, and Performance in Commercial Pig Farms in Great Britain.

Authors:  Fanny Pandolfi; Sandra A Edwards; Dominiek Maes; Ilias Kyriazakis
Journal:  Front Vet Sci       Date:  2018-03-06

4.  Association between antimicrobial usage, biosecurity measures as well as farm performance in German farrow-to-finish farms.

Authors:  S Raasch; M Postma; J Dewulf; K D C Stärk; E Grosse Beilage
Journal:  Porcine Health Manag       Date:  2018-12-14

5.  Biosecurity practices in western Canadian cow-calf herds and their association with animal health.

Authors:  Trent R Wennekamp; Cheryl L Waldner; Sarah Parker; M Claire Windeyer; Kathy Larson; John R Campbell
Journal:  Can Vet J       Date:  2021-07       Impact factor: 1.008

6.  Risk assessment as a tool for improving external biosecurity at farm level.

Authors:  Susanna Sternberg Lewerin; Julia Österberg; Stefan Alenius; Marianne Elvander; Claes Fellström; Madeleine Tråvén; Per Wallgren; Karin Persson Waller; Magdalena Jacobson
Journal:  BMC Vet Res       Date:  2015-07-28       Impact factor: 2.741

7.  Appraisal of Chicken Production with Associated Biosecurity Practices in Commercial Poultry Farms Located in Jos, Nigeria.

Authors:  C V Maduka; I O Igbokwe; N N Atsanda
Journal:  Scientifica (Cairo)       Date:  2016-04-21

8.  Swedish Farmers' Opinions about Biosecurity and Their Intention to Make Professionals Use Clean Protective Clothing When Entering the Stable.

Authors:  Maria Nöremark; Susanna Sternberg Lewerin; Linda Ernholm; Jenny Frössling
Journal:  Front Vet Sci       Date:  2016-06-22

Review 9.  Farmer Behavior and Gastrointestinal Nematodes in Ruminant Livestock-Uptake of Sustainable Control Approaches.

Authors:  Fiona Vande Velde; Johannes Charlier; Edwin Claerebout
Journal:  Front Vet Sci       Date:  2018-10-16

10.  Effectiveness of alternative measures to reduce antimicrobial usage in pig production in four European countries.

Authors:  Svenja Raasch; Lucie Collineau; Merel Postma; Annette Backhans; Marie Sjölund; Catherine Belloc; Ulf Emanuelson; Elisabeth Grosse Beilage; Katharina Stärk; Jeroen Dewulf
Journal:  Porcine Health Manag       Date:  2020-03-02
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